4 research outputs found

    Core-in-cup/liquisol dual tackling effect on azelnidipine buccoadhesive tablet micromeritics, in-vitro release, and mucoadhesive strength

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    Reduced bioavailability of azelnidipine is related to its poor aqueous solubility and extensive first-pass metabolism, which hinder its efficacy. These problems were addressed by implementing (1) a liquisol technique for promoting the dissolution rate in a controlled-release manner and (2) a core-in-cup buccoadhesive drug delivery system as an alternative to the oral route. A 33 factorial design was used to study the effects of polymer type (sodium carboxymethyl cellulose (CMC Na), chitosan, or Carbomer P940) concentration (5, 10 or 15 %) and preparation technique (simple mix, liquisol or wet granulation) on the dissolution and mucoadhesion of core-in-cup azelnidipine buccoadhesive tablets. Tablet micromeritics, swelling index, mucoadhesive strength and in vitro release were characterized. Statistical analyses of these factors showed significant effects on the studied responses, where F#16 prepared by the liquisol technique and containing 15 % CMC Na was chosen with an overall desirability of 0.953

    Effective Applications of Trichoderma spp. as Biofertilizers and Biocontrol Agents Mitigate Tomato Fusarium Wilt Disease

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    Eco-friendly and sustainable plant disease management employing Trichoderma spp. as bioagents is an economically feasible and ecologically sustainable approach. Therefore, their use in agriculture should be encouraged. The two main goals of the present study were to evaluate the abilities of two Trichoderma isolates to prevent Fusarium wilt disease, which is caused by Fusarium solani, in vitro and under greenhouse conditions, as well as their potential as biofertilizers to enhance cherry tomato growth and development. The results of a dual culture test revealed that T. viride and T. harzianum are antagonistic against the F. solani pathogen. The antagonism mechanisms include competition for nutrients and space, mycoparasitism, and antibiosis, according to scanning electron microscopy (SEM) findings. Additionally, T. harzianum reduced the mycelial growth of F. solani by 78.0%, whereas T. viride inhibited the growth by 61.2%, 10 days post-inoculation. In a greenhouse experiment, cherry tomato plants treated with each of these antagonistic Trichoderma isolates separately or in combination significantly suppressed Fusarium wilt disease, improved plant growth parameters, increased macro- and micronutrients uptake, and increased the content of photosynthetic pigments and total phenols. In conclusion, effective applications of Trichoderma isolates have the potential to mitigate Fusarium wilt disease, which is caused by F. solani in cherry tomato plants, while simultaneously promoting the growth and development of cherry tomatoes

    Core-in-cup/liquisol dual tackling effect on azelnidipine buccoadhesive tablet micromeritics, in vitro release, and mucoadhesive strength

    No full text
    Reduced bioavailability of azelnidipine is related to its poor aqueous solubility and extensive first-pass metabolism, which hinder its efficacy. These problems were addressed by implementing (1) a liquisol technique for promoting the dissolution rate in a controlled-release manner and (2) a core-in-cup bucco-adhesive drug delivery system as an alternative to the oral route. A 33 factorial design was used to study the effects of polymer type (sodium carboxymethyl cellulose (CMC Na), chitosan, or Carbomer P940) concentration (5, 10 or 15 %) and preparation technique (simple mix, liquisol or wet granulation) on the dissolution and mucoadhesion of core-in-cup azelnidipine buccoadhesive tablets. Tablet micromeritics, swelling index, mucoadhesive strength and in vitro release were characterized. Statistical analyses of these factors show ed significant effects on the studied responses, where F#16 prepared by the liquisol technique and containing 15 % CMC Na was chosen with an overall desirability of 0.953

    Effect of fishmeal replacement with dried red wigglers (Eisenia fetida) worm meal on growth and feed utilization, production efficiency, and serum biochemistry in Nile tilapia (Oreochromis niloticus) fingerlings

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    This study investigated the effect of replacing fishmeal with red wigglers (Eisenia fetida) worm meal (RWWM) in the diet of Nile tilapia (Oreochromis niloticus) fingerlings. Red wigglers worms (RWW) were culture on a vegetable by-product medium, harvested and dried to obtain red wigglers worm meal. The fish (average weight ± SE: 7.70 ± 0.06 g) were fed with seven diets (30% crude protein and 7.5% crude lipid), in which fishmeal was replaced with 0%, 5%, 10%, 15%, 20%, 25%, and 30% RWWM. The fish was reared in 1000 L fiberglass tanks in a recirculating aquaculture system and were hand-fed twice daily for 90 days. At the end of the experiment, the growth, feed conversion ratio, and energy utilization improved when feeding 15% and 20% RWWM compared with the control diet (P < 0.05). Using broken line regression between growth efficiency and feed utilization, showed the optimum level of RWWM replacing FM in Nile tilapia fingerlings diet was around 21 – 22% of the diet. The whole-body crude protein and ash content were elevated in the fish fed with 10–25% RWWM, while crude lipid and energy contents were elevated in the fish fed with 5–25% RWWM compared with the control group (P < 0.05). The essential and non-essential amino acids profiles of the fish were improved by 15% and 20% RWWM compared with the control (P < 0.05). The plasma glucose was decreased by 15–20% and significantly enhanced in fish fed with 25–30% RWWM diets compared with the control (P < 0.05). The total protein, albumin and globulin increased in the fish fed 15–20% diets and decreased in fish fed the 30% RWWM (P < 0.05). Therefore, this study demonstrates that RWWM could replace 20% fishmeal in the diets of Nile tilapia fingerlings without negatively affecting fish growth and physiological performance
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