3 research outputs found
Effect of starch edible coating on drying characteristics and antioxidant properties of papaya
- Author
- A Arabhosseini
- A El-Ishaq
- A Ismail
- A Vega-Gálvez
- AM Maisarah
- AR Yousefi
- B Bchir
- BF Gibbs
- C Rekha
- CC Garcia
- D Krishnaiah
- DI Onwude
- E Demiray
- E Hosseini
- EM Gonçalves
- ES Lago-Vanzela
- G Sharma
- Ä° Doymaz
- IJ Biosci
- JAQ Gallo
- KS Silva
- ML Hurtado
- MZ Islam
- N Koca
- N Lovera
- P Rapisarda
- P Talens
- P Udomkun
- R Ferracane
- RK Dhall
- S Saikia
- SM Oliveira
- T Bourtoom
- TJ Afolabi
- TY Tunde-Akintunde
- VS Bierhals
- Publication venue
- 'Springer Science and Business Media LLC'
- Publication date
- Field of study
Physical and thermo-mechanical properties of bionano reinforced poly(butylene adipate-co-terephthalate), hemp/CNF/Ag-NPs composites
- Author
- Abdo HS Khalil AK, Al-deyab SS, et al.
- Arvanitoyannis I Biliaderis CG, Ogawa H, et al.
- Banks WM Dumolin F, Hayward D, et al.
- Beckermann GW Pickering KL
- Chatterjee U Jewrajka SK, Guha S
- Das S Saha AK, Choudhury PK, et al.
- Debeaufort F Gallo JAQ, Voilley A
- Dhakal HN Zhang ZY, Bennett N
- Dhakal HN Zhang ZY, Richardson MOW
- DĹľalto J Medina LA, Mitschang P
- Fukushima K Wu MH, Bocchini S, et al.
- Genovese L Lotti N, Gazzano M, et al.
- George M Chae M, Bressler DC
- Jiang L Wolcott MP, Zhang J
- Lin S Guo W, Chen C, et al.
- Mohanty S Nayak SK
- Mwaikambo LY Bisanda ETN
- Nagarajan V Mohanty AK, Misra M
- Nofar M Tabatabaei A, Sojoudiasli H, et al.
- Ou CF Ho MT, Lin JR
- Panaitescu DM Nicolae CA, Vuluga Z, et al.
- Peres AM Pires RR, Oréfice RL
- Phongam N Dangtungee R, Siengchin S
- Saba N Jawaid M, Alothman OY, et al.
- Shahzad A
- Sreekala MS Thomas S
- Tharanathan RN
- Touchaleaume F Closas LM, Coussy HA, et al.
- Tregub A Karger-Kocsis J, Koennnecke K, et al.
- Valadez-Gonzalez A Cervantes-Uc JM, Olayob R, et al.
- Velikov V Marand H
- Verma R Vinoda KS, Papireddy M, et al.
- Wang W Sain M, Cooper PA
- Weng YX Jin YJ, Meng QY, et al.
- Wu N Zhang H
- Zolali AM Favis BD
- Publication venue
- 'American Institute of Mathematical Sciences (AIMS)'
- Publication date
- 01/01/2017
- Field of study
Scalping of Flavors in Packaged Foods
- Author
- Anderson T
- Apostolopoulos D
- ASTM
- Avella M
- Ayhan Z
- Azuma K
- Badeka AB
- Baner A
- Baner AL
- Baner AL
- Begley TH
- Berlinet C
- Bertrand K
- Bishop CS
- Braggins TJ
- Brandsch J
- Brody AL
- Brody AL
- Bruck VC
- Buchalla R
- Buck K
- Caner C
- Cantagrel R
- Capone D
- Carballo GL
- Cava D
- Crook LR
- Del Nobile MA
- Demertzis PG
- Demertzis PG
- Durr P
- European Commission
- European Commission
- Feigenbaum A
- Feigenbaum A
- Figge K
- Franz R
- Gallo JAQ
- Garcia RS
- Giacin JR
- Goodrich N
- Gramshaw WJ
- Gremli H
- Halek GW
- Hanggi UJ
- Haugaard VK
- Helmroth E
- Hernandez MP
- Hernandez RJ
- Hollifield HC
- Hotchkiss JH
- Howell BA
- Ikegami T
- Ikgarashi R
- Jeng JG
- Johansson F
- Johns SM
- Killoran JJ
- Krochta JM
- Kwapong OY
- Lawton EJ
- Leufven A
- Leufven A
- Lickly TD
- Linssen JPH
- Linssen JPH
- Lox F
- Lund KH
- Mahoney SM
- Manheim CH
- Marque D
- Marshall MR
- Matsui T
- McNeal TP
- Monteiro M
- Moshanos MG
- Moshanos MG
- Nielsen TJ
- Nielsen TJ
- Nielsen TJ
- O'Neill ET
- Paik JS
- Perchonok M
- Piringer O
- Riganakos KA
- Riquet AM
- Risch SJ
- Rodriguez-Bencomo JJ
- Rojas C
- Roland AM
- Rosca ID
- Safa HL
- Salame M
- Salame M
- Schroeder MA
- Sharma GK
- Shimoda M
- Strandburg G
- Takeuchi Y
- Tawfik MS
- Tawfik MS
- Thompson D
- Till D
- Tripp GE
- Uematsu Y
- Urunuela AM
- VanLune FS
- Willige van RWG
- Willige van RWG
- Willige van RWG
- Willige van RWG
- Willige van RWG
- Yang X
- Zhang Z
- Publication venue
- 'Wiley'
- Publication date
- Field of study