Article thumbnail

Consumer perception of eatable oils quality in SR

By Ľudmila Nagyová, Patrik Rovný and Jana Stávková
Publisher: Mendel University Press
Year: 2014
DOI identifier: 10.11118/actaun201058060329
OAI identifier:
Provided by: MUCC (Crossref)
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • https://doi.org/10.11118/actau... (external link)

  • To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.

    Suggested articles