662 research outputs found

    Investigations by Cell-Mediated Immunologic Tests and Therapeutic Trials With Thymopentin in Vaginal Mycoses

    Get PDF
    Objective: According to unsatisfactory therapeutic results in patients with chronically recurrent vaginal candidosis, we investigated if immunologic patient factors could be found and treated

    Inhibition of geranylgeranyl diphosphate synthesis in in vitro systems

    Get PDF
    The incorporation of [14C]mevalonate and [14C]isopentenyl diphosphate into geranylgeranyl diphosphate was investigated in in vitro systems from Cucurbita pepo (pumpkin) endosperm and from Avena sativa etioplasts. Mevalonate incorporation was effectively inhibited in the pumpkin system by geranylgeranyl diphosphate and geranylgeranyl monophosphate but less effectively by phytyl diphosphate or inorganic diphosphate. Membrane lipids, geranyllinalool, or lecithin enhanced mevalonate incorporation in the Cucurbita system. Incorporation of isopentenyl diphosphate was also enhanced by lecithin and inhibited by geranylgeranyl diphosphate in the Cucurbita system. No lipid enhancement was found in the Avena system; inhibition by GGPP required a much higher GGPP concentration than in the Cucurbita system

    Tunneling Anisotropic Spin Polarization in lateral (Ga,Mn)As/GaAs spin Esaki diode devices

    Get PDF
    We report here on anisotropy of spin polarization obtained in lateral all-semiconductor all-electrical spin injection devices, employing p+−p^{+}-(Ga,Mn)As/n+−n^{+}-GaAs Esaki diode structures as spin aligning contacts, resulting from the dependence of the efficiency of spin tunneling on the orientation of spins with respect to different crystallographic directions. We observed an in-plane anisotropy of  8~8% in case of spins oriented either along [11ˉ0][1\bar{1}0] or [110][110] directions and  25~25% anisotropy between in-plane and perpendicular-to-plane orientation of spins.Comment: 9 pages, 3 figure

    Magnetic anisotropy of epitaxial (Ga,Mn)As on (113)A GaAs

    Get PDF
    The temperature dependence of magnetic anisotropy in (113)A (Ga,Mn)As layers grown by molecular beam epitaxy is studied by means of superconducting quantum interference device (SQUID) magnetometry as well as by ferromagnetic resonance (FMR) and magnetooptical effects. Experimental results are described considering cubic and two kinds of uniaxial magnetic anisotropy. The magnitude of cubic and uniaxial anisotropy constants is found to be proportional to the fourth and second power of saturation magnetization, respectively. Similarly to the case of (001) samples, the spin reorientation transition from uniaxial anisotropy with the easy along the [-1, 1, 0] direction at high temperatures to the biaxial anisotropy at low temperatures is observed around 25 K. The determined values of the anisotropy constants have been confirmed by FMR studies. As evidenced by investigations of the polar magnetooptical Kerr effect, the particular combination of magnetic anisotropies allows the out-of-plane component of magnetization to be reversed by an in-plane magnetic field. Theoretical calculations within the p-d Zener model explain the magnitude of the out-of-plane uniaxial anisotropy constant caused by epitaxial strain, but do not explain satisfactorily the cubic anisotropy constant. At the same time the findings point to the presence of an additional uniaxial anisotropy of unknown origin. Similarly to the case of (001) films, this additional anisotropy can be explained by assuming the existence of a shear strain. However, in contrast to the (001) samples, this additional strain has an out-of-the-(001)-plane character.Comment: 13 pages, 9 figure

    Beyond taste and healthiness: establishing the importance and stability of diverse motives for eating and drinking

    Get PDF
    To tackle some of the most pressing challenges of our time, the obesity epidemic and climate change, novel interventions, regulations and public policies are needed to help people shift towards healthier and more sustainable diets. To achieve this goal, it is essential to first fully understand how eating and drinking, both highly complex, multifaceted behaviours, are influenced by internal and external factors. Previous research has typically used unsituated self-report measures at a single timepoint to identify and establish the importance of diverse consumption motives (e.g., habit, health, liking etc.) by averaging across participants, simply presuming relative stability across individuals, eating occasion and time. Consequently, there is a gap in the literature of the underlying intra- and individual differences in food and beverage consumption motivation patterns and their stability across different domains. This thesis’ objective is to add to the understanding of consumption motivations, by establishing diverse motives for food and beverage consumption, assessing their stability across eating occasion, time beverages and foods, and exploring intra- and individual differences, using a situated measuring approach. Chapter 2 establishes a seven-factor framework predicting the consumption frequency of alcoholic and non-alcoholic beverages. Findings show that predictive patterns remain remarkably stable across individual beverages. In contrast, large individual differences occur across participants’ predictive patterns, although habit emerged consistently as important. Lastly, participants differ greatly in their perception of the different beverages. Chapter 3 presents the results of three separate studies with the overarching aim to establish individual’s predictive patterns for their consumption frequency and desire of situated foods and beverages and to assess the stability of those patterns across different eating occasions. Study 1 establishes an extensive sample of foods consumed in eight different eating situations in the UK. Study 2 identifies the relevant underlying motives predicting consumption frequency and desire. Lastly, Study 3’s results demonstrate (again) large individual differences across individual’s predictive patterns, again with the exception of automaticity which was important for both consumption frequency and desire across participants. Remarkably, findings indicate that individual’s predictive patterns remain stable across eating occasions. Little agreement was found between what participants believed to influence their consumption and SAM2s predictive profiles, potentially indicating that participants have little insight into what predicts their consumption. The empirical work presented in Chapter 4 expands on the findings in Chapter 3 by assessing consumption motivations of diverse food groups across a two-week timespan. Findings show the occurrence of learning effects for some of the predictors, meaning the association between consumption and the predictors increases overtime. In contrast, consumption motivations remain stable over time. As in Chapter 3 and 4 large individual differences occur in predictive patterns as well as participants perception of the diverse food groups, although (again) automaticity emerges as most important across participants. Lastly, again little agreement was found between what participants believed to predict their consumption and SAM2s findings. Finally, in Chapter 5 the key theoretical and practical implications of this work are discussed, particularly in how the findings relate back to the grounded cognition theory and the wider literature. Lastly, the strength and limitations of the empirical work are presented, and potential future research avenues reviewed

