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<b>Internal quality of laying hens’ commercial eggs according to storage time, temperature and packaging

By Lis Lorena Melúcio Guedes, Camilla Mariane Menezes Souza, Ana Paula De Oliveira Saccomani, Daniel Emygdio de Faria Filho, Diana Suckeveris and Douglas Emygdio de Faria
Publisher: Universidade Estadual de Maringa
Year: 2016
DOI identifier: 10.4025/actascianimsci.v38i1.28922
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Provided by: MUCC (Crossref)
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