Economic Appraisal of Profitability and Sustainability of Peri-Urban Agriculture in Bangkok

Promoters of urban and peri-urban agriculture generally stress its positive role in terms of food security, income, employment and improvement of the urban environment. Unfortunately, competition with agricultural and non-agricultural uses of peri-urban farm land often translates into intensive farming systems that are detrimental to the environment. Based on two original surveys of peri-urban farms in the area of Bangok, this paper ranks four cropping systems (fish, shrimp, rice, and fruits) according to their economic profitability. A second step of the analysis aims at taking into account the cost of water into the analysis, so as to assess whether the hierarchy formerly established is modified. Although all environmental costs are not introduced and environmental benefits are ignored, this work paves the way for further research in the area of taking into account the environmental impact of farming activities. ...French Abstract : Les tenants de l'agriculture urbaine et péri-urbaine invoquent généralement son rôle positif en termes de sécurité alimentaire, de génération d'emplois et de revenus et d'amélioration de l'environnement urbain. Toutefois, la concurrence entre usages agricoles et non agricoles de la terre en zone péri-urbaine est malheureusement souvent à l'origine de systèmes agricoles intensifs préjudiciables à l'environnement. A partir de deux enquêtes effectuées dans des exploitations de la zone péri-urbaine de Bangkok, cet article tente de classer quatre systèmes productifs (aquaculture, pisciculture, riziculture et arboriculture fruitière) en fonction de leur rentabilité économique. Dans une seconde partie, nous cherchons à évaluer dans quelle mesure l'introduction du coût de l'eau (l'eau propre étant paradoxalement une ressource rare à Bangkok) dans l'analyse économique de la rentabilité des activités modifie la hiérarchie précédemment établie. Bien qu'imparfait (tous les coûts environnementaux ne sont pas inclus et d'éventuels bénéfices environnementaux sont ignorés), cet article constitue une tentative de prise en compte de l'impact environnemental dans les l'analyse économique des activités agricoles.ENVIRONMENTAL ECONOMICS; PERI-URBAN AGRICULTURE; ASIA; THAILAND

Cross-border coordination in the Madagascar-EU lychee chain: the role of GlobalGAP

Madagascar has a tradition of agricultural trade (coffee, vanilla, cloves). In the 90s, the country started developing non-traditional exports, such as lychees, to the European Union (EU), thereby generating substantial cash revenues for small producers. In 2005, access to the EU market became more difficult, due to more stringent quality requirements and to the growing use of the private retailer standard GlobalGAP. Whereas the empirical literature on private standards presents GlobalGAP either as a success story or a threat for small producers, the case of Madagascar exhibits a specific dynamics: after booming in 2007, GlobalGAP is actually collapsing. The aim of this article is to disentangle the mechanisms of this evolution and to draw some conclusions regarding market access enhancement through private standards. This work is based on semi-structured interviews carried out with all stakeholders of the export chain, government agencies and programs supporting lychee production and on weekly data on lychee trade flows (2001-2010). Using a global value chain approach, we first show the importance of the chain structure: importers are identified as lead-firms (conversely to most studies dealing with private certification) in an environment characterized by low competition at the international level. We then evaluate the role of donors and trade facilitators as actors of the chain. After giving evidence for the collapse of GlobalGAP, we assess what is left of the GlobalGAP procurement system once it has been abandoned: stabilization of the relationship between exporters and producers and thus enhanced traceability, upgrading of private marketing infrastructures, improved management discipline. We conclude that in the Madagascar lychee chain, although GlobalGAP had little impact on market access.PRIVATE CERTIFICATION; GLOBAL CHAINS; NON-TARIFF MEASURES; FOREIGN AID; NON-TRADITIONAL EXPORTS

Looking for the (missing) indicators of social sustainability - Evidence from sustainability standards in the coffee sector

