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Quality Characteristics of Arrowroot Dasik Prepared With the Arrowroot(Puerariae Radix) Powder
Authors
Jung EH
Kim AJ
+27 more
Kim K
Lee CH
Lee HO
Lee HS
Lee KS
Lee YS
Park JH
김소정
김애정
김정숙
김지응
손찬욱
우경자
윤숙자
이미영
이승연
이영숙
이지희
이효지
정은진
조미자
조선의
채경연
채희정
최영심
한영숙
황수정
Publication date
Publisher
'Culinary Society of Korea'
Doi
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Abstract
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Last time updated on 23/01/2021