Skip to main content
Article thumbnail
Location of Repository

A Smart Kitchen to Promote Healthy Cooking

By Jen-hao Chen, Keng-hao Chang, Pei-yu Chi and Hao-hua Chu

Abstract

We present a smart kitchen that can promote healthy cooking by raising user’s awareness of healthy food ingredients and healthy cooking methods. Our smart kitchen is augmented with sensors to detect activities related to cooking process. Then it provides feedbacks to recommend healthy cooking alternatives

Topics: Interaction, Smart Rooms, Ubiquitous computing, Kitchen, Home Computing
Year: 2011
OAI identifier: oai:CiteSeerX.psu:10.1.1.189.454
Provided by: CiteSeerX
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • http://citeseerx.ist.psu.edu/v... (external link)
  • http://mll.csie.ntu.edu.tw/pap... (external link)
  • Suggested articles


    To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.