CORE
🇺🇦Â
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
13 research outputs found
Samenvatting van de richtlijn Diagnostiek en behandeling van hereditaire hemochromatose
Author
Castel A
de Man Rob
+12Â more
de Sterke P
de Vries RA
Giltay JC
Jorna ATM
Macfarlane JD
Marx JJM
Pijl MEJ
Raymakers RAP
Swinkels DW
van Bokhoven MA
van Deursen CTBM
van Krieken JHJM
Publication venue
Publication date
01/01/2009
Field of study
No full text
EUR Research Repository
Samenvatting van de richtlijn Diagnostiek en behandeling van hereditaire hemochromatose
Author
Castel A
de Man Rob
+12Â more
de Sterke P
de Vries RA
Giltay JC
Jorna ATM
Macfarlane JD
Marx JJM
Pijl MEJ
Raymakers RAP
Swinkels DW
van Bokhoven MA
van Deursen CTBM
van Krieken JHJM
Publication venue
Publication date
01/01/2009
Field of study
No full text
EUR Research Repository
Inhibition of a starch-granule–bound protein leads to modified starch and repression of cold sweetening
Author
AM Bay-Smidt
AM Smith
+21Â more
BN Ames
BT Müller-Röber
Gerhard Ritte
H Lehrach
H Müller-Thurgau
J Jane
J Kossmann
J Logemann
Jens Kossmann
JJM Swinkels
KA Robinson
LC Ho
Lothar Willmitzer
M Rocha-Sosa
R Höfgen
RM Amasino
RN Trethewey
Ruth Lorberth
S Ball
TH Nielsen
UK Laemmli
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Characteristics of Imitation Cheese Containing Native Starches
Author
Abou El-Nour A
Aoki T
+22Â more
Bhaskaracharya RK
Chen S-L
Guinee TP
Hsieh YL
Kiely LJ
Kokini JF
Lii CY
Mounsey JS
Olson NF
Rayan AA
Rosenberg M
Sanchez C
SASc Institute.
Savello PA
Song JC
Swinkels JJM
Szczesniak AS
Taranto MV
Tester RF
Vansteelandt J
Yang CST
Zhou N
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effect of Water Content in Potato Amylopectin Starch on Microwave Foaming Process
Author
A Buleon
C Boischot
+25Â more
CI Moraru
CR Buffler
D French
D Lourdin
G Brinke
GM Glenn
J Singh
JJM Swinkels
JL Kokini
JL Kokini
JL Willett
JMV Blanshard
L Slade
M Sjöqvist
M Stading
Mia Sjöqvist
Paul Gatenholm
PR Couchmann
R Chinnaswammy
RL Shogren
RM Sala
S Segnini
U Trommsdorff
U Trommsdorff
V Ernoult
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Chemical, morphological, rheological and thermal properties of Solanum lycocarpum phosphorylated starches
Author
Acquarone VM
Batista WP
+26Â more
Bemiller JN.
Callegari-Jacques SM
Cereda MP
Chan HT
Daniel AP
Fakirov S
Gomes FP
Hoover R.
Junior ENO
Karim AA
Kurakake M
Limberger VM
McCready RM
Medcalf DG
Mota RDP
Noda T
Oliveira MA
Pereira LD
Ratnayake WS
Schoch TJ
Sekera M
Singh N
Singh N
Swinkels JJM
Wang YJ
Wurzburg OB
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
No full text
Crossref
Use of Wheat Flour-Lipid and Waxy Maize Starch-Lipid Composites in Wire-Cut Formula Cookies
Author
[AACC] American Association of Cereal Chemists.
Armbrister WL
+31Â more
Beuchat LR.
Byars JA.
Donelson JR
Eskins K
Eskins K
Eskins K
Fanta GF
Faridi H
Gaines CS
Gaines CS
Gaines CS.
Germany R
Giese J.
Hutchinson PE
Kamel BS.
Klem RE
Knutson CA
Nonaka HH.
Sanchez C
SAS.
Schoch TJ.
Slade L
Swanson RB
Swinkels JJM.
Tester RF
Tsen CC
Tsen CC
Warner K
Yackel WC
Yamazaki WT
Zheng GH
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effect of guar gum and xanthan gum on pasting and noodle-making properties of potato, corn and mung bean starches
Author
A Dartois
CY Lii
+39Â more
E Silva
H Liu
H Toyokawa
HW Leach
HZ Tan
IT Norton
J Singh
JJG Soest van
JJM Swinkels
JP Singh
K Shevkani
K Shevkani
K Shevkani
K Svegmark
KS Sandhu
KS Sandhu
L Kaur
LS Collado
M Sikora
MA Gularte
N Singh
N Singh
N Singh
N Singh
N Wang
NM Edwards
PC Williams
R Hoover
RBK Wong
S Kaur
S Singh
S Srichuwong
SAS Craig
SG Ring
TJ Schoch
V Barichello
X Shi
YS Kim
Z Chen
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Starch–Apple Pomace Mixtures: Pasting Properties and Microstructure
Author
A Alvis
A Hager
+37Â more
AACC International
AF Rocha Parra
Andrés Felipe Rocha Parra
AOAC
C Cappa
Cristina Ferrero
CS MartÃnez
DJ Thomas
F Ronda
FA Masoodi
FH Weber
GN Barrera
H Ceballos
H Torgersen
HM Thao
J Korus
JJM Swinkels
L Kaur
LB Karam
LJ Symons
M Chaisawang
MJ Correa
ML Sudha
MR Sandhya Rani
N Sozer
NE Linlaud
P Lai
Pablo Daniel Ribotta
PD Ribotta
PJ Jenkins
S Bhushan
S Naruenartwongsakul
S Ragaee
SH Al-Sheraji
SL Randzio
T Sasaki
Ö Yildiz
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Isolation and characterization of starch from industrial fresh pasta by-product and its potential use in sugar-snap cookie making
Author
A Abdul-Hamdi
A Bonet
+48Â more
A Borght Van Der
AACC
AACC
AACC
AM Gazmuri
B Berton
B Pareyt
B Wolfgang
CM Rosell
CS Gaines
D Manley
E Carini
E Pérez-Pacheco
F Wang
FC Wang
GH Perry
GL Miller
H Rudolph
HN Dengate
J Jimenez-Hernández
JJM Swinkels
JS Chen
K Krogars
KS Sandhu
L Copeland
LR Beuchat
MM Burrell
MS Feather
MS Kaldy
MT Labuschagne
N Lindeboom
P Fustier
P Fustier
P Wade
R Ellouze-Ghorbel
RA Larsen
RB Friedman
RS Manohar
S Chevallier
S Jobling
S Moorthy
S Ozturk
SV Shinde
VF Rasper
W Bushuk
W Khabou
W Shujun
X Zhou
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
1
2