Forests and Livelihoods in Asia: Sustaining People and Planet

Sundarbans, the world’s largest contiguous mangrove forest at the head of the Bay of Bengal, is home to many endangered wildlife species, including being home for around 100 Bengal tigers and to over 9 million people. Local communities are dependent on Bangladesh\u27s mangrove forests for their livelihoods

Biodiversity: Is it important and if so, why?

How important is global biodiversity and the interactions and interdependencies of all life for the well-being of people, animals and the environment? Do these interdependencies among all life forms lead to the logical conclusion that “biodiversity” is important (or even essential) to understand and protect? There is a steadily growing movement to recognize the importance of biodiversity even if some of the efforts are hidden from view

Virtual Reality

This analysis paper provides a brief survey of the sector of computer game, application domains, technological demand and presently accessible resolution. It additionally presents the background and motivation of virtual surroundings analysis and identifies typical application domains. It additionally surveys current input/output devices of computer game

THERAPEUTIC SIGNIFICANCE OF FENUGREEK W.S.R TO ITS HYPOLIPIDEMIC ACTIVITY

The term Hyperlipidemia denotes excessive cholesterol in the blood. It is both LDL and triglycerides that are elevated in hyperlipidemia. As per Ayurveda, In Hyperlipidemia, Medodhatu vitiates because of improper working of Parthiva and Aapbhutagni rasa and Medodhatvagni. Mainly Asthivahasrotas are affected. Asthivahasrotas build from Medo and Jaghan part. Fenugreek having lipolytic property and it primarily works on Annahvahasrotas and Asthivahasrotas. It decreases cholesterol level, reduces body weight by decreasing plasma triglycerides and having hepatoprotective effect. Fenugreek (Trigonella foenum graecum) commonly known as Methi, family Fabaceae is a annual plant, cultivated world wide as a semiarid crop. The seeds of fenugreek are used as condiment and dried leaves as flavouring agent. Vegetative parts are rich in vit A, vit B and iron. Constituents of fenugreek seeds include flavonoids, alkaloids, coumarins, saponins; most prevalent alkaloid is trigonelline and coumarins include cinnamic acid and scopoletin. In southern part of india roasted seeds in the form of infusion are indicated in diarrhoea and small pox. It is an appetizer and carminative. Its porridge is used as galactagogue. Having antidiabetic, antiallergic, lactation induced, anti-oxidant potency. In this article we are going to discuss about fenugreek in all aspects including its Anti-hyperlipidemic action

A TOOL FOR EFFECTIVE DETECTION OF FRAUD IN CREDIT CARD SYSTEM

Due to the rise and rapid growth of E-Commerce, use of credit cards for online purchases has dramatically increased and it caused an explosion in the credit card fraud. Fraud is one of the major ethical issues in the credit card industry. As credit card becomes the most popular mode of payment for both online as well as regular purchase, cases of fraud associated with it are also rising. In real life, fraudulent transactions are scattered with genuine transactions and simple pattern matching techniques are not often sufficient to detect those frauds accurately. Implementation of efficient fraud detection systems has thus become imperative for all credit card issuing banks to minimize their losses. Many modern techniques based on Artificial Intelligence, Data mining, Fuzzy logic, Machine learning, Sequence Alignment, Genetic Programming etc., has evolved in detecting various credit card fraudulent transactions

Empirical Analysis of Aquaponics Farming Markets in Pune Region

The Demand for Organic Food Supply has grown exponentially in the recent years and Pune City in Particular has seen a High Demand for Aquaponics Products as it one of the most preferred location for Corporate destination and also the Aquaponics System is widely considered to be a Superior Agricultural Practice due to its economical, Scientific and Technological Advancement where Crops are grown Soil-less and without the use of Artificial Fertilizers. In Aquaponics, the crops and marine lives are mostly grown in a Controlled Environment where the cost of Energy, negative impact on Environment and the usage of Water can be minimized and efficiently used from the growing till the harvest period. Factors like Water Quality (PH and Acidity Level) should be regularly checked and maintain accordingly (6.8-7.2). This Research will further highlight the importance and development of the Aquaponics System for Small – Medium Farmers and also how it has Potential to satisfy and over produce for export purposes, increase the Employment opportunity in Rural Areas and also satisfying the demand for Organic Food Products in the Urban and Metro Cities like Pune

