1,458 research outputs found
Tests on the effectiveness of kaolin and copper hydroxide in the control of Bactrocera oleae (Gmelin)
Repellent and antiovipositional products in the control of Bactrocera oleae (Gmelin) find a great interest in organic farming, because of the lack of effective products able to kill the olive fly preimmaginal stages.
In 2003 in Castelvetrano (Trapani province, Sicily), tests on the effectiveness of Surround WP, a product containing 95% of kaolin, were carried out on three table olive cultivars, Nocellara del Belice, Moresca and Tonda Iblea. In 2004, in the same field and on the same cultivars, BPLK kaolin was tested too. In the second year the two products containing kaolin were also tested on Cerasuola cultivar in an organic olive grove located in Trapani, comparing them with copper hydroxide.
At Castelvetrano both in 2003 and in 2004 B. oleae infestation levels of the plots treated with the two products containing kaolin were statistically lower than those of the control plots. In this site, in 2004 Surround WP protected olives significantly better than BPLK kaolin, limiting olive fly harmful infestation up to 17-23% vs. 68-87% of BPLK plots.
At Trapani in 2004, the two products containing kaolin and copper hydroxide showed statistically significant differences from the untreated control, but not among themselves, limiting the harmful infestation up to 3-37% vs. 87% of the control.
The different results of 2004 recorded by Surround WP and BPLK kaolin in the two olive groves seems linked to the different rainfall of the period after the last treatment, 64 mm in three rainy days at Castelvetrano and 41 mm in eight rainy days at Trapani; BPLK kaolin was probably washed away more than Surround WP.
The tested products containing kaolin and copper hydroxide are effectively able to limit B. oleae infestation to a very good level for olive oil production, moreover, considering the earlier harvesting of table olives, these products give a new opportunity for controlling the olive fly also in the organic olive groves for table olive production
Resistance to the attack of Bactrocera oleae (Gmelin) of some Sicilian olive cultivars
Genetic resistance of olive germplasm could be an important tool in the control of Bactrocera oleae (Gmelin), the key pest in the Mediterranean olive growing. Up to now, no study was carried out on olive cultivars stressed a complete resistance to the attack of B. oleae, and few scientific data are available on susceptibility to olive fruit fly of Sicilian cultivars, although differences among susceptibility of cultivars could be usefully considered to obtain quality productions and to reduce insecticides use both in organic and conventional olive growing.
The present study was carried out at Castelvetrano (Trapani province, Sicily), in the olive germplasm collection of Ente di Sviluppo Agricolo of the Sicilian Region and Dipartimento di Colture Arboree of the University of Palermo. From 2002 to 2005, infestation levels in drupes of 18 cv, representing the most widely cultivated in Sicily was recorded. Samplings were carried out every 11-20 days, starting from the second half of August to the end of October. Moreover, from 2003 to 2005 infestation levels were correlated with size and hardness of olives, while in 2004-2005 data on olive coloration were collected at different ripening stages.
Among the cultivars producing larger olives, Nocellara del Belice resulted the most susceptible to the olive fruit fly attacks, while Nocellara messinese was the less infested one. Among cultivars with medium, small-sized fruits Moresca, Vaddarica, Nasitana frutto grosso, Minuta and Bottone di gallo were the less susceptible ones. Among the tested cultivars Nocellara del Belice was the most attacked one in every year of the research.
A positive correlation between infestation and olive size was found, resulting in higher infestation levels on the cultivars producing larger olives. B. oleae showed a clear preference for green drupes, instead of reddish or blackish ones. In two out of three years a negative correlation between hardness and infestation was found in September
Effectiveness of clays and copper products in the control of Bactrocera oleae (Gmelin)
Repellent and antiovipositional products in the control of Bactrocera oleae (Gmelin) find a great interest in organic farming, because of the lack of effective products able to kill the olive fruit fly larvae and eggs.
This study is the continuation of a research on the effectiveness of kaolin and copper hydroxide carried out in 2003 and 2004 in Castelvetrano and Trapani (Sicily, Italy).
In 2005 a product containing 95% of kaolin, Surround WP, was tested in two organic table olive orchards, Nocellara del Belice cv., in Trapani province; in the first one (located in Castelvetrano) this kaolin was compared to copper hydroxide (Coprantol Ultramicron) and rotenone (Bioroten), in the second one (located in Partanna) it was compared to a product containing 100% of bentonite (Biobenton), to a product containing copper oxychloride (Cuprobenton) and to Surround WP + copper hydroxide.
