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Skewed genomic variability in strains of the toxigenic bacterial pathogen, Clostridium perfringens
Authors
HS Atkins
MM Awad
+32 more
J Benton
SJ Billington
LM Brinkac
JK Cheung
SC Daugherty
RT DeBoy
GI Dimitrov
RJ Dodson
DJ Fisher
DH Haft
T Hiscox
BH Jost
H Khouri
R Madupu
BA McClane
SB Melville
S Mulligan
GSA Myers
WC Nelson
IT Paulsen
D Radune
DA Rasko
J Ravel
Q Ren
JI Rood
MJ Rosovitz
R Seshadri
JG Songer
SA Sullivan
RW Titball
J Varga
KL Watkins
Publication date
8 August 2006
Publisher
'Cold Spring Harbor Laboratory'
Doi
Abstract
Clostridium perfringens is a Gram-positive, anaerobic spore-forming bacterium commonly found in soil, sediments, and the human gastrointestinal tract. C. perfringens is responsible for a wide spectrum of disease, including food poisoning, gas gangrene (clostridial myonecrosis), enteritis necroticans, and non-foodborne gastrointestinal infections. The complete genome sequences of Clostridium perfringens strain ATCC 13124, a gas gangrene isolate and the species type strain, and the enterotoxin-producing food poisoning strain SM101, were determined and compared with the published C. perfringens strain 13 genome. Comparison of the three genomes revealed considerable genomic diversity with >300 unique "genomic islands" identified, with the majority of these islands unusually clustered on one replichore. PCR-based analysis indicated that the large genomic islands are widely variable across a large collection of C. perfringens strains. These islands encode genes that correlate to differences in virulence and phenotypic characteristics of these strains. Significant differences between the strains include numerous novel mobile elements and genes encoding metabolic capabilities, strain-specific extracellular polysaccharide capsule, sporulation factors, toxins, and other secreted enzymes, providing substantial insight into this medically important bacterial pathogen. ©2006 by Cold Spring Harbor Laboratory Press
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OPUS - University of Technology Sydney
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Last time updated on 20/04/2021