10 research outputs found

    Functional Morphology and Ultrastructure of the Peripheral Antennal Sensillar System of <i>Graphosoma italicum</i> (Müller, 1766) (Insecta: Hemiptera: Pentatomidae)

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    The antennae of the shield bug Graphosoma italicum (Müller, 1766) were examined through scanning and transmission electron microscopy to reveal their general morphology, as well as the antennal sensilla’s distribution, size, and ultrastructure of their dendrites and function. The antennae comprise five antennomeres (one scape, two pedicels, and two flagellomeres). Different lengths of chaetic mechanosensilla (Ch1-Ch4) exist on all antennomeres, and several highly sensitive campaniform sensilla are embedded in the exoskeleton and measure cuticular strain. One pair of peg sensilla, the typical proprioceptive, is only on the proximal edge of the first pedicel and directed to the distal edge of the scapus. The antennal flagellum possesses two subtypes of trichoid and basiconic sensilla, each with one type of coeloconic olfactory sensilla. The distinctive characteristics of G. italicum are also apparent in two subtypes of coeloconic sensilla embedded in different cavities on both antennomeres of the flagellum, probably with a thermo-hypersensitive function. All studied morphological types of the sensilla and their function were supported by ultrastructural elements. The long and thin trichoid sensilla type 2 (TrS2) with an olfactive function was the most abundant sensilla localized on both flagellomeres. The peripheral antennal sensilla system consists of six main types of sensilla divided into twelve subtypes

    Ultra-Morphology and Mechanical Function of the Trichoideum Sensillum in Nabis rugosus (Linnaeus, 1758) (Insecta: Heteroptera: Cimicomorpha)

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    The present study aims to investigate the morphological features of the antennal sensilla by using SEM and TEM. The construction of a 3D model of trichoideum sensillum using Amira software is presented in this paper. Five sensillum types, namely trichoideum, chaeticum, campaniformium, coeloconicum, and basiconicum, were recorded. This model exhibits the mechanosensillum components, including the embedded hair in a socket attached by the joint membrane and the dendrite connected to the hair base passing through the cuticle layers. TEM images present the dendrite way, micro-tubules inside the dendritic sheath, and terminal structure of the tubular dendrite body and so-called companion cells included in the receptor, e.g., tormogen and trichogen. The parameters noted for the external structure and ultrastructure of the mechano-receptor indicate that they are specific to a particular type of sensillum and would be useful in developing the model for a biosensor. Results show that bio-inspired sensors can be developed based on morphological and ultrastructural studies and to conduct mechanical studies on their components

    Is It Feasible to Predict Cardiovascular Risk among Healthy Vegans, Lacto-/Ovo-Vegetarians, Pescatarians, and Omnivores under Forty?

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    Guidelines for cardiovascular (CV) risk assessment among young adults are uncertain. Researchers are still looking for new tools for earlier diagnosis of cardiovascular diseases (CVD), the leading cause of mortality in the modern world. This study aimed to assess whether CV risk estimation is possible in groups of healthy individuals under the age of 40 on different dietary patterns (vegans&mdash;VEGAN (n = 48), lacto-/ovo-vegetarians&mdash;VEGE (n = 49), pescatarians&mdash;PESCA (n = 23), and omnivores&mdash;OMN (n = 35)) during the pandemic period. Four metrics containing selected risk classifiers were created, and participants were assessed using them. Groups including meat consumption showed increased CV risk predictions in the metrics assessment. The next analyzes showed statistically significant relationships between the results from the created metrics and selected non-basic biomarkers for ApoA1 (OMN group, p = 0.028), IL-6 (PESCA group, p = 0.048), HCY (VEGAN group, p = 0.05), and hsCRP (OMN + PESCA groups, p = 0.025). We found that predicting CV risk among healthy people under 40 adhering to different dietary patterns, taking into account basic and non-basic laboratory assessments and created metrics, is challenging but feasible. Furthermore, the OMN group appeared to be at the highest risk of increased CV risk in the future, while risk tended to be the lowest in the VEGAN group
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