Enzyme production inhibition in <i>T. asperellum</i> T-1 by glucose addition at different growth periods, shown as the reducing sugar yield in the enzyme reaction system both in FPA (A) and CMCase (B).

Abstract

<p>(A) FPA and (B) CMCase activity of <i>T. asperellum</i> T-1 with glucose added at different final concentrations (w/v) at 0 h (a), 36 h (b) and 60 h (c) of cultivation (0.5%: triangle up; 1%: square; 1.5%: diamond; 2.0%: hex; control: black circle). Error bars denote standard deviations from the mean values of triplicate measurements (n = 3).</p

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