II. Horticultural performance of ‘Honeycrisp’ grown on a genetically diverse set of rootstocks under Western New York climatic conditions

A field experiment with 31 rootstocks representing a genetically diverse group of rootstocks featuring ‘Honeycrisp’ as the scion was planted in 2010 at Geneva, NY USA. Rootstocks included three from the Malling series (UK), nine from the Budagovsky series (Russia), 16 from the Cornell Geneva series (USA) and three from the Pillnitz series (Germany). Over the first 8 years (2010–2017) we measured final tree size (trunk cross-sectional area: TCA) and cumulative yield. In the last 4 years we measured fruit soluble solids, bitter pit incidence, biennial bearing, and leaf zonal chlorosis. Tree size varied dramatically with the largest trees on B.70-20-20 and smallest trees on B.71-7-22. Setting the most vigorous rootstock at 100% we categorized rootstocks into 5 size categories: sub-dwarfing class (10–25%), dwarfing class (25–35%), semi-dwarfing class (35–50%), semi-vigorous category (50–70%) and vigorous class (70–100%). Cumulative yield varied 8 fold between the highest yielding rootstock (CG.3001) and the lowest yielding rootstock (B.71-7-22). We calculated theoretical yield per ha by multiplying cumulative yield per tree by a theoretical optimal tree density (trees/ha) based on tree size (TCA). The dwarfing rootstocks G.814, G.41TC, G.11 and B.10 had the highest yields per hectare while the most vigorous rootstocks B.70.20.20 and B.71-7-22 were the least productive. Theoretical cumulative yields varied from a high of 400 t/ha to a low of 50 t/ha, an 8-fold difference. Rootstock also influenced the incidence of bitter pit with the lowest levels of bitter pit with the rootstocks B.10, CG.2034, B.71-7-22, G.41N, CG.4003, G.202N, G.214, and Supporter 3. Considering bitter pit, yield, and optimum tree density, the theoretical yield of bitter pit free fruit varied from a high of 340 t/ha to a low of 35 t/ha, almost a 10-fold difference. The dwarfing rootstocks B.10, G.11, G.41TC, G.214 and G.814 had the highest yields per hectare of bitter pit free fruit. Rootstocks B.9 and M.26 had significantly lower cumulative bitter pit free yield/ha. These data indicate that rootstock not only has a large influence on mature tree cumulative yield but also bitter pit incidence which combine to create a large economic impact of rootstock choice on the long-term economic result of an orchard. This leads to the need for “designer rootstocks” which combine the rootstock characteristics needed to maximize the economic potential of each scion cultivar.info:eu-repo/semantics/acceptedVersio

Assessing automatic data processing algorithms for RGB-D cameras to predict fruit size and weight in apples

Data acquired using an RGB-D Azure Kinect DK camera were used to assess different automatic algorithms to estimate the size, and predict the weight of non-occluded and occluded apples. The programming of the algorithms included: (i) the extraction of images of regions of interest (ROI) using manual delimitation of bounding boxes or binary masks; (ii) estimating the lengths of the major and minor geometric axes for the purpose of apple sizing; and (iii) predicting the final weight by allometric modelling. In addition to the use of bounding boxes, the algorithms also allowed other post-mask settings (circles, ellipses and rotated rectangles) to be implemented, and different depth options (distance between the RGB-D camera and the fruits detected) for subsequent sizing through the application of the thin lens theory. Both linear and nonlinear allometric models demonstrated the ability to predict apple weight with a high degree of accuracy (R2 greater than 0.942 and RMSE < 16 g). With respect to non-occluded apples, the best weight predictions were achieved using a linear allometric model including both the major and minor axes of the apples as predictors. The mean absolute percentage error (MAPE) ranged from 5.1% to 5.7% with respective RMSE of 11.09 g and 13.02 g, depending to whether circles, ellipses, or bounding boxes were used to adjust fruit shape. The results were therefore promising and open up the possibility of implementing reliable in-field apple measurements in real time. Importantly, final weight prediction error and intermediate size estimation errors (from sizing algorithms) interact but in a way that is not easily quantifiable when weight allometric models with implicit prediction error are used. In addition, allometric models should be reviewed when applied to other apple cultivars, fruit development stages or even for different fruit growth conditions depending on canopy management.This work was partly funded by the Department of Research and Universities of the Generalitat de Catalunya (grants 2017, SGR 646 and 2021 LLAV 00088), by the Spanish Ministry of Science and Innovation / AEI/10.13039/501100011033 / ERDF (grants RTI2018-094222-B-I00 [PAgFRUIT project], PID2021-126648OB-I00 [PAgPROTECT project]) and by the Spanish Ministry of Science and Innovation / AEI/10.13039/501100011033 / European Union NextGeneration / PRTR (grantTED2021-131871B-I00 [DIGIFRUIT project]). We would also like to thank the Secretariat of Universities and Research of the Department of Business and Knowledge of the Generalitat de Catalunya and the European Social Fund (ESF) for financing Juan Carlos Miranda’s pre-doctoral fellowship (2020 FI_B 00586). The work of Jordi Gené-Mola was supported by the Spanish Ministry of Universities through a Margarita Salas postdoctoral grant funded by the European Union - NextGenerationEU.info:eu-repo/semantics/publishedVersio

