Effects of silicon addition to rice plants (TN1) on food consumption efficiency in third instars of <i>Cnaphalocrocis medinalis</i>.

Abstract

<p>A: Food consumed, B: relative consumption rate (<i>RCR</i>), C: relative growth rate (<i>RGR</i>), D: approximate digestibility (<i>AD</i>), E: efficiency of conversion of ingested food (<i>ECI</i>), F: efficiency of conversion of digested food (<i>ECD</i>). Values are expressed as means ± SE. Bars with different letters are significantly different (Tukey’s multiple range test, <i>P</i> = 0.05). Numbers in bars indicate replications.</p

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