Farmer Motivation in Implementing Good Diary Farming Practice (GDFP): Case Study on Lembu Lestari Group in Tulungrejo Village

Poor implementation of Good Dairy Farming Practices (GDFP) has an impact on the low quantity and quality of milk. The FMD pandemic that attacked further aggravated the condition. Efforts to recover the impact of FMD need strong motivation from farmers to tighten the implementation of GDFP. Dairy farming has been part of the lives of the people of Tulungrejo Village for a long time. Encouragement that can motivate farmers to survive and rise from the impact of the outbreak needs to be known so that appropriate treatment can be carried out in accompanying farmers. The purpose of this study is to know the characteristics of farmers and describe the motivation of farmers in implementing GDFP. The research method uses the survey method. The sampling technique used was purposive sampling and was obtained by 22 respondents of breeders who were members of the Lembu Lestari Group. Data analysis using quantitative descriptive methods. The results showed that farmers in the Lembu Lestari Group were dominated by productive age, elementary school education level, had family dependents between 2-3 people, had varied livestock experience, and had livestock between 4-8 heads. The level of motivation in implementing GDFP which is implemented by existance needs, relatedness needs, growth needs is in the high category with a percentage of 87.78%

The Profit Analysis of Kemplang Fish Business in Pemulutan, Ogan Ilir, South Sumatera

Fish kemplang is a processed of fish product made from fish and sago flour. In South Sumatra, fish kemplang is used as a special food for snacks. The majority of kemplang processing businesses are still medium and small scale. Ogan Ilir is a district that has a lot of kemplang processing centers. Marisah's kemplang business is one of the kemplang businesses in Pelabuhan Dalam Village, Pemulutan District, Ogan Ilir Regency. This business empowers the community surrounding, especially housewives. The purpose of this study was to determine the analysis of Kemplang profit from Mrs. Marisah's business in Pelabuhan Dalam Village, Pemulutan Induk District, Ogan Ilir Regency. The Location was  determined by purposively. The research respondents were determined by case study method. Data was analyzed by descriptive qualitative and descriptive quantitative. The results of this study were shown by the production costs of Ibu Marisah's Kemplang business, it consisted of fixed cost and variable costs. Fixed cost was Rp.15,250/day, while variable cost was Rp. 2,856,250/day, so the total costs incurred was IDR 2,871,500/day. The revenue obtained from this business was IDR 3,240,000/day and the income was IDR 368,500/day. The Calculation of the R/C ratio was 1.13, it indicated that Mrs. Marisah's kemplang business was feasible

Factors Affecting the Livelihood Diversification of Rice Farming Households in Deli Serdang Regency

Deli Serdang Regency is the leading rice producer in North Sumatra Province. The fact is that productivity in Deli Serdang Regency has stagnated. The problems farmers face isclimate change, access to irrigation, and rising input prices. This study aimed to determine the income of rice farmers, the percentage level of farmers doing livelihood diversification, and the variables that influence livelihood diversification. Four hundred people (especially rice farmers) became the research sample. The data analysis method is Multinomial Logit Analysis. The results of this study indicate that the average income is 1,221,680.5/month. The income of these rice farmers is below the Deli Serdang UMK. Then, our study found that 67% of rice farmers diversified their livelihoods. Finally, the results of our study show that the variables that have an essential influence on livelihood diversification in Deli Serdang Regency are land area, dependency ratio, counseling, membership of farmer groups, distance to markets, and farming experience

Determinants of Farm Women's Participation in Shallot Farming and Processing Activities

Women farmers' participation is considered important for the development of shallot farming. Therefore, this study aims to analyze the factors that influence farm women's participation in shallot farming and processing activities in Selopamioro Village. Farm women's participation was calculated based on four stages of participation, namely participation in decision-making, implementation, benefit-taking, and evaluation. This study involved 50 farm women to be the sample in the study, which focused on Nawungan I and Nawungan II hamlets. This research was conducted using a quantitative approach, where there were 2 tests, namely the proportion test and multiple linear regression. The results of this study show that more than 50% of farm women have a high level of participation in shallot farming and processing activities. The highest level of participation is in the third stage, namely participation in benefit taking. Factors that significantly influence farm women's participation include motivation, cosmopolitan level, and intensity of attending extension services

Relationship of Farmer Group Roles with Corn Productivity in Karangreja Village, Cimanggu Sub-District, Cilacap Regency: A Spearman Rank Correlation Analysis

The role of farmer groups in rural areas is crucial to support the community in sustaining agricultural activities. This research aims to determine the role of farmer groups in enhancing corn productivity. The research method employed is a survey of corn farmer group members in Karangreja Village, Cimanggu Sub-District, Cilacap Regency, using proportional random sampling technique. The Likert Scale is utilized to assess the role of farmer groups, based on three sub-variables: learning classes, cooperation facilities and production units. To determine corn productivity and the relationship between the role of farmer groups and corn productivity, the Concordance Rank Kendall W and Rank Spearman Correlation tests are employed. The research findings indicate that the role of farmer groups falls within the 'involved' category. Corn productivity demonstrates an increase after participation in the farmer group. There is a significant simultaneous relationship between the role of farmer groups and corn productivity. Additionally, partial correlations are identified between the role of farmer groups in terms of learning classes, cooperation facilities, production units, and corn productivity

Institutional Synergy in Diffusion and Adoption of Agricultural Technology in Farming Communities in Bantul District, Daerah Istimewa Yogyakarta