Woolly apple aphid Eriosoma lanigerum Hausmann ecology and its relationship with climatic variables and natural enemies in Mediterranean areas

A multilateral approach that includes both biotic and climatic data was developed to detect the main variables that affect the ecology and population dynamics of woolly apple aphid Eriosoma lanigerum (Hausmann). Crawlers migrated up and down the trunk mainly from spring to autumn and horizontal migration through the canopy was observed from May to August. Winter temperatures did not kill the canopy colonies, and both canopy and root colonies are the source of reinfestations in Mediterranean areas. Thus, control measures should simultaneously address roots and canopy. European earwigs Forficula auricularia (Linnaeus) were found to reduce the survival of overwintering canopy colonies up to June, and this can allow their later control by the parasitoid Aphelinus mali (Haldeman) from summer to fall. Preliminary models to predict canopy infestations were developed.info:eu-repo/semantics/publishedVersio

Natural fruitlet abscission as related to apple tree carbon balance estimated with the MaluSim model

Apple trees produce many more flower clusters than needed for a full crop, but natural early season flower and fruitlet abscission drastically reduce the final fruit number. Natural fruit abscission varies significantly year to year. There have been attempts to try to model apple fruit abscission in the past. However, due to the great complexity of a perennial crop system in a dynamic environment with significant plant manipulations, regulatory processes and controlling environmental variables have been difficult to elucidate. In 1995, a field trial was planted at the New York State Agricultural Experiment Station in Geneva, New York with 3 apple cultivars (‘Delicious’, ‘Gala’, and ‘McIntosh’). Beginning in 2000 and for 18 years thereafter, we recorded the natural whole-season fruit abscission of untreated trees that received no chemical or hand thinning. We also estimated early season patterns of carbohydrate supply-to-demand each year with a carbon balance model. These data were used to correlate tree carbon balance status and other environmental variables with natural fruit abscission responses. In general terms, natural set, defined as final fruit/flower cluster, of ‘Gala’ averaged ˜1 fruit for each flower cluster (fruit set = 0.9), whereas fewer fruits were set on ‘Delicious’ and ‘McIntosh’ (fruit set = 0.7 and 0.6, respectively). Fruit set of ‘Gala’ was less variable than of ‘Delicious’ or ‘McIntosh’, and there was a clear pattern for decreasing fruit set when the number of initial flower clusters per tree increased. Fruit weight was less dependent on fruit number for ‘Delicious’ and ‘McIntosh’ than for ‘Gala’. Multiple regression models indicated that number of flower clusters per tree and average carbohydrate balance between 0–60 degree days (DD) after bloom and 300–360 DD after bloom were the main significant variables that explained 60–80% of the variability in natural fruit set or final fruit number. For ‘Delicious’, temperatures of the previous fall also explained a significant amount of variation in final fruit set and final fruit number. For ‘Gala’, carbon balance from bloom to shortly after petal fall and when fruits were about 18 mm were the two main periods, which were more sensible to carbohydrate deficiency triggering fruit abscission. A later susceptible period was also observed for ‘McIntosh’, suggesting a larger thinning window for this cultivar.info:eu-repo/semantics/acceptedVersio

Modelling physiological and environmental factors regulating relative fruit set and final fruit numbers in apple trees

Chemical thinning of apple (Malus domestica Borkh.) has been practised for 50 years but it remains an unpredictable part of apple production with large variations from year to year and within years. Carbohydrate availability to support young fruitlet growth may play a significant role in apple tree response to chemical thinners, especially when the carbohydrate supply is the limiting factor for fruit growth. To address the carbohydrate component, we have tested the MaluSim model that integrates many environmental and tree physiological factors as a tool to predict chemical thinner response. The model suggests that carbon supply-to-demand variations may explain some of the great variations in thinning spray response. Relative fruit set and final fruit number per tree were affected by the carbohydrate balance within 2 days before the spray and up to 5 days after. There was a period, 15–29 days after bloom that thinners showed higher action. The greater the carbohydrate supply relative to demand, the greater the relative set and the final fruit number. This suggested that carbohydrate supply-demand balance may be a baseline for thinner responses, and that integrative modelling of these balances can be useful in understanding variation in thinning responses. Apple relative fruit set and final fruit number per tree could be modelled relatively well with consideration of initial flower density, the carbohydrate balance model, and cumulative growing degree-days since bloom.info:eu-repo/semantics/acceptedVersio

