3 research outputs found
Effect of discontinuous roughage delivery on digestion, rumen metabolism, feed efficiency and live weight gain of beef steers fed a concentrate diet
Two experiments were carried out to study the effect of feeding a total mixed ration (TMR) compared to feeding the roughage portion of the diet once every two days and separated of the daily delivered concentrate mixture on dry matter intake, nutrient digestibility, ruminal metabolism, feed efficiency and liveweight gain. In Trial 1, thirty beef steers (Braford and Braford × Criollo; initial BW = 259 ± 27 kg) were used in a 69-d feeding trial. Treatments were: total mixed ration (TMR), and the same proportion of ingredients for the ration but roughage offered once every 2-d and separated from the daily delivered concentrate portion of the diet (REOD). Treatments were arranged in a completely randomized design (three pens/ treatment). In both treatments, daily offered ration had on dry matter basis 90% concentrate and 10% grass hay (Setaria italica). Average daily gain (ADG) did not differ among treatment (1013 vs. 1080 g/d for TMR vs. REOD respectively; SEM = 95 g/d). Dry matter intake was greater in TMR compared to REOD (P < 0.01). Gain to feed ratio tended to be better for REOD than TMR (P = 0.07). In Trial 2, four rumen cannulated steers (Braford) were used in an experiment with a crossover design. Treatments were arranged as a 2*2 factorial design, where the first factor consisted of roughage level (RL): (R14) 14% roughage: 86% concentrate and (R7) 7% roughage: 93% concentrate. The second factor was roughage delivery system (RDS; as it was described for Trial 1): TMR and REOD. There were no RL*RDS interactions for intake and digestion (OM, CP, NDF and starch). Both RL were similar for intake and digestion. Roughage delivery system did not significantly affect intake and digestion of OM, CP, NDF, and starch measured by total fecal collection. Total organic acids (TOA), acetate to propionate ratio (A:P), pH, and rumen ammonia concentrations were not affected by RL and RDS. In conclusion, under the conditions of these trials, steers fed a separated roughage source once every 2-d had similar ADG, and tended to be more efficient compared with TMR. Total tract digestibility and rumen environment traits (pH, VFA, and ammonia) were not affected in response to discontinuous roughage delivery.Fil: Arroquy, Jose Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Tucumán-Santiago del Estero; Argentina. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias; ArgentinaFil: Nazareno, Mónica Azucena. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias. Instituto de Ciencias Químicas; ArgentinaFil: García, Elisa Mariana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias. Instituto de Ciencias Químicas; ArgentinaFil: Cervetto, Juan Jose. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias; ArgentinaFil: Avila, M.. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Tucumán-Santiago del Estero; ArgentinaFil: Saravia, J. J.. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Tucumán-Santiago del Estero; ArgentinaFil: Distel, Roberto Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional del Sur. Departamento de Agronomía; Argentin
Manejo de nuevos cultivares de Cenchrus ciliaris L.: Lucero INTA-Pemán y Orión INTA.
PosterLucero INTA-Pemán y Orión INTA, son nuevos cultivares de Cenchrus ciliaris L. caracterizados por su tolerancia incrementada a estrés por sequía y salinidad, ambos obtenidos en el IFRGV-CIAP. Existe escasa información acerca de las prácticas de manejo más adecuadas para aprovechar su potencial productivo. El objetivo de este trabajo fue evaluar rendimiento de forraje y calidad en ambos cultivares, a través de sus componentes, bajo dos frecuencias de defoliación, y establecer parámetros de inicio
del pastoreo factibles de ser aplicados por productores.Instituto de Fisiología y Recursos Genéticos VegetalesFil: Ruolo, Maria Soledad. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; ArgentinaFil: Ruolo, Maria Soledad. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; ArgentinaFil: Pittaro, Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; ArgentinaFil: Tommasino, Exequiel Arturo. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; ArgentinaFil: Cervetto, Juan Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentin
Effect of discontinuous roughage delivery on digestion, rumen metabolism, feed efficiency and live weight gain of beef steers fed a concentrate diet
Two experiments were carried out to study the effect of feeding a total mixed ration (TMR) compared to feeding the roughage portion of the diet once every two days and separated of the daily delivered concentrate mixture on dry matter intake, nutrient digestibility, ruminal metabolism, feed efficiency and liveweight gain. In Trial 1, thirty beef steers (Braford and Braford × Criollo; initial BW = 259 ± 27 kg) were used in a 69-d feeding trial. Treatments were: total mixed ration (TMR), and the same proportion of ingredients for the ration but roughage offered once every 2-d and separated from the daily delivered concentrate portion of the diet (REOD). Treatments were arranged in a completely randomized design (three pens/ treatment). In both treatments, daily offered ration had on dry matter basis 90% concentrate and 10% grass hay (Setaria italica). Average daily gain (ADG) did not differ among treatment (1013 vs. 1080 g/d for TMR vs. REOD respectively; SEM = 95 g/d). Dry matter intake was greater in TMR compared to REOD (P < 0.01). Gain to feed ratio tended to be better for REOD than TMR (P = 0.07). In Trial 2, four rumen cannulated steers (Braford) were used in an experiment with a crossover design. Treatments were arranged as a 2*2 factorial design, where the first factor consisted of roughage level (RL): (R14) 14% roughage: 86% concentrate and (R7) 7% roughage: 93% concentrate. The second factor was roughage delivery system (RDS; as it was described for Trial 1): TMR and REOD. There were no RL*RDS interactions for intake and digestion (OM, CP, NDF and starch). Both RL were similar for intake and digestion. Roughage delivery system did not significantly affect intake and digestion of OM, CP, NDF, and starch measured by total fecal collection. Total organic acids (TOA), acetate to propionate ratio (A:P), pH, and rumen ammonia concentrations were not affected by RL and RDS. In conclusion, under the conditions of these trials, steers fed a separated roughage source once every 2-d had similar ADG, and tended to be more efficient compared with TMR. Total tract digestibility and rumen environment traits (pH, VFA, and ammonia) were not affected in response to discontinuous roughage delivery.Fil: Arroquy, Jose Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Tucumán-Santiago del Estero; Argentina. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias; ArgentinaFil: Nazareno, Mónica Azucena. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias. Instituto de Ciencias Químicas; ArgentinaFil: García, Elisa Mariana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias. Instituto de Ciencias Químicas; ArgentinaFil: Cervetto, Juan Jose. Universidad Nacional de Santiago del Estero. Facultad de Agronomía y Agroindustrias; ArgentinaFil: Avila, M.. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Tucumán-Santiago del Estero; ArgentinaFil: Saravia, J. J.. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Tucumán-Santiago del Estero; ArgentinaFil: Distel, Roberto Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional del Sur. Departamento de Agronomía; Argentin