A New Heterobinuclear FeIIICuII Complex with a Single Terminal FeIII–O(phenolate) Bond. Relevance to Purple Acid Phosphatases and Nucleases

A novel heterobinuclear mixed valence complex [Fe^IIICu^II(BPBPMP)(OAc)_2]ClO_4, 1, with the unsymmetrical N_5O_2 donor ligand 2-bis[{(2-pyridylmethyl)aminomethyl}-6-{(2-hydroxybenzyl)(2-pyridylmethyl)} aminomethyl]-4-methylphenol (H_2BPBPMP) has been synthesized and characterized. A combination of data from mass spectrometry, potentiometric titrations, X-ray absorption and electron paramagnetic resonance spectroscopy, as well as kinetics measurements indicates that in ethanol/water solutions an [Fe^III-(nu)OH-Cu^IIOH_2]+ species is generated which is the likely catalyst for 2,4-bis(dinitrophenyl)phosphate and DNA hydrolysis. Insofar as the data are consistent with the presence of an Fe_III-bound hydroxide acting as a nucleophile during catalysis, 1 presents a suitable mimic for the hydrolytic enzyme purple acid phosphatase. Notably, 1 is significantly more reactive than its isostructural homologues with different metal composition (Fe^IIIM^II, where M^II is Zn^II, Mn^II, Ni^II,or Fe^II). Of particular interest is the observation that cleavage of double-stranded plasmid DNA occurs even at very low concentrations of 1 (2.5 nuM), under physiological conditions (optimum pH of 7.0), with a rate enhancement of 2.7 x 10^7 over the uncatalyzed reaction. Thus, 1 is one of the most effective model complexes to date, mimicking the function of nucleases

25th Annual Computational Neuroscience Meeting: CNS-2016

Abstracts of the 25th Annual Computational Neuroscience Meeting: CNS-2016 Seogwipo City, Jeju-do, South Korea. 2–7 July 201

Wheat, canola and grain legume access to soil phosphorus fractions differs in soils with contrasting phosphorus dynamics

Despite the high phosphorus (P) mobilizing capacity of many legumes, recent studies have found that, at least in calcareous soils, wheat is also able to access insoluble P fractions through yet unknown mechanism(s). We hypothesized that insoluble P fractions may be more available to non-legume plants in alkaline soils due to increased dissolution of the dominant calcium(Ca)-P pool into depleted labile P pools, whereas non-legumes may have limited access to insoluble P fractions in iron(Fe)- and aluminium(Al)-P dominated acid soils. Four crop species (faba bean, chickpea, wheat and canola) were grown on two acid and one alkaline soil under glasshouse conditions to examine rhizosphere processes and soil P fractions accessed. While all species generally depleted the H2O-soluble inorganic P (water Pi) pool in all soils, there was no net depletion of the labile NaHCO3-extractable inorganic P fraction (NaHCO3 Pi) by any species in any soil. The NaOH-extractable P fraction (NaOH Pi) in the alkaline soil was the only non-labile Pi fraction depleted by all crops (particularly canola), possibly due to increases in rhizosphere pH. Chickpea mobilized the insoluble HCl Pi and residual P fractions; however, rhizosphere pH and carboxylate exudation could not fully explain all of the observed Pi depletion in each soil. All organic P fractions appeared highly recalcitrant, with the exception of some depletion of the NaHCO3 Po fraction by faba bean in the acid soils. Chickpea and faba bean did not show a higher capacity than wheat or canola to mobilize insoluble P pools across all soil types, and the availability of various P fractions to legume and non-legume crops differed in soils with contrasting P dynamics