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5 research outputs found

PURIFICATION AND CHARACTERIZATION OF AN ALKALINE PROTEASE FROM THE VISCERA OF BOLTI FISH (TILAPIA NILOTICA)

Author: A.A. EL-BEDAWEY
A.E. EL-BELTAGY
DAVIS B.J.
DIMES L.E.
E.H. RAHMA
GODFREY T.
HAARD N.F.
HAARD N.F.
HJELMELAND K.
KEMENY A.
LOWRY O.H.
MOYANO LOPEZ F.J.
RAKSAKULTHAI R.
SIMPSON B.K.
SIMPSON B.K.
T.A. EL-ADAWY
Publication venue: 'Wiley'
Publication date
Field of study

Functional and nutritional characteristics of protein recovered during isolation of chitin from shrimp waste

Author: A.E. El-Beltagy
Adebowale
Alsmeyer
AOAC
Beuchat
Bora
Cancre
Coffman
El-Adawy
FAO/WHO
Ferrer
Fouchereau-Peron
Gildberg
Lawal
Miller
Mizani
Moor
Muzzarelli
Nwanna
Nwanna
Oomah
Ruttanapornvareesakul
S.M. El-Sayed
Sandford
SAS
Shahidi
Sidransky
Sosulski
Synowiecki
Synowiecki
Toma
Publication venue: 'Elsevier BV'
Publication date
Field of study

Effect of ensiling and organic solvents treatment on proteolytic enzymes of layer chicken intestine

Author: A. Gildberg
A.A. Raju
A.E. El-Beltagy
A.S.C. Chong
E.H. Thomson
F. Shahidi
FAO
H. Olivas-Burrola
H.W. Ockerman
J. Raa
K. Maehashi
K. Rathina raj
K. Surowka
K. Surowka
L. Kristensen
M. Michail
M.I. Gime’nez
N. Bhaskar
N.M. Sachindra
N.S. Mahendrakar
O.H. Lowry
P. Reece
S. Wang
S.E. Wilhite
S.N. Jamdar
Statsoft
V. Popova
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Effect of pre-treatments on drying, rehydration, and color characteristics of red pepper (‘Charliston’ variety)

Author: A. El-Beltagy
A. Taheri-Garavand
A. Vega
A. Vega-Gálvez
A.A. Adedeji
A.E. Kostaropoulos
A.K. Akpinar
A.S. Mujumdar
AOAC.
F. Kaymak-Ertekin
G. Ergunes
H.M. Ghodake
H.O. Menges
I. Doymaz
I. Doymaz
I. Montero
J. Crank
J.A.V. Famurewa
J.S. Roberts
K. Sacilik
K. Scala Di
M. Aghbashlo
M. Markowski
M. Markowski
M.A. Hossain
M.K. Al-Khuseibi
N. Sanjuán
N.P. Zogzas
O. Sobukola
P. Rajkumar
P.C. Vengaiah
R.P. Kingsly
S. Kaleemullah
S. Simal
S. Tontand
S.V. Jangam
T.Y. Tunde-Akintunde
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Effect of replacing fish meal by full fat soybean meal on growth performance, feed utilization and gastrointestinal enzymes in diets for African catfish Clarias gariepinus

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