1,135 research outputs found

    A Novel Electrochemical Biosensor Based On Fe3O4 Nanoparticles-Polyvinyl Alcohol Composite for Sensitive Detection of Glucose

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    In this research, a new electrochemical biosensor was constructed for the glucose detection. Iron oxide nanoparticles (Fe3O4) were synthesized through co-precipitation method. Polyvinyl alcohol-Fe3O4 nanocomposite was prepared by dispersing synthesized nanoparticles in the polyvinyl alcohol (PVA) solution. Glucose oxidase (GOx) was immobilized on the PVA-Fe3O4 nanocomposite via physical adsorption. The mixture of PVA, Fe3O4 nanoparticles and GOx was drop cast on a tin (Sn) electrode surface (GOx/PVA-Fe3O4/Sn). The Fe3O4 nanoparticles were characterized by X-ray diffraction (XRD). Also, Fourier transform infrared (FTIR) spectroscopy and field emission scanning electron microscopy (FE-SEM) techniques were utilized to evaluate the PVA-Fe3O4 and GOx/PVA-Fe3O4 nanocomposites. The electrochemical performance of the modified biosensor was investigated using electrochemical impedance spectroscopy (EIS) and cyclic voltammetry (CV). Presence of Fe3O4nanoparticles in the PVA matrix enhanced the electron transfer between enzyme and electrode surface and the immobilized GOx showed excellent catalytic characteristic toward glucose. The GOx/PVA-Fe3O4/Sn bioelectrode could measure glucose in the range from 5 × 10−3 to 30 mM with a sensitivity of 9.36 μA mM−1 and exhibited a lower detection limit of 8 μM at a signal-to-noise ratio of 3. The value of Michaelis-Menten constant (KM) was calculated as 1.42 mM. The modified biosensor also has good anti-interfering ability during the glucose detection, fast response (10 s), good reproducibility and satisfactory stability. Finally, the results demonstrated that the GOx/PVA-Fe3O4/Sn bioelectrode is promising in biosensor construction

    Developments in nanoparticles for use in biosensors to assess food safety and quality

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    The following will provide an overview on how advances in nanoparticle technology have contributed towards developing biosensors to screen for safety and quality markers associated with foods. The novel properties of nanoparticles will be described and how such characteristics have been exploited in sensor design will be provided. All the biosensor formats were initially developed for the health care sector to meet the demand for point-of-care diagnostics. As a consequence, research has been directed towards miniaturization thereby reducing the sample volume to nanolitres. However, the needs of the food sector are very different which may ultimately limit commercial application of nanoparticle based nanosensors. © 2014 Elsevier Ltd

    Enzyme-based Electrochemical Biosensors

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    Electrochemical l-Lactic Acid Sensor Based on Immobilized ZnO Nanorods with Lactate Oxidase

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    In this work, fabrication of gold coated glass substrate, growth of ZnO nanorods and potentiometric response of lactic acid are explained. The biosensor was developed by immobilizing the lactate oxidase on the ZnO nanorods in combination with glutaraldehyde as a cross linker for lactate oxidase enzyme. The potentiometric technique was applied for the measuring the output (EMF) response of l-lactic acid biosensor. We noticed that the present biosensor has wide linear detection range of concentration from 1 × 10−4–1 × 100 mM with acceptable sensitivity about 41.33 ± 1.58 mV/decade. In addition, the proposed biosensor showed fast response time less than 10 s, a good selectivity towards l-lactic acid in presence of common interfering substances such as ascorbic acid, urea, glucose, galactose, magnesium ions and calcium ions. The present biosensor based on immobilized ZnO nanorods with lactate oxidase sustained its stability for more than three weeks

