Article thumbnail

Absorption sanguine des acides gras chez le rat : influence de la longueur de chaîne et du degré d'insaturation

By A. Bernard and H. Carlier
Publisher: EDP Sciences
Year: 2007
DOI identifier: 10.1051/rnd:19910313
OAI identifier:
Provided by: MUCC (Crossref)
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • http://publications.edpscience... (external link)
  • Suggested articles


    To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.