Clarias gariepinus is widely cultured due to its tolerance to environmental extremes, high production and good feed conversion rate. This communication describes the farming practices of C. gariepinus in North and South 24 Parganas districts of West Bengal. Clarias gariepinus is cultured in ponds of 0.1–0.75 ha, where fingerlings were stocked at a density of 860–1150 cubic meter–1. The current practices of seed transportation were stressful to fish as the majority of the farmers noticed 5–10% mortalities, despite the use of antibiotics. Acclimatization of seeds was practiced by the majority of farmers before stocking. Different feeds including slaughter-house wastes and dead poultry were supplied. Multiple stocking and harvesting were a common practice. Major problems identified were insufficient feed, disease, transport, poor seed quality and lack of financial support. The survival percentage was poor, as 88% of the farmers recorded <40–50% survival at harvest. Dropsy was the most common disease and had a significant impact on economy. Antibiotics or other aquadrugs were frequently used for treatment, although the success varied. In general, the C. gariepinus farming has helped to recycle the wastes generated in and around metropolitan Kolkata and adjacent municipalities into wealth, but it suffers from management issues and huge economic losses. This calls for immediate attention from researchers, administrators and extension personals
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