Kitamikado, Manabu

1. The fungicidal action of 7 sorts of denaturing agents and heat treatment were studied concerning their capacity of alternating fungal cell proteins. 2. The alteration of yeast cell proteins was indicated by the change of the amount of Na ion taken in cells. 3. The comparison between the concentration to show the fungicidal action and the concentration at which the denaturation of the cell proteins arose showed that the denaturing chemicals fell in 2 types

Alteration of yeast cell protein by denaturing agents

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