In 2005, at Castelvetrano all plots gave no statistically significant differences, due to the low infestation level reached until harvesting on 8th October (total infestation in all plots 5-9%). On the other hand at Partanna, regarding the harmful infestation of the whole sampling period (11th August- 14th November), the two kinds of clays recorded statistically significant better results than the untreated plot, while the results of copper oxychloride plot were intermediate, with significant differences from kaolin plots, but without differences with bentonite and untreated theses. The oils extracted from olives of the four treated theses resulted of excellent quality (free acidity 0.1-0.2%, peroxide value 3-4), while untreated olives produced a still extra virgin oil with a higher free acidity (0.6%, peroxide value 4).
In the different theses tested on this site the olive fruit fly infestation was limited to a good level for table olives until 18th, 28th September, 19th, 24th and 29th October in untreated, copper oxychloride, bentonite, kaolin and kaolin +copper hydroxide theses respectively.
The tested products containing kaolin, bentonite, copper hydroxide and oxychloride are effectively able to limit B. oleae infestation to a good level for olive oil production, moreover, considering the earlier harvesting of table olives, these products, particularly the first three of them, give a new opportunity for controlling the olive fruit fly also in organic farms for table olive production
Notizie: L’Istituto Tecnico Industriale “A. Volta” di Trieste primo nel concorso nazionale del Piano nazionale Lauree Scientifiche
Fondazione CRTriest
Book review: Malaysian Christians online: faith, experience, and social engagement on the internet by Meng Yoe Tan
In Malaysian Christians Online: Faith, Experience, and Social Engagement on the Internet, Meng Yoe Tan explores how the internet has provided an environment for Malaysian Christians to articulate personal engagement with the faith. This book stands out as a vivid ethnography of the way cyberspace is mobilised by minority religious groups, writes Roberto Rizzo. This book review is published by the LSE Southeast Asia blog and LSE Review of Books blog as part of a collaborative series focusing on timely and important social science books from and about Southeast Asia. Malaysian Christians Online: Faith, Experience, and Social Engagement on the Internet. Meng Yoe Tan. Springer. 2020
Tests on the effectiveness of mass trapping by Eco-trap (Vyoril) in the control of Bactrocera oleae (Gmelin) in organic farming
Tests on the effectiveness of mass trapping by Eco-trap (Vyoril) in the control of Bactrocera oleae (Gmelin) in organic farming were carried out in 2003 and 2004. The tests took place into two organic olive groves located in Agrigento and Trapani (Sicily); in both years the olive cultivar was Cerasuola. In Agrigento, it was considered the effectiveness of Eco-trap vs. bottle traps baited with diammonium phosphate; while in Trapani the effectiveness of Eco-trap added to other products admitted in organic farming (two products containing kaolin and one containing copper) was evaluated. In 2003, year with a low B. oleae population density, no statistically significant difference resulted among Eco-trap, bottle traps with diammonium phosphate and control. In 2004 B. oleae infestations were high; although some statistically significant differences among plots with Eco-traps and plots without them emerged, the additional power of Eco-trap in controlling B. oleae resulted very limited in plots sprayed with kaolin products and more consistent in the plot with copper hydroxide. The economic advantage of the use of Eco-trap, also in comparison with repellent and antiovipositional products, still remains doubtful
Strategie di controllo di Bactrocera oleae (Rossi) nell’olivicoltura biologica da olio e da tavola.
I buoni risultati ottenuti nell’olivicoltura biologica da olio sono legati alla raccolta anticipata che limita le infestazioni tardive di Bactrocera oleae (Rossi) e gli effetti negativi delle infestazioni in atto. Molto utilizzate per il controllo della mosca sono le catture massali. L’infestazione dannosa registrata nei due mesi precedenti la raccolta risulta strettamente correlata alla qualità dell’olio, mentre non lo è l’infestazione totale alla raccolta. Gli insetticidi consentiti nell’olivicoltura biologica sono molto poco utilizzati. Nelle situazioni di forte pressione della mosca soltanto i trattamenti con argille e prodotti del rame riescono a mantenere bassi i livelli d’infestazione. L’attenta gestione dell’oliveto nella produzione di olive da tavola è importante per ottenere precocemente adeguate pezzature dei frutti. Le sole punture di ovideposizione si sono dimostrate poco o per nulla visibili ad occhio nudo sulle olive trasformate e non ne compromettono l’estetica
Motility fractionation of bacteria by centrifugation
Centrifugation is a widespread laboratory technique used to separate mixtures
into fractions characterized by a specific size, weight or density. We
demonstrate that centrifugation can be also used to separate swimming cells
having different motility. To do this we study self-propelled bacteria under
the influence of an external centrifugal field. Using dynamic image correlation
spectroscopy we measure the spatially resolved motility of bacteria after
centrifugation. A significant gradient in swimming-speeds is observed for
increasing centrifugal speeds. Our results can be reproduced by a model that
treats bacteria as "hot" colloidal particles having a diffusion coefficient
that depends on the swimming speed.Comment: 7 pages, 5 figures (in press
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