The process of diffusion and adoption of agricultural technology can be realized properly if it is supported by the synergy of agricultural institutions and from farming actors. The existence of farmer groups and farmer cooperatives as part of agricultural institutions that are under one roof, is an important forum for farmers in overcoming various problems. The aims of the research were to find out the synergy between agricultural institutions in the diffusion of agricultural technology in farming communities in Bantul Regency, DIY and to find out the level of adoption of agricultural technology by farming communities in Bantul Regency, DIY. The research method was carried out in a descriptive qualitative manner. Data was collected by interviewing cooperative management, farmer groups and farmers with the help of a questionnaire. Data were analyzed by rating scale. From the research results it is known that the diffusion of agricultural technological innovations is carried out in synergy and in stages from the government through the Ministry of Agriculture, the agricultural service, Bank Indonesia, universities, PPL to the management of farmer groups to be disseminated to members. Farmers' cooperatives function as providers of capital, infrastructure such as seeds, subsidized and non-subsidized fertilizers, pesticides and medicines. Meanwhile, farmer groups function as providers of labor and modern agricultural equipment. The level of farmer adoption of agricultural technological innovations is in the good category with a score of 78

Assessment And Factors Influencing the Performance Agricultural Extension Workers in Landak District: A Multiple Linear Regression Approach

Due to the lack of current agricultural knowledge, increasing the the capacity of agricultural extension workers is considered as necessary . The intension of this research was to analyze the performance of agricultural extension workers and the factors that influenced the performance of agricultural extension workers in Landak District. In this study, the sample were 32 of extension workers was collected using a non-probabilistic sampling technique, the software that has been used was SPSS with multiple linear regression methods. The results showed that the performance of extension workers at the field of study in 2022 with the predicate of work performance score value is 79.45, in accordance with the work performance value set by the Ministry of Agriculture in the good category. The results of multiple linear regression analysis on the performance of extension agents at the research site were significantly or significantly (positively) influenced by a formal education, work experiences of extension workers and the availability of extension facilities and infrastructure provided by the Department of Agriculture, Fisheries and Food Security of Landak Regency to extension workers

Corn Consumer Behavior Study at PJR (Penjual Jagung Rebus) Konawe Regency: A Conjoint Analysis

Carrying out this study is important because the results of this study can be used as consideration by the local government, especially in determining the direction and policies related to the development of the PJR MSME Culinary Tourism Center and the development of Cornware. This research aims to find out how consumer behaviour influences the purchasing decision process, consumer preferences, and consumer satisfaction in purchasing cooked corn at PJR Pondidaha. This research was conducted using quantitative descriptive techniques using Engel model analysis tools, conjoint analysis, and consumer satisfaction index analysis. The sample was determined using the random sampling method because the population was homogeneous and the sample consisted of 100 respondents. Based on survey results, from consumer behaviour based on the purchasing decision process, the benefit sought when purchasing boiled corn is that the location of the boiled corn shop is very good, suitable for stopping by during breaks or when leaving the house. I found that I could enjoy cooked corn dishes. I'm tired and hungry. journey. The colour attribute (variety) of cooked corn is the most important and important consideration for consumers in buying something that suits their tastes. Consumer satisfaction is “satisfied'' and there is a tendency to prefer ripe corn which is white in colour (varies), tastes sweet and is cheap

Marketing Strategy Planning of Kahyangan Coffee Using Marketing Mix in Coffee Shops

Kopi Kahyangan continues to develop its product quality and market through the preparation of marketing strategies based on the marketing mix theory. This study aims to determine the marketing strategy of Kahyangan coffee based on the marketing mix in increasing sales volume. This study used a quantitative descriptive approach method using SWOT analysis, QSPM, and questionnaire tests using validity and reliability tests. The tools used to test this study were Statistical Product and Service Solution (SPSS) 25, Microsoft Excel, and Microsoft Word. The types and sources of data used are primary data and secondary data. The analysis method used is a descriptive analysis of marketing strategies that refers to the concept of the 4P Marketing mix (product, price, promotion, and place) using SWOT analysis (Strength, Weakness, Opportunity, and Threat) and QSPM (Quantitative Strategic Planning Matrix) matrix analysis. The results of the marketing strategy planning analysis according to the company's position in the IE matrix can use market penetration strategies by improving product quality, market development by increasing promotions and reaching new segments, and product development by making Kahyangan Coffee product innovations to increase sales volume of Kahyangan Coffee. The priority strategy of marketing strategy planning is to maintain quality and increase product licenses

Correlation of Knowledge, Attitudes, and Actions of Coffee Farmers in Implementing Good Agriculture Practice (GAP) in Solok District

Implementation of Good Agriculture Practice (GAP) in coffee farming as an effort to increase productivity. However, many farmers do not apply good cultivation techniques in their farming activities. research aims to analyze the relationship between knowledge, attitudes, and actions of farmers in implementing GAP. The method used was a survey and sampling technique using non-probability sampling (saturated sampling) of 120 Arabica coffee farmers in Lembah Gumanti and Pantai Cermin Districts, Solok Regency. Data were analyzed quantitatively using descriptive statistics from the results of frequency distribution tables and correlation analysis using Spearman Rank correlation test calculations. The analysis results show that farmers' knowledge of implementing GAP is high, and farmers' attitudes are quite good, while farmers' actions in implementing GAP are in the inappropriate category. Correlation analysis shows a significant relationship (significance 0.05) between knowledge, attitudes, and attitudes towards farmer actions (p= 0.00). There is no significant relationship between knowledge and action (p=0.974). In implementing GAP, farmers need to be given continuous counseling so that their attitudes and knowledge improve and farmers have high motivation to implement GAP