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3 research outputs found

Linalool and methyl chavicol present basil (Ocimum sp.) cultivated in Brazil

Author: ADAMS R.P.
AMARAL J.F.T.
CORREA. R.M.
COSTA L.C.doB.
DAVID E.F.S.
DOOLH V.D.
GRAYER R.J.
GUPTA R.
KLIMÁNKOVÁ E.
LORENZI H.
MARTINS E.R.
MOREIRA R.C.T.
PATON. A.
RADUNZ L.L.
VIEIRA R.F.
WERKER E.
Publication venue: 'FapUNIFESP (SciELO)'
Publication date: 01/01/2013
Field of study

Produção de mudas de manjericão (Ocimum basilicum L.) em diferentes substratos e luminosidades

Author: ARRIGONI-BLANK M.F
BLANK A.F
CHANG X
DICKSON A
FERMINO M.H
FERNANDES P.C
FONSECA E.P
HUSSAIN A.I
KERBAUY G.B
KIEHL E.J
KLIMÁNKOVÁ E
LABORIAU L.G
LIMA J.D
LIMA R.L.S
MAGUIRE J.D
MARANA J.P
MENEZES JÚNIOR F.O.G
NEME R
PERALTA G
RODRIGUES A.C.C
SAJJADI S.E
SILVA I.R
SMIDERLE O.J
TAIZ L
Publication venue: 'FapUNIFESP (SciELO)'
Publication date: 01/01/2011
Field of study

Comparison of the Chemical Composition of Essential Oils and Hydrolates from Basil ( Ocimum basilicum

Author: Atti
Bozin B.
Cassel E.
Catty S.
Diaz-Maroto M.C.
Gulcin I.
Hussain
Juliani H.R.
Klimánková E.
Sagdiç O.
Setzer W.N.
Seung-Joo Lee
Singh S.
Smigielski K.
Smigielski K.B
Soran M.L
Tan K.H.
Telci I.
Veillet S.
Wogiatzi E.
Young H.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

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