Rising consumer interest for ethical and/or responsible products and the growing interweaving of social and environmental issues question the ability of scientific methods to correctly assess social impacts. To this day however, no consensus has yet been reached on relevant indicators to assess social impacts. In this article, we try to identify consistent indicators of social sustainability, based on the study and comparison of well-known sustainability standards currently used in the coffee sector (FLO, ESR, IMO, ETI, UTZ, Rainforest Alliance and Globalgap). The choice of relevant indicators is based on their realism and applicability, and on existing consensus among the standards on "minimal requirements" to certify sustainable practices in the coffee sector. Our main contributions to the debate on the choice of significant and relevant indicators are: to identify permanent features and areas of consensus between the different standards studied; and to question the definition of a socially sustainable product. ...French Abstract : L'intérêt grandissant des consommateurs pour les produits éthiques et/ou responsables et l'imbrication croissante des problématiques sociales et environnementales amènent à nous interroger sur la capacité des méthodes scientifiques actuelles à mesurer l'impact social. A ce jour, il n'existe pas de consensus autour d'indicateurs de durabilité sociale. Dans cet article, nous tentons d'identifier des indicateurs pertinents grâce à la comparaison de standards de durabilité communément utilisés dans le secteur du café (FLO, ESR, IMO, ETI, UTZ, Rainforest Alliance and Globalgap). Le choix de la pertinence des indicateurs est basé sur leur réalisme et leur applicabilité, ainsi que sur l'existence d'un consensus entre standards sur un " minimum requis " dans les cahiers des charges, pour la certification de pratiques socialement durables dans le secteur du café. Les contributions principales de ce papier sont : l'identification d'aires de consensus minimal entre les standards et une discussion de la durabilité sociale telle qu'elle est définie par ces standards.METHODS; SOCIAL LCA; SOCIAL STANDARDS; INDICATORS; FOOD SECTOR

From commoditisation to de-commoditisation... and back again. Discussing the role of sustainability standards for agricultural products

Sustainability standards are flooding global agricultural markets. Standards however, are not recent: standards for the exchange of grain and tropical products emerged in the 19th century. The objective of this article is to analyze, in a historical perspective, the implications of the transition from traditional standards to sustainability standards on the commoditization/de-commoditization process. We show how early standards and grades contributed to the construction of the category of products called primary commodities and how, after a short attempt at de-commoditization (with the early fair trade and organic standards), sustainability standards tend towards re-commoditization. ...French Abstract : Dans de nombreux secteurs, les standards durables de produits agricoles envahissent le marché : café respectueux des oiseaux, coton biologique, produits forestiers extraits de forêts gérées de manière durable, huile de palme durable, ananas issus du commerce équitable, bananes éthiques, etc. Dans cette course à la respectabilité environnementale et sociale, les acteurs du secteur privé supplantent progressivement les autorités publiques dans la " qualification " des produits, notamment via la promotion d'écolabels volontaires ou la communication sur les conséquences sociales et environnementales de leurs activités économiques. Cet article se propose d'analyser, dans une perspective historique, la transition observée de standards traditionnels aux standards durables, et de montrer comment cette transition a modifié le statut des produits primaires exportés par de nombreux pays du Sud. Nous défendons l'idée selon laquelle la prolifération actuelle de standards durables risque de se mener à terme à la banalisation des enjeux environnementaux et sociaux et à la dilution de leurs exigences dans une version édulcorée des standards durables qui ne donnerait lieu à aucune prime de prix pour les producteurs tout en restreignant leur accès au marché.GRADES; TRADITIONAL STANDARDS; SUSTAINABILITY STANDARDS; COMMODITIES; FAIR TRADE; ORGANIC AGRICULTURE

Seeking Sustainability: COSA preliminary analysis of sustainability initiatives in the coffee sector