    Dose Response for the Stimulation of Cell Division by Caffeic Acid in Forestomach and Kidney of the Male F344 Rat

    Get PDF
    Caffeic acid (CA, 3,4-dihydroxycinnainic acid), at 2% in the diet, had been shown to be carcinogenic in forestomach and kidney of F344 rats and B6C3F1 mice. Based on its occurrence in coffee and numerous foods and using a linear interpolation for cancer incidence between dose 0 and 2%, the cancer risk in humans would be considerable. In both target organs, tumor formation was preceded by hyperplasia, which could represent the main mechanism of carcinogenic action. The dose-response relationship for this effect was investigated in male F344 rats after 4-week feeding with CA at different dietary concentrations (0, 0.05, 0.14, 0.40, and 1.64%). Cells in S-phase of DNA replication were visualized by iminunohistochemical analysis of incorporated 5-bromo-2′-deoxyuridine (BrdU), 2 hr after intraperitoneal injection. In the forestomach, both the total number of epithelial cells per millimeter section length and the unit length labeling index of BrdU-positive cells (ULLI) were increased, about 2.5-fold, at 0.44) and 1.64%. The lowest concentration (0.05%) had no effect. At 0.14%, both variables were decreased by about one-third. In the kidney, the labeling index in proximal tubular cells also indicated a J-shaped (or U-shaped) dose response with a 1.8-fold increase at 1.64%. In the glandular stomach and in the liver, which are not target organs, no dose-related effect was seen. The data show a good correlation between the organ specificity for cancer induction and stimulation of cell division. With respect to the dose-response relationship and the corresponding extrapolation of the animal tumor data to a human cancer risk, a linear extrapolation appears not to be appropriat

    Schattenwirtschaft, ein florierender Wirtschaftszweig

    Full text link

    High spatial resolution measurement of oxygen consumption rates in permeable sediments

    Get PDF
    A method is presented for the measurement of depth profiles of volumetric oxygen consumption rates in permeable sediments with high spatial resolution. When combined with in situ oxygen microprofiles measured by microsensors, areal rates of aerobic respiration in sediments can be calculated. The method is useful for characterizing sediments exposed to highly dynamic advective water exchange, such as intertidal sandy sediments. The method is based on percolating the sediment in a sampling core with aerated water and monitoring oxygen in the sediment using either an oxygen microelectrode or a planar oxygen optode. The oxygen consumption rates are determined using three approaches: (1) as the initial rate of oxygen decrease measured at discrete points after the percolation is stopped, (2) from oxygen microprofiles measured sequentially after the percolation is stopped, and (3) as a derivative of steady-state oxygen microprofiles measured during a constant percolation of the sediment. The spatial resolution of a typical 3 to 4 cm profile within a measurement time of 1 to 2 h is better with planar optodes (˜0.3 mm) then with microelectrodes (2 to 5 mm), whereas the precision of oxygen consumption rate measurements at individual points is similar (0.1 to 0.5 µmol L–1 min–1) for both sensing methods. The method is consistent with the established methods (interfacial gradients combined with Fick’s law of diffusion, benthic-chambers), when tested on the same sediment sample under identical, diffusion-controlled conditions

    Imaging ellipsometry of graphene

    Get PDF
    Imaging ellipsometry studies of graphene on SiO2/Si and crystalline GaAs are presented. We demonstrate that imaging ellipsometry is a powerful tool to detect and characterize graphene on any flat substrate. Variable angle spectroscopic ellipsometry is used to explore the dispersion of the optical constants of graphene in the visible range with high lateral resolution. In this way the influence of the substrate on graphene's optical properties can be investigatedComment: 3 pages, 3 figure
    • …
    corecore