A spatial food web model to investigate potential spillover effects of a fishery closure in an offshore wind farm

There is a growing interest in the development of offshore wind farms to provide a sustainable source of renewable energy and contribute to the reduction of carbon emissions. In parallel, there is a need to better understand the effects of these installations on coastal marine ecosystems and identify potential sea use conflicts, especially when the area is subject to access restrictions. This study investigated the effects of a spatial closure during the exploitation phase of an offshore wind farm in the extended Bay of Seine (English Channel, France) using Ecospace, a spatially and temporally explicit module of Ecopath with Ecosim. To address this question, simulations were conducted through the evaluation of "what-if scenarios" to assess the effectiveness of a fishing exclusion zone inside and surrounding the offshore wind farm. Several biomass, catch and trophic level-based indicators were calculated to evaluate how the exclusion zone could affect fishing activities and main components of the food web. All the indicators were estimated in the extended Bay of Seine and summarized by subarea. Findings suggested that the spillover effect could mitigate the negative impact of access loss on fishing activities, in a scenario of simulated closure of the area of the wind farm. The Ecospace model predicted an increase of catches (up to 7% near the wind farm) and a slight increase in the proportion of high trophic level species. However, the influence of spillover effects is limited in space and the expected increase of biomass and catches are highly localized in areas around the offshore wind farm installations. At the scale of the Bay of Seine, further analysis of the spillover effects revealed a spatial pattern and suggested that the implementation of an exclusion zone inside the offshore wind farm could concentrate highly mobile predators

Potential combined impacts of climate change and non-indigenous species arrivals on Bay of Biscay trophic network structure and functioning

International audienceThe consequences of climate change for marine organisms are now well-known, and include metabolism and behavior modification, distribution area shifts and changes in the community. In the Bay of Biscay, the potential environmental niches of subtropical non-indigenous species (NIS) are projected to expand as a response to sea temperature rise by the mid-century under the RCP8.5 climate change scenario. In this context, this study aims to project the combined effects of changes in indigenous species distribution and metabolism and NIS arrivals on the functioning of the Bay of Biscay trophic network. To do this, we created six different Ecopath food web models: a “current situation” trophic model (2007–2016) and five “future” trophic models. The latter five models included various NIS biomass combinations to reflect different potential scenarios of NIS arrivals. For each model, eight Ecological Network Analysis (ENA) indices were calculated, describing the properties of the food web resulting from the sum of interactions between organisms. Our results illustrate that rising temperature increases the quantity of energy passing through the system due to increased productivity. A decrease in the biomass of some trophic groups due to the reduction of their potential environmental niches also leads to changes in the structure of the trophic network. The arrival of NIS is projected to change the fate of organic matter within the ecosystem, with higher cycling, relative ascendency, and a chain-like food web. It could also cause new trophic interactions that could lead to competition and thus modify the food-web structure, with lower omnivory and higher detritivory. The combined impacts (increasing temperatures and NIS arrivals) could lower the resilience and resistance of the system