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1 research outputs found
Characterization of prickly pear juice by means of shelf life, sensory notes, physicochemical parameters and bio-functional properties
Author
AOAC
AR Ndhlala
+32 more
BP Lamsal
C Nikolaou
DM Jiménez-Aguilar
DW Green
E Arena
E Madrigal-Santillán
El-SS Abdel-Hameed
EM Galati
F Dehbi
FC Stintzing
FC Stintzing
GW Corder
J Fernández-López
JL Sidel
JM Jay
JN Miller
JO Kuti
KA Riganakos
M Hamdi
MT Satué-Gracia
NDS Cruz-Cansino
PC Nunes
QY Zafra-Rojas
RA Chavez-Santoscoy
RL Kossori
S Gurrieri
S-F Chang
S-P Lee
SA Mohamed
Society for General Microbiology (SGM)
VL Singleton
Z Bouzoubaâ
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
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