Additional file 1: of Regional, socioeconomic, and dietary factors influencing B-vitamins in human milk of urban Chinese lactating women at different lactation stages
Table S1. Multivariate linear regression models considering riboflavin and biotin concentrations in human milk after the ln transformation as the dependent variables and the other variables studied as independent variables. After adjustment for potentially confounding factors, significantly higher biotin were observed in lactating women with dietary supplement intake when compared with the other women (p < 0.05). Meanwhile, the concentrations of riboflavin in human milk from the lactating women with regular exercise were significantly higher than those women without (p < 0.05). (DOCX 16 kb
