Gelation, Phase Separation, and Fibril Formation in
Aqueous Hydroxypropylmethylcellulose Solutions
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Abstract
The
thermoresponsive behavior of a hydroxypropylmethylcellulose
(HPMC) sample in aqueous solutions has been studied by a powerful
combination of characterization tools, including rheology, turbidimetry,
cryogenic transmission electron microscopy (cryoTEM), light scattering,
small-angle neutron scattering (SANS), and small-angle X-ray scattering
(SAXS). Consistent with prior literature, solutions with concentrations
ranging from 0.3 to 3 wt % exhibit a sharp drop in the dynamic viscoelastic
moduli <i>G</i>′ and <i>G</i>″ upon
heating near 57 °C. The drop in moduli is accompanied by an abrupt
increase in turbidity. All the evidence is consistent with this corresponding
to liquid–liquid phase separation, leading to polymer-rich
droplets in a polymer-depleted matrix. Upon further heating, the moduli
increase, and <i>G</i>′ exceeds <i>G</i>″, corresponding to gelation. CryoTEM in dilute solutions
reveals that HPMC forms fibrils at the same temperature range where
the moduli increase. SANS and SAXS confirm the appearance of fibrils
over a range of concentration, and that their average diameter is
ca. 18 nm; thus gelation is attributable to formation of a sample-spanning
network of fibrils. These results are compared in detail with the
closely related and well-studied methylcellulose (MC). The HPMC fibrils
are generally shorter, more flexible, and contain more water than
with MC, and the resulting gel at high temperatures has a much lower
modulus. In addition to the differences in fibril structure, the key
distinction between HPMC and MC is that the former undergoes liquid–liquid
phase separation prior to forming fibrils and associated gelation,
whereas the latter forms fibrils first. These results and their interpretation
are compared with the prior literature, in light of the relatively
recent discovery of the propensity of MC and HPMC to self-assemble
into fibrils on heating