In search of traditional bio-ecological knowledge useful for fisheries co-management: the case of jaraquis Semaprochilodus spp. (Characiformes, Prochilodontidae) in Central Amazon, Brazil

The jaraquis (Semaprochilodus spp.) are the most abundant group in the fishing landing in Manaus. However, just command and control management strategies have been used by the fishery governmental agency in the region without the power to enforce centralized decisions. The fishermen and their culture represent a source of information on dynamics of the resources and aquatic environments, fundamental in making possible the co-management of the fishing resources. The present study aims to contribute to management through identification of common information available in scientific and traditional knowledge about the jaraquis' bio-ecology. There were 57 semi-structured interviews recorded with fishermen of Manaus and rural areas of Manacapuru in 2002 concerning biological and ecological aspects. Similarity was observed between scientific and traditional knowledge in the following items: size of first sexual maturation, spawning type, parental care, trophic relationships and migratory behavior, as well as in some aspects of the mortality and growth of the species. However, there was less ethnoicthyological information on fecundity and the determination of the age and growth of adult fish. Common information would be used preferably by agencies to start an effective and technical dialogue with commercial and riverine fishermen to design management plans in a decentralized strategy

Teaching Sciences in Virtual Worlds with Mastery Learning: A Case of Study in Elementary School

Virtual worlds are 3D environments that provide a feeling of immersion and a high degree of interaction, collaboration, communication between users. Its applicability can be focused on the educational scope, in which theories can be integrated as the basis to didactic activities carried out in the 3D environment, being its area of interdisciplinary comprehension. In this context, this article presents the use of a Virtual World built to assist in the teaching of Science for students of the middle school, whose articulation of the activities performed in the course are based on the precepts of the educational theory Mastery Learning. Tests were carried out in the subject of science, being divided into two periods with different groups for comparative purposes and realized evaluations during the period of the experiments. Kruskal-Wallis and Wilcoxon-Mann-Whitney non-parametric test were applied to the results of the assessments to ascertain the performance of each group. It was verified in the general analyzis that the participants who used the Virtual World had a growing performance, with high medians and adequate distribution of the results, being predominant of a smaller variability and amplitude. Thus, was possible to conclude that the results obtained with the approach were positive, which led to the validation of this research and presented a clear contribution to the academic environment

A História da Alimentação: balizas historiográficas

Os M. pretenderam traçar um quadro da História da Alimentação, não como um novo ramo epistemológico da disciplina, mas como um campo em desenvolvimento de práticas e atividades especializadas, incluindo pesquisa, formação, publicações, associações, encontros acadêmicos, etc. Um breve relato das condições em que tal campo se assentou faz-se preceder de um panorama dos estudos de alimentação e temas correia tos, em geral, segundo cinco abardagens Ia biológica, a econômica, a social, a cultural e a filosófica!, assim como da identificação das contribuições mais relevantes da Antropologia, Arqueologia, Sociologia e Geografia. A fim de comentar a multiforme e volumosa bibliografia histórica, foi ela organizada segundo critérios morfológicos. A seguir, alguns tópicos importantes mereceram tratamento à parte: a fome, o alimento e o domínio religioso, as descobertas européias e a difusão mundial de alimentos, gosto e gastronomia. O artigo se encerra com um rápido balanço crítico da historiografia brasileira sobre o tema

In search of traditional bio-ecological knowledge useful for fisheries co-management: the case of jaraquis <it>Semaprochilodus </it>spp. (Characiformes, Prochilodontidae) in Central Amazon, Brazil

Abstract The jaraquis (Semaprochilodus spp.) are the most abundant group in the fishing landing in Manaus. However, just command and control management strategies have been used by the fishery governmental agency in the region without the power to enforce centralized decisions. The fishermen and their culture represent a source of information on dynamics of the resources and aquatic environments, fundamental in making possible the co-management of the fishing resources. The present study aims to contribute to management through identification of common information available in scientific and traditional knowledge about the jaraquis' bio-ecology. There were 57 semi-structured interviews recorded with fishermen of Manaus and rural areas of Manacapuru in 2002 concerning biological and ecological aspects. Similarity was observed between scientific and traditional knowledge in the following items: size of first sexual maturation, spawning type, parental care, trophic relationships and migratory behavior, as well as in some aspects of the mortality and growth of the species. However, there was less ethnoicthyological information on fecundity and the determination of the age and growth of adult fish. Common information would be used preferably by agencies to start an effective and technical dialogue with commercial and riverine fishermen to design management plans in a decentralized strategy.</p

Tráfego de máquinas agrícolas e alterações de bioporos em área sob pomar de laranja Agricultural machinery traffic and alterations in biopores under an orange orchard

O estudo micromorfológico permite observar detalhadamente todas as modificações causadas na estrutura e no espaço poroso do solo, impostas pelo cultivo e pelo tráfego de máquinas agrícolas. Este trabalho testou a hipótese de que a compactação causada pelo tráfego de máquinas influi, diferencialmente, na forma e na distribuição das classes de poros, os quais podem ser utilizados como indicadores da qualidade do solo. O objetivo deste trabalho foi avaliar e quantificar, por meio de estudos micromorfológicos, as modificações na porosidade oriunda da atividade biológica (bioporos) em um Latossolo Vermelho-Amarelo sob pomar de laranja submetido ao tráfego de máquinas. Amostras indeformadas foram coletadas na superfície (0-12 cm) de uma área sob pomar de laranja, abrangendo as posições: entrerodado (ER), rodado (R) e projeção da copa (PC), utilizado, como testemunha, um perfil sob mata. Os resultados mostraram que o aumento na diversidade de poros está diretamente relacionado com os processos de degradação da estrutura do solo e que o estudo da ocorrência das classes de poros mostrou-se mais eficiente na identificação da compactação do solo em estádios iniciais que os dados de densidade do solo.<br>Soil micromorphological studies enable a detailed observation of the modifications in soil pore structure and space imposed by cultivation and agricultural machinery traffic. This study tested the hypothesis that compaction caused by machinery affects the form and class distribution of pores in a distinct way and that such alterations can be used as soil quality indicators. The objectives of this study were to evaluate and quantify, through micromorphological studies, the modifications in porosity caused by biological activity (biopores) in a Red-Yellow Latosol (Oxisol) under an orange orchard subjected to machinery traffic. Undisturbed samples were collected from the surface soil layer (0-12 cm) in the following positions: in-between wheel tracks (ER), wheel tracks (R) and plant canopy projection (PC). For comparison purposes, samples were also collected from a soil profile under natural vegetation. Results showed that the increase in pore diversity is directly related to the process of soil structure degradation. The study of pore classes was more effective to identify soil compaction in its initial state than soil density data