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Création de Nouvelles Laitues Résistantes aux Virus et de Meilleure Qualité
Authors
Brigitte Maisonneuve
Publication date
1 January 1993
Publisher
INRA, Centre Versailles-Grignon
Abstract
Série Orientation et Organisatio
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Hal-Diderot
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oai:HAL:hal-02850535v1
Last time updated on 14/04/2021
ProdInra
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oai:prodinra.inra.fr:442259
Last time updated on 08/09/2018