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Capacidad proteolítica de bacterias acidolácticas iniciadoras de la fermentación de masas panarias de harina de trigo
Authors
Carmen Benedito Mengod
Concha Collar
S. Frechilla
Arturo F. Mascarós
Publication date
1 January 1991
Publisher
Consejo Superior de Investigaciones Científicas (España)
Abstract
Peer reviewe
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oai:digital.csic.es:10261/2269...
Last time updated on 22/01/2021