Almond Fruit Drop Patterns under Mediterranean Conditions

Almond is an important tree nut crop worldwide, and planted areas have been increasing year after year. While self-fertility is one of the key factors when it comes to improved almond productivity of new cultivars, yield is also affected by the number of flowers produced, pollination, fruit set, fruit drop, and fruit weight. Almond fruit drop patterns of 20 Mediterranean almond cultivars were studied over three years. In addition, fruit drop patterns of two scion cultivars ‘Marinada’ and ‘Vairo’ budded onto eight to 10 different rootstocks managed with three different pruning strategies were studied for two years. Cumulative flower and fruit drop ranged from 50% to 90% among cultivars and treatments, and there were up to four fruit drop events during the growing season, the main one occurring from 20–60 days from full bloom (DFFB). Subsequent drops were at 100 DFFB, 120–140 DFFB, and the last one at 160–180 DFFB. The later drops were less apparent. In general, about half of the cumulative drop was comprised of buds and flowers, and the remaining percentage was fruit that dropped 20 or more days after full bloom. Furthermore, different fruit drop patterns were observed depending on the cultivar. For late- and extra-late flowering cultivars, cumulative fruit drop began to decrease earlier, with most of the drops occurred already at full bloom, whereas the opposite was observed for the early flowering cultivars. Rootstocks also had an important effect on the fruit drop pattern, with different effects depending on the scion cultivar. Tree management, such as type of pruning, also had an important effect on the rate of fruit drop and cumulative drop. Therefore, each combination of cultivar × rootstock × pruning type will require different strategies in order to reduce the fruit drop and optimize crop loads.info:eu-repo/semantics/publishedVersio

Screening of eco-friendly thinning agents and adjusting mechanical thinning on ‘Gala’, ‘Golden Delicious’ and ‘Fuji’ apple trees

Fruit thinning is the most important yet difficult practice that drives orchard profitability. High labor costs and difficulty to improve return bloom by hand thinning have left chemical thinning as the main method used by growers. However, unpredictability and safety/environment concerns regarding chemical thinning have set mechanical thinning as a sound alternative. Thirteen field experiments were performed during 2004–2016 in order to evaluate several agents for their use as new thinners, and adjust mechanical thinning on ‘Gala’, ‘Golden Delicious’ and ‘Fuji’. Olive oil applied at bloom reduced crop load, but russetting was also increased. Therefore, while their use is not advisable for russetting prone cultivars such as ‘Golden Delicious’, it could be a good thinner for cultivars like ‘Red Delicious’. Lime sulfur did not have a consistent thinning effect in our study when applied at bloom. Overall, no differences regarding economic value between hand, chemical, and mechanical blossom thinning were observed, suggesting mechanical thinning as a valid alternative approach. For ‘Gala’ strains, 6 km h−1 and 250 rpm with 270 strings was the best configuration to provide an ideal crop load of ∼6 fruit/cm2 of TCSA and an average fruit size of 170 g. For ‘Fuji’, 5 km h−1 and 320 rpm with 270 strings provided a crop load in accordance to the optimum range for this cultivar in our conditions. However, combination of mechanical thinning plus chemical treatments might be the ideal strategy for ‘Fuji’ strains when the initial number of flower clusters per tree is above 500. For ‘Golden Delicious’ strains, 6 km h−1 and 230 rpm with 270 strings was the best configuration to provide an ideal crop load within the optimum range. Mechanical thinning timing was also examined at different phenological stages (E2, F1, F2, and G), with no significant differences regarding yield, fruit size or crop load between them. Two prediction models (‘Gala’ & ‘Golden Delicious’) were developed to adjust the right tractor and rotational speeds depending on the initial number of flower clusters. The method begins with first calculating the final fruit number needed per tree (crop load for each particular cultivar) in order to achieve the desired yield. Then, tractor and rotational speeds can be determined by the model once knowing the initial number of flower clusters per tree.info:eu-repo/semantics/acceptedVersio

Phenology and interspecific association of Forficula auricularia and Forficula pubescens in apple orchards

The European earwig Forficula auricularia L. (Dermaptera: Forficulidae) has been widely studied as a key predator of pests in temperate regions, but its phenology and behavior may differ in warmer areas such as the Mediterranean. Here we assessed the phenology, aggregation, and interspecific association of F. auricularia and Forficula pubescens Gené, the only two species found consistently in both ground and canopy shelters in Mediterranean apple orchards. In addition to F. auricularia and F. pubescens, three other earwig species, namely Labidura riparia Pallas, Nala lividipes Dufour and Euborellia moesta Gené, were found occasionally. The mature stages of F. auricularia were observed mainly from May to November in tree shelters and immature ones from October to June in ground shelters. Adult individuals of F. pubescens were observed year-round and nymph instars were detected from April to June in ground as well as in tree shelters. The suitability of the current degree-days models for temperate regions was evaluated for the prediction of European earwig phenology in a Mediterranean climate. Regarding interspecific association, F. auricularia and F. pubescens co-occurred in canopies without apparent competition. This study provides useful weekly data about the phenology of the two earwig species throughout the year that can be used to detect the key periods during which to enhance their populations in pip fruit orchards or to control them in stone fruit crops. Furthermore, our results are of relevance for the development of new phenological models of earwigs in Mediterranean areas where nymphs hibernate, a feature that makes current models inaccurate.Funding: This study was funded by the Spanish project Programa Nacional de Investigación y Desarrollo Agrario nº AGL2010- 17486 (AGR) Control integrado de plagas en frutales de pepita y hueso