42 research outputs found
Glomus intraradices dominates arbuscular mycorrhizal communities in a heavy textured agricultural soil
Arbuscular mycorrhizal fungal (AMF) spore communities were surveyed in a long-term field fertilization experiment in Switzerland, where different amounts of phosphorus (P) were applied to soil. Plots receiving no P as well as plots systematically fertilized in excess to plant needs for 31 years were used to test the hypothesis that application of P fertilizer changes the composition and diversity of AMF communities. AMF spores were isolated from the field soil, identified, and counted so as to quantify the effect of P fertilization on AMF spore density, composition, and diversity. Trap cultures were established from field soil with four host plants (sunflower, leek, maize, and Crotalaria grahamiana), and the spore communities were then analyzed in substrate samples from the pots. Altogether, nine AMF species were detected in the soil. No evidence has been acquired for effect of P fertilization on spore density, composition, and diversity of AMF in both the field soil and in trap cultures. On the other hand, we observed strong effect of crop plant species on spore densities in the soil, the values being lowest under rapeseed and highest under Phacelia tanacetifolia covercrop. The identity of plant species in trap pots also significantly affected composition and diversity of associated AMF communities, probably due to preferential establishment of symbiosis between certain plant and AMF species. AMF spore communities under mycorrhizal host plants (wheat and Phacelia in the fields and four host plant species in trap pots) were dominated by a single AMF species, Glomus intraradices. This resulted in exceptionally low AMF spore diversity that seems to be linked to high clay content of the soi
Agronomic Management of Indigenous Mycorrhizas
Many of the advantages conferred to plants by arbuscular mycorrhiza (AM) are associated to the ability of AM plants to explore a greater volume of soil through the extraradical mycelium. Sieverding (1991) estimates that for each centimetre of colonized root there is an increase of 15 cm3 on the volume of soil explored, this value can increase to 200 cm3 depending on the circumstances. Due to the enhancement of the volume of soil explored and the ability of the extraradical mycelium to absorb and translocate nutrients to the plant, one of the most obvious and important advantages resulting from mycorrhization is the uptake of nutrients. Among of which the ones that have immobilized forms in soil, such as P, assume particular significance. Besides this, many other benefits are recognized for AM plants (Gupta et al, 2000): water stress alleviation (Augé, 2004; Cho et al, 2006), protection from root pathogens (Graham, 2001), tolerance to toxic heavy metals and phytoremediation (Audet and Charest, 2006; Göhre and Paszkowski, 2006), tolerance to adverse conditions such as very high or low temperature, high salinity (Sannazzaro et al, 2006), high or low pH (Yano and Takaki, 2005) or better performance during transplantation shock (Subhan et al, 1998). The extraradical hyphae also stabilize soil aggregates by both enmeshing soil particles (Miller e Jastrow, 1992) and producing a glycoprotein, golmalin, which may act as a glue-like substance to adhere soil particles together (Wright and Upadhyaya, 1998).
Despite the ubiquous distribution of mycorrhizal fungi (Smith and Read, 2000) and only a relative specificity between host plants and fungal isolates (McGonigle and Fitter, 1990), the obligate nature of the symbiosis implies the establishment of a plant propagation system, either under greenhouse conditions or in vitro laboratory propagation. These techniques result in high inoculum production costs, which still remains a serious problem since they are not competitive with production costs of phosphorus fertilizer. Even if farmers understand the significance of sustainable agricultural systems, the reduction of phosphorus inputs by using AM fungal inocula alone cannot be justified except, perhaps, in the case of high value crops (Saioto and Marumoto, 2002). Nurseries, high income horticulture farmers and no-agricultural application such as rehabilitation of degraded or devegetated landscapes are examples of areas where the use of commercial inoculum is current. Another serious problem is quality of commercial available products concerning guarantee of phatogene free content, storage conditions, most effective application methods and what types to use. Besides the information provided by suppliers about its inoculum can be deceiving, as from the usually referred total counts, only a fraction may be effective for a particular plant or in specific soil conditions. Gianinazzi and Vosátka (2004) assume that progress should be made towards registration procedures that stimulate the development of the mycorrhizal industry.
