Caffeic acid is a phenolic acid compound widely applied
in the
food and pharmaceutical fields. Currently, one of the reasons for
the low yield of caffeic acid biosynthesis is that the carbon flow
enters mainly into the TCA cycle via pyruvate, which leads to low
concentrations of erythrose 4-phosphate (E4P) and phosphoenolpyruvate
(PEP), the precursors of caffeic acid synthesis. Here, we developed
a growth-coupled dual-layered dynamic regulation system. This system
controls intracellular pyruvate supply in real time by responding
to intracellular pyruvate and p-coumaric acid concentrations,
autonomously coordinates pathway gene expression, and redirects carbon
metabolism to balance cell growth and caffeic acid synthesis. Finally,
our constructed engineered strain based on the dual-layered dynamic
regulation system achieved a caffeic acid titer of 559.7 mg/L in a
5 L bioreactor. Thus, this study demonstrated the efficiency and potential
of this system in boosting the yield of aromatic compounds