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ELECTROLYTE AND FLUID STUDIES DURING WATER DEPRIVATION AND STARVATION IN HUMAN SUBJECTS, AND THE EFFECT OF INGESTION OF FISH, OF CARBOHYDRATE, AND OF SALT SOLUTIONS

By A. W. Winkler, T. S. Danowski, J. R. Elkinton and J. P. Peters
Topics: Articles
Year: 1944
DOI identifier: 10.1172/jci101554
OAI identifier: oai:pubmedcentral.nih.gov:435403
Provided by: PubMed Central
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