Some on-farm inoculum production and application methods have been studied, allowing farmers to produce locally adapted isolates and generate a taxonomically diverse inoculum (Mohandas et al, 2004; Douds et al, 2005). However the inocula produced this way are not readily processed for mechanical application to the fields, being an obstacle to the utilization in large scale agriculture, especially row crops, moreover it would represent an additional mechanical operation with the corresponding economic and soil compaction costs.
It is well recognized that inoculation of AM fungi has a potential significance in not only sustainable crop production, but also environmental conservation. However, the status quo of inoculation is far from practical technology that can be widely used in the field. Together a further basic understanding of the biology and diversity of AM fungi is needed (Abbott at al, 1995; Saito and Marumoto, 2002).
Advances in ecology during the past decade have led to a much more detailed understanding of the potential negative consequences of species introductions and the potential for negative ecological consequences of invasions by mycorrhizal fungi is poorly understood. Schwartz et al, (2006) recommend that a careful assessment documenting the need for inoculation, and the likelihood of success, should be conducted prior to inoculation because inoculations are not universally beneficial.
Agricultural practices such as crop rotation, tillage, weed control and fertilizer apllication all produce changes in the chemical, physical and biological soil variables and affect the ecological niches available for occupancy by the soil biota, influencing in different ways the symbiosis performance and consequently the inoculum development, shaping changes and upset balance of native populations. The molecular biology tools developed in the latest years have been very important for our perception of these changes, ensuing awareness of management choice implications in AM development.
In this context, for extensive farming systems and regarding environmental and economic costs, the identification of agronomic management practices that allow controlled manipulation of the fungal community and capitalization of AM mutualistic effect making use of local inoculum, seem to be a wise option for mycorrhiza promotion and development of sustainable crop production
Fungos micorrízicos arbusculares em um latossolo vermelho sob manejos e usos no cerrado
Mycosphere Essay 17 Arbuscular mycorrhizal symbiosis and drought tolerance in crop plants
Genome sequences of two plant growth-promoting fluorescent Pseudomonas strains, R62 and R81
Plant growth-promoting rhizobacterial (PGPR) strains R62 and R81 have previously been isolated and characterized as part of the Indo-Swiss Collaboration in Biotechnology. Here we present the draft genome sequences of these two PGPR strains, with the aim of unraveling the mechanisms behind their ability to promote wheat growth
Glomus intraradices dominates arbuscular mycorrhizal communities in a heavy textured agricultural soil
Arbuscular mycorrhizal fungal (AMF) spore communities were surveyed in a long-term field fertilization experiment in Switzerland, where different amounts of phosphorus (P) were applied to soil. Plots receiving no P as well as plots systematically fertilized in excess to plant needs for 31 years were used to test the hypothesis that application of P fertilizer changes the composition and diversity of AMF communities. AMF spores were isolated from the field soil, identified, and counted so as to quantify the effect of P fertilization on AMF spore density, composition, and diversity. Trap cultures were established from field soil with four host plants (sunflower, leek, maize, and Crotalaria grahamiana), and the spore communities were then analyzed in substrate samples from the pots. Altogether, nine AMF species were detected in the soil. No evidence has been acquired for effect of P fertilization on spore density, composition, and diversity of AMF in both the field soil and in trap cultures. On the other hand, we observed strong effect of crop plant species on spore densities in the soil, the values being lowest under rapeseed and highest under Phacelia tanacetifolia covercrop. The identity of plant species in trap pots also significantly affected composition and diversity of associated AMF communities, probably due to preferential establishment of symbiosis between certain plant and AMF species. AMF spore communities under mycorrhizal host plants (wheat and Phacelia in the fields and four host plant species in trap pots) were dominated by a single AMF species, Glomus intraradices. This resulted in exceptionally low AMF spore diversity that seems to be linked to high clay content of the soil