    Fabrication and Characterization of Electrochemical Glucose Sensors

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    Electrochemical sensors based on the nanostructure of the semiconductor materials are of tremendous interest to be utilized for glucose monitoring. The sensors, based on the nanostructure of the semiconductor materials, are the third generations of the glucose sensors that are fast, sensitive, and cost-effect for glucose monitoring. Glucose sensors based on pure zinc oxide nanorods (NRs) grown on different substrates, such ITO, FTO, and Si/SiO2/Au, were investigated in this research. Silicon nanowire (NW)- based glucose sensors were also studied. First, an enzyme-based glucose sensor was fabricated out of glass/ITO/ZnO NRs/BSA/GOx/nafion membrane. The sensor was tested amperometrically at different glucose concentrations. The device showed a high sensitivity and a lower limit of detection in the order of 10.911 mA/cm2 mM and 0.22 μM, respectively. In addition, the device exhibited a fast and a sharp amperometric time response of ~3 s with different glucose concentrations. The high surface-to-volume ratio provided by the ZnO NRs was investigated by characterizing the sensor with and without the ZnO NRs grown on Si/SiO2/Au substrates. The sensor showed almost a negligible amperometric response to the changes in the glucose concentrations without ZnO NRs. After applying the ZnO NRs, the sensor exhibited a linear response to the glucose concentrations from 1-8 mM. Furthermore, very clear oxidation peaks were observed at the scan rates of 100 and 200 mV/s in the presence of 2 mM of the glucose. The device showed no dependency on different scan rates without applying the ZnO NRs. An enzyme-free glucose sensor was fabricated based on ZnO NRs grown on FTO and modified with Fe2O3. The device showed a high sensitivity and a wide amperometric linear response on the order of 0.052 μA/cm2 and from 100-400 mg/dL, respectively. Reactive ion etching and nanosphere lithography methods were utilized to grow the Si NWs vertically on top of a silicon wafer. The sensor showed a high linearity from 1-9 mM for changes in glucose concentrations. In addition, the high surface-to-volume ratio provided by the Si NWs helped in adsorbing higher concentrations of the enzyme

    Applications of Nanomaterials in Electrochemical Enzyme Biosensors

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    A biosensor is defined as a kind of analytical device incorporating a biological material, a biologically derived material or a biomimic intimately associated with or integrated within a physicochemical transducer or transducing microsystem. Electrochemical biosensors incorporating enzymes with nanomaterials, which combine the recognition and catalytic properties of enzymes with the electronic properties of various nanomaterials, are new materials with synergistic properties originating from the components of the hybrid composites. Therefore, these systems have excellent prospects for interfacing biological recognition events through electronic signal transduction so as to design a new generation of bioelectronic devices with high sensitivity and stability. In this review, we describe approaches that involve nanomaterials in direct electrochemistry of redox proteins, especially our work on biosensor design immobilizing glucose oxidase (GOD), horseradish peroxidase (HRP), cytochrome P450 (CYP2B6), hemoglobin (Hb), glutamate dehydrogenase (GDH) and lactate dehydrogenase (LDH). The topics of the present review are the different functions of nanomaterials based on modification of electrode materials, as well as applications of electrochemical enzyme biosensors

    Recent Advances in Nanotechnology Applied to Biosensors

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    In recent years there has been great progress the application of nanomaterials in biosensors. The importance of these to the fundamental development of biosensors has been recognized. In particular, nanomaterials such as gold nanoparticles, carbon nanotubes, magnetic nanoparticles and quantum dots have been being actively investigated for their applications in biosensors, which have become a new interdisciplinary frontier between biological detection and material science. Here we review some of the main advances in this field over the past few years, explore the application prospects, and discuss the issues, approaches, and challenges, with the aim of stimulating a broader interest in developing nanomaterial-based biosensors and improving their applications in disease diagnosis and food safety examination

    Electrochemical Amperometric Biosensor Applications of Nanostructured Metal Oxides: A Review

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    Biological sensors have been extensively investigated during the last few decades. Among the diverse facets of biosensing research, nanostructured metal oxides (NMOs) offer a plethora of potential benefits. In this article, we provide a thorough review on the sensor applications of NMOs such as glucose, cholesterol, urea, and uric acid. A detailed analysis of the literature is presented with organized tables elaborating the fundamental characteristics of sensors including the sensitivity, limit of detection, detection range, and stability parameters such as duration, relative standard deviation, and retention. Further analysis was provided through an innovative way of displaying the sensitivity and linear range of sensors in figures. As the unique properties of NMOs offer potential applications to various research fields, we believe this review is both timely and provides a comprehensive analysis of the current state of NMO applications
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