The growing economic value and consumer popularity of sustainability standards inevitably raise questions about the extent to which their structure and dynamics actually address many environmental, economic and public welfare issues. The Committee on Sustainable Assessment (COSA) was formed, in part, to develop a scientifically credible framework capable of assessing the impacts associated with the adoption of sustainability initiatives. This paper examines the pilot phase of vetting and testing the COSA method, an innovative management tool used to gather and analyze data using economic, environmental and social metrics.sustainability initiatives, standards, organic, fair trade, Rainforest, social, environmental, economic certification

Seeking Sustainability: COSA preliminary analysis of sustainability initiatives in the coffee sector

The growing economic value and consumer popularity of sustainability standards inevitably raise questions about the extent to which their structure and dynamics actually address many environmental, economic and public welfare issues. The Committee on Sustainable Assessment (COSA) was formed, in part, to develop a scientifically credible framework capable of assessing the impacts associated with the adoption of sustainability initiatives. This paper examines the pilot phase of vetting and testing the COSA method, an innovative management tool used to gather and analyze data using economic, environmental and social metrics

Final results on the 0νββ decay half-life limit of 100^{100} Mo from the CUPID-Mo experiment

The CUPID-Mo experiment to search for 0νββ decay in $^{100}$Mo has been recently completed after about 1.5 years of operation at Laboratoire Souterrain de Modane (France). It served as a demonstrator for CUPID, a next generation 0νββ decay experiment. CUPID-Mo was comprised of 20 enriched Li$_2^{100}$MoO$_4$ scintillating calorimeters, each with a mass of ∼0.2 kg, operated at ∼20 mK. We present here the final analysis with the full exposure of CUPID-Mo ($^{100}$Mo exposure of 1.47 kg×year) used to search for lepton number violation via 0νββ decay. We report on various analysis improvements since the previous result on a subset of data, reprocessing all data with these new techniques. We observe zero events in the region of interest and set a new limit on the $^{100}$Mo 0νββ decay half-life of T$^{0ν}_{1/2}$ >1.8×10$^{24}$ year (stat. + syst.) at 90% CI. Under the light Majorana neutrino exchange mechanism this corresponds to an effective Majorana neutrino mass of ⟨m$_{ββ}$⟩ < (0.28−0.49) eV, dependent upon the nuclear matrix element utilized

The background model of the CUPID-Mo 0νββ0\nu\beta\beta experiment

CUPID-Mo, located in the Laboratoire Souterrain de Modane (France), was a demonstrator for the next generation $0\nu\beta\beta$ decay experiment, CUPID. It consisted of an array of 20 enriched Li$_{2}$$^{100}$MoO$_4$ bolometers and 20 Ge light detectors and has demonstrated that the technology of scintillating bolometers with particle identification capabilities is mature. Furthermore, CUPID-Mo can inform and validate the background prediction for CUPID. In this paper, we present a detailed model of the CUPID-Mo backgrounds. This model is able to describe well the features of the experimental data and enables studies of the $2\nu\beta\beta$ decay and other processes with high precision. We also measure the radio-purity of the Li$_{2}$$^{100}$MoO$_4$ crystals which are found to be sufficient for the CUPID goals. Finally, we also obtain a background index in the region of interest of 3.7$^{+0.9}_{-0.8}$(stat)$^{+1.5}_{-0.7}$(syst)$\times10^{-3}$counts/$\Delta$E$_{FWHM}$/mol$_{iso}$/yr, the lowest in a bolometric $0\nu\beta\beta$ decay experiment

Precise measurement of 2 νββ decay of 100 Mo with the CUPID-Mo detection technology

We report the measurement of the two-neutrino double-beta (2 νββ) decay of 100Mo to the ground state of 100Ru using lithium molybdate (Li2100MoO4) scintillating bolometers. The detectors were developed for the CUPID-Mo program and operated at the EDELWEISS-III low background facility in the Modane underground laboratory (France). From a total exposure of 42.235 kg× day, the half-life of 100Mo is determined to be T1/22ν=[7.12-0.14+0.18(stat.)±0.10(syst.)]×1018&nbsp;years. This is the most accurate determination of the 2 νββ half-life of 100Mo to date