The Impact of Kaluza-Klein Excited W Boson on the Single Top at LHC and Comparison with other Models

We study the s-channel single top quark production at the LHC in the context of extra dimension theories, including the Kaluza-Klein (KK) decomposition. It is shown that the presence of the first KK excitation of $W$ gauge boson can reduce the total cross section of s-channel single top production considerably if $M_{W_{KK}}\sim2.2 \rm TeV$ ($3.5 \rm TeV$) for $7\rm TeV$ ($14\rm TeV$) in proton-proton collisions. Then the results will be compared with the impacts of other beyond Standard Model (SM) theories on the cross section of single top s-channel. The possibility of distinguishing different models via their effects on the production cross section of the s-channel is discussed.Comment: 23 pages,6 figure

Search for proton decay through p->\bar{\nu} K^+ in a large water Cherenkov detector

We present results of a search for proton decays, $p \to \bar{\nu} K^+$, using data from a 33 kton$\cdot$year exposure of the Super-Kamiokande detector. Two decay modes of the kaon, $K^+ \to \mu^+ \nu_{\mu}$ and $K^+ \to \pi^+ \pi^0$, were studied. The data were consistent with the background expected from atmospheric neutrinos; therefore a lower limit on the partial lifetime of the proton $\tau / B(p \to \bar{\nu} K^+)$ was found to be $6.7 \times 10^{32}$ years at 90% confidence level.Comment: 5 pages, 5 eps figures, submitted to PR

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Flavour Physics of Leptons and Dipole Moments.

This chapter of the report of the ``Flavour in the era of the LHC'' Workshop discusses the theoretical, phenomenological and experimental issues related to flavour phenomena in the charged lepton sector and in flavour-conserving CP-violating processes. We review the current experimental limits and the main theoretical models for the flavour structure of fundamental particles. We analyze the phenomenological consequences of the available data, setting constraints on explicit models beyond the Standard Model, presenting benchmarks for the discovery potential of forthcoming measurements both at the LHC and at low energy, and exploring options for possible future experiments.Comment: Report of Working Group 3 of the CERN Workshop ``Flavour in the era of the LHC'', Geneva, Switzerland, November 2005 -- March 200