Faculty Recital

Program listing performers and works performe

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Program listing performers and works performed

Faculty Recital

Program listing performers and works performe

Changes in flowering of birch in the Czech Republic in recent 25 years (1991–2015) in connection with meteorological variables

The paper presents the results of long-term phenological observations of silver birch (Betula pendula) during the years 1991–2015 across the phenological network of the Czech Hydrometeorological Institute (CHMI – Český hydrometeorologický ústav). The data assembled over this period were used for identification of timing of generative phenophases associated with pollen release into the air: inflorescence emergence 10%, beginning of flowering 10%, beginning of flowering 50%, beginning of flowering 100%, and end of flowering. The stations are situated at altitudes from 155 m (Doksany) to 1102 m (Modrava). The average timing of beginning of flowering 10% was 8th April (Lednice = lowland station) and 14th May (Modrava = mountain station); the average timing of beginning of flowering 50% was 12th April (Lednice) and 20th May (Modrava); the average timing of beginning of flowering 100% was 18th April (Lednice) and 22nd May (Modrava), and the average timing of end of flowering was 26th April (Lednice) and 28th May (Modrava). The totals of effective temperatures above 5°C (TS5) and sums of daily precipitation were used as a bio-climatological criterion for assessment of the dependence of phenological phases on meteorological variables. The average sums of TS5 and the average sums of daily precipitation total were as follows: 61.0–80.8°C, 82.8–327.4 mm (inflorescence emergence); 105.2–106.4°C, 85.9–365.2 mm (beginning of flowering 10%); 124.8–130.8°C, 89.8–385.9 mm (beginning of flowering 50%); 144.7–158.6°C, 95.2–390.7 mm (beginning of flowering 100%); and 181.6–223.8°C, 104.7–427.4 mm (end of flowering). Synoptic situations occurring during interphase intervals were obtained – the most often found synoptic situations were B (stationary trough over Central Europe), Bp (east travelling trough), NEa (northeast anticyclonic situation), Sa (south anticyclonic situation) and SWc2 (southwest cyclonic situation moving northeast to eastwards). The period of occurrence of birch pollen in the air lasts 52 days on average and the highest concentration was recorded on 23rd April, 2003 – 2606 pollen grains/m3

Climate-induced decline in the quality and quantity of European hops calls for immediate adaptation measures

Acknowledgements: This work was supported by the project SustES—Adaptation strategies for sustainable ecosystem services and food security under adverse environmental conditions (CZ.02.1.01/0.0/0.0/16_019/0000797) to M.T., the Technology Agency of the Czech Republic (No. SS02030040, SS02030018) to M.M.Funder: Ministry of Education, Youth and Sports of the Czech Republic - project SustES - Adaptation strategies for sustainable ecosystem services and food security under adverse environmental conditions Technology Agency of the Czech Republic - No. SS02030040, SS02030018.A recent rise in the global brewery sector has increased the demand for high-quality, late summer hops. The effects of ongoing and predicted climate change on the yield and aroma of hops, however, remain largely unknown. Here, we combine meteorological measurements and model projections to assess the climate sensitivity of the yield, alpha content and cone development of European hops between 1970 and 2050 CE, when temperature increases by 1.4 °C and precipitation decreases by 24 mm. Accounting for almost 90% of all hop-growing regions, our results from Germany, the Czech Republic and Slovenia show that hop ripening started approximately 20 days earlier, production declined by almost 0.2 t/ha/year, and the alpha content decreased by circa 0.6% when comparing data before and after 1994 CE. A predicted decline in hop yield and alpha content of 4–18% and 20–31% by 2050 CE, respectively, calls for immediate adaptation measures to stabilize an ever-growing global sector

Climate-induced decline in the quality and quantity of European hops calls for immediate adaptation measures

Acknowledgements: This work was supported by the project SustES—Adaptation strategies for sustainable ecosystem services and food security under adverse environmental conditions (CZ.02.1.01/0.0/0.0/16_019/0000797) to M.T., the Technology Agency of the Czech Republic (No. SS02030040, SS02030018) to M.M.Funder: Ministry of Education, Youth and Sports of the Czech Republic - project SustES - Adaptation strategies for sustainable ecosystem services and food security under adverse environmental conditions Technology Agency of the Czech Republic - No. SS02030040, SS02030018.A recent rise in the global brewery sector has increased the demand for high-quality, late summer hops. The effects of ongoing and predicted climate change on the yield and aroma of hops, however, remain largely unknown. Here, we combine meteorological measurements and model projections to assess the climate sensitivity of the yield, alpha content and cone development of European hops between 1970 and 2050 CE, when temperature increases by 1.4 °C and precipitation decreases by 24 mm. Accounting for almost 90% of all hop-growing regions, our results from Germany, the Czech Republic and Slovenia show that hop ripening started approximately 20 days earlier, production declined by almost 0.2 t/ha/year, and the alpha content decreased by circa 0.6% when comparing data before and after 1994 CE. A predicted decline in hop yield and alpha content of 4–18% and 20–31% by 2050 CE, respectively, calls for immediate adaptation measures to stabilize an ever-growing global sector

Towards standardisation of automatic pollen and fungal spore monitoring : best practises and guidelines

Standards for manual pollen and fungal spore monitoring have been established based on several decades of experience, tests, and research. New technological and methodological advancements have led to the development of a range of different automatic instruments for which no standard yet exist. This paper aims to provide an overview of aspects that need to be considered for automatic pollen and fungal spore monitoring, including a set of guidelines and recommendations. It covers issues relevant to developing an automatic monitoring network, from the instrument design and calibration through algorithm development to site selection criteria. Despite no official standard yet existing, it is essential that all aspects of the measurement chain are carried out in a manner that is as standardised as possible to ensure high-quality data and information can be provided to end-users