Spin-Flip Noise in a Multi-Terminal Spin-Valve

We study shot noise and cross correlations in a four terminal spin-valve geometry using a Boltzmann-Langevin approach. The Fano factor (shot noise to current ratio) depends on the magnetic configuration of the leads and the spin-flip processes in the normal metal. In a four-terminal geometry, spin-flip processes are particular prominent in the cross correlations between terminals with opposite magnetization.Comment: 4 pages, 3 figure

Rising rural body-mass index is the main driver of the global obesity epidemic in adults

Body-mass index (BMI) has increased steadily in most countries in parallel with a rise in the proportion of the population who live in cities 1,2 . This has led to a widely reported view that urbanization is one of the most important drivers of the global rise in obesity 3�6 . Here we use 2,009 population-based studies, with measurements of height and weight in more than 112 million adults, to report national, regional and global trends in mean BMI segregated by place of residence (a rural or urban area) from 1985 to 2017. We show that, contrary to the dominant paradigm, more than 55 of the global rise in mean BMI from 1985 to 2017�and more than 80 in some low- and middle-income regions�was due to increases in BMI in rural areas. This large contribution stems from the fact that, with the exception of women in sub-Saharan Africa, BMI is increasing at the same rate or faster in rural areas than in cities in low- and middle-income regions. These trends have in turn resulted in a closing�and in some countries reversal�of the gap in BMI between urban and rural areas in low- and middle-income countries, especially for women. In high-income and industrialized countries, we noted a persistently higher rural BMI, especially for women. There is an urgent need for an integrated approach to rural nutrition that enhances financial and physical access to healthy foods, to avoid replacing the rural undernutrition disadvantage in poor countries with a more general malnutrition disadvantage that entails excessive consumption of low-quality calories. © 2019, The Author(s)

Progresses in the enzymatic surface modification of PET.

The effect of a thermostable cutinase on the surface properties of PET films was investigated. PET films were incubated with cutinase at different temperatures (45-85\ub0C) and then characterized by FTIR-ATR. Upon cutinase treatment the surface of PET attained a higher crystalline character, as denoted by the trend of the A1341/A1410, A1370/A1410, and I1120/I1100 spectroscopic indexes, the effect being stronger at above Tg (72\ub0C). The use of FITC-labeled cutinase showed that a remarkable amount of enzyme remained attached onto the PET surface when the treatment temperature exceeded the Tg value