Non-target effects of bioinoculants on rhizospheric microbial communities of Cajanus cajan
"Bioinoculants" have become a useful, environment-friendly tool in agriculture to increase crop yield. Previous work has shown that Cajanus cajan, India's most important pulse, can profit considerably from applications of the three bioinoculants, viz. Bacillus megaterium MTCC 453, Pseudomonas fluorescens LPK2 and Trichoderma harzianum MTCC 801. For careful "risk assessment", it is of interest to investigate the effect of application of such bioinoculants not only on the target crop, but also on the indigenous rhizospheric microbial community of that particular plant. To do so C cajan treated with bioinoculants, individually as well as in combinations, was grown in pots under field conditions. Fingerprinting, using automated ribosomal spacer analysis showed distinct, highly diverse bacterial and fungal rhizospheric communities, which were differently influenced by the applied bioinoculants. Two important groups of soil microbes, actinomycetes and beta-proteobacteria, were quantified using qPCR and shown to be little affected by the bioinoculants. Additionally, rhizosphere populations of groups to which the inoculants belonged were enumerated on selective media. An increase in abundance of phosphate solubilizing Bacillus sp. (73%), Pseudomonas sp. (42%), and fungi (53%) was observed with triple inoculation at maturity, as compared to control plants. Thus, there was no negative impact of the bioinoculants used in the study on specific groups of indigenous microbial community. (C) 2013 Elsevier B.V. All rights reserved
Microsatellites for disentangling underground networks : strain-specific identification of Glomus intraradices, an arbuscular mycorrhizal fungus
The underground network of arbuscular mycorrhizal (AM) fungi is decisive for the above-ground diversity of many plant ecosystems, but tools to investigate the population structure of AM fungi are sorely lacking. Here, we present a bioinformatics approach to identify microsatellite markers in the AM fungus Glomus intraradices. Based on 1958 contigs of this fungus, assembled from public databases, we identified 842 microsatellites. One hundred of them were subjected to closer scrutiny by designing flanking primers and performing an extensive screen to identify polymorphic loci. We obtained 18 polymorphic microsatellite markers, and we found that seven out of eight individual single-spore cultures of G. intraradices could readily be identified by at least five allelic differences, as compared to all other strains. Two single-spore cultures, however, nominally originating from completely different locations, displayed identity at all 18 loci, suggesting with 99.999999% probability that they represent a single clone
Unexpected vagaries of microsatellite loci in Glomus intraradices : length polymorphisms are rarely caused by variation in repeat number only
Energizing Low Power Devices by Harvesting Energy from Ubiquitous Electromagnetic Wave Resources
In the recent years most of the devices are designed with low power consumption such as wearable devices, remote monitoring sensors, sensors used in fashionablecities. However, even long lasting batteries have a limited lifespan and must be replaced every few years. Replacements of batteries become costly when there are hundreds of sensors in rural areas.Technologies of Energy harvesting, on the other hand, provide infinite operating life of low-power equipment and avoid the need to replace batteries where it is costly, impractical or hazardous. Energy Harvesting (EH) is a process wherein the sources such as mechanical load, vibrations, temperature gradients and light, etc., serve as the resource from which the energy harvested and transformed to obtain relatively small levels of power in the range of nW-mW. The transducer converts one form of energy to other form usually electrical signal. The output obtained from the RF antenna is sent for power conditioning to ensure the operating frequency, voltage and current. The received RF signal is given to the matching network to provide proper impedance matching between the antenna and the signal conditioning circuit. The received RF signal is rectified and passed through the voltage multiplier circuit. In order to get sufficient output voltage to drive the device voltage quadrupler is used in the proposed system. As electromagnetic wave is available in surplus in our surrounding, it can be an uninterrupted resource for the energy generation for the device. Energy storage device is associated with the energy scavenging circuitry to enable the energy scavenged to be utilized for future purpose. The proposed system meets the state-of-the-art in the field of energy harvesting for low power devices using the RF energy harvesting.</jats:p
