THE EFFECT OF FOOD STAMPS ON SPENDING FOR GROCERY PRODUCTS

We constructed demographic profiles of each market area by aggregating circa-1990 county US census data. We constructed a measure for market level food stamp benefits using 1990 county-level food stamp benefit data supplied by the USDA. This is the key explanatory variable in regressions in which sales of many specific foods and food aggregates are regressed on food stamp benefits and a large number of demographics, including a measure of poverty. The percent of grocery sales accounted for by food stamps ranged from less than two in the Boston area to more than ten in Shreveport. The primary interest is to evaluate the extent to which differences in food stamp usage across market areas alters the relative sales of grocery products. Because food stamps are a food-specific increase in income, we might expect a shift into more desirable, income-elastic grocery categories, perhaps more nutritious ones. We examine major food categories and find effects in the expected direction, in some cases significant. Focusing on nutrition, we examine sales of particular cereal brands, for which we have detailed sales and nutrition content data. No strong impacts are found. The second interest is the food buying habits of low income buyers in general and food stamp users in particular. It is commonly felt that low income households are necessarily more adroit food shoppers and will tend to buy more economical versions of their choices. However, there is little evidence of this. Indeed, it has been repeatedly found that low income buyers are less likely to substitute private labels goods for their branded counterparts. We study the role of food stamp and poverty in differences across markets on private label share of 71 grocery categories. A recent study by Gundersen and Oliveira might suggest that food stamp users are more likely to watch the food budget than are low income nonusers, suggesting different effects. Essentially this is what is found, for the ceteris paribus impact of poverty is to reduce sales of private label products, but if anything those using food stamps tend to buy them.Food Consumption/Nutrition/Food Safety,

Application of Chiral Lanthanide-induced Shift Reagents to Optically Active Cations: the Use of Tris[3-(trifluoromethylhydroxymethylene)-( + )-camphorato]europium(III) to Determine the Enantiomeric Purity of Tris(phenanthroline)ruthenium(II) Dichloride

In non-polar solvents, chiral europium complexes provide attractive n. m. r. shift reagents to resolve spectra of optically active cations, and, in particular, for tris(phenanthroline)ruthenium dichloride,^1H n. m. r. shift differences of up to 0.7 p.p.m. between isomers easily permit the determination of absolute enantiomeric purity

Contribution of integrated farm management (IFM) to Defra objectives

A farming system comprises a complex of interrelated and interacting factors. Any study of an isolated part of the system will not provide adequate understanding of the behaviour of the entire system and interactions may be equally or more important than individual components. There is therefore a requirement for the development of integrated approaches and practices to help farming systems adapt to, eliminate or reduce the negative impacts of production on the environment. This must be achieved whilst maintaining the economic viability of the farm enterprise. Our analysis has confirmed that IFM techniques generally have far more beneficial than adverse effects on current Defra policy objectives. However, there are some notable ‘conflicts’ where a technique that has a large beneficial effect in one policy area has a large negative effect in another. Carbon footprinting is used to quantify the impact of some integrated farming practices

CONVENIENCE, ACCESSIBILITY, AND THE DEMAND FOR FAST FOOD

This study explores the growth in demand for fast food. A distinguishing characteristic of fast food is its convenience; in today's pervasive marketplace, consumers need not travel far to find a fast food outlet. This greater availability translates into a decrease in the full price of obtaining a meal, which contributes to greater consumption. Market-level data are used to estimate demand equations in two time periods, incorporating changes in availability as well as prices, income, and various demographic characteristics. Our findings show that greater availability has led to increased consumption. Failure to account for these types of marketplace changes could lead to incorrect inferences regarding the factors responsible for the industry growth.Demand and Price Analysis,

The Impact of Demographics, Market Characteristics, and Prices on the Consumption of Food-Away-From-Home

Food Consumption/Nutrition/Food Safety,

Design and Assessment of an Interactive Digital Tutorial for Undergraduate-Level Sandstone Petrology

This study describes the goals, features and effectiveness of a digital interactive tutorial which was created to provide undergraduates a 'virtual microscope' resource for learning sandstone petrology. The goal of the tutorial is to provide students exposure to the highly visual subject matter of petrography outside the confines of organized laboratory exercises. The hope is that widespread use of such digital interactive formats will allow students to gain high levels of expertise with description and interpretation of earth materials despite the reduced amounts of hands-on laboratory practice that are allowed by modern curricula. Educational levels: Graduate or professional

Urbanization and the South Asian Enigma: A Case Study of India

South Asia has the highest rate of child malnutrition in the world, despite rapid economic growth compared to other regions such as sub-Saharan Africa. Known as the ‘South Asian enigma’ this feature is partly attributed to the low status of women in South Asian societies. This paper examines this tenet in the context of India, with particular emphasis on possible differences between rural and urban scenarios. The empirical evidence reveals some important differences, which are relevant for policies relating to women’s empowerment against a backdrop of rapid urbanization.urbanization, women, malnutrition, slums, India