Epidemiological investigation of a food poisoning outbreak: a study among hostel dwelling students and resident doctors of a tertiary healthcare facility of India

Background: During second week of February, 2021 several cases of food poisoning were reported from hostels of a tertiary healthcare facility, thus this epidemiological investigation was undertaken, to confirm existence of a food poisoning outbreak, describe cases as per person, place, time and predominant food source, identify the attributes associated with the outbreak. Methods: To investigate the suspected food poisoning outbreak, an online unmatched case control study was conducted among 440 hostel dwelling students and resident doctors of a tertiary healthcare facility of eastern India during February, 2021. Results: The proportion of the study subjects who reported to have experienced food poisoning symptoms was 23.9%. Most of the food poisoning event reported to have occurred during 10th February, 2021 (26.6%). In the multivariable logistic regression model, predominant consumption of food from girls’ hostel mess [adjusted odds ratio (AOR): 7.83 (1.58-38.79)] and canteen 1 [AOR: 4.83 (1.13-20.69)] were found to be multivariable predictors of food poisoning events adjusted with age, gender, designation and residing hostel. Conclusion: One in every four study participants opined to have experienced food poisoning symptoms during the study period. This confirmed the existence of a multi-source food poisoning outbreak in the study population

Delivery and Evaluation of Participatory Education for Animal Keepers Led by Veterinarians and Para-Veterinarians around the Kanha Tiger Reserve, Madhya Pradesh, India.

<div><p>Aim</p><p>We aim to investigate local perceptions of animal health challenges; current animal health knowledge; and methods to provide effective, relevant education to animal keepers in the Kanha Tiger Reserve area.</p><p>Materials and methods</p><p>A farmer education programme was undertaken in the Kanha Tiger Reserve area. Local animal health priorities were investigated through participatory village meetings (n = 38), individual animal keeper questionnaires (n = 100) and a written survey of local paravets (n = 16). Educational interventions were: veterinary surgeon led education meeting (VE); paravet led education meeting (PVE); distribution of printed materials (PM). 230 village meetings were carried out across 181 villages, contacting 3791 animal keepers. 20 villages received printed materials. Information was gathered on perceptions of local animal health challenges and current remedies. Efficacy of knowledge transfer was assessed four to five months later using a purposeful sample of 38 villages.</p><p>Results</p><p>Group meetings identified ticks (35/38), foot and mouth disease (FMD) (31/38) and diarrhoea (30/38) as the greatest animal health challenges. Individual interviews identified haemorrhagic septicaemia (HS) (87/100), blackquarter (BQ) (66/100) and plastic ingestion (31/100). Paravets identified FMD (7/16), BQ (6/16) and HS (6/16), and also indicated that animal husbandry and socio-economic factors were important. Current treatments were primarily home remedies and herbalism, but also included contacting a paravet, use of pharmaceuticals and faith healing. Animal treatment knowledge prior to intervention was not significantly different between groups (P = 0.868). Following intervention animal health knowledge was assessed: PVE performed better than controls (P = 0.001) and PM (P = 0.003); VE performed better than controls (P = 0.009). There was no significant difference between VE and PVE (P = 0.666) nor PM and controls (P = 0.060).</p><p>Conclusions and recommendations</p><p>Open access participatory village meetings are an effective way to provide animal health education. In this region distribution of posters and leaflets did not appear to be an effective way to contact animal keepers. Meetings led by paravets can be as effective as those led by veterinarians and paravets can rapidly and sustainably contact large numbers of animal keepers. Investigation of the local animal health situation is essential to ensure education is relevant and accessible to intended recipients. Interventions must be carefully planned to maximise engagement of all sections of the community, particularly women.</p></div