Responsible Sourcing and Supply Chain Traceability

This paper explores a buyer\u27s tracing and its supplier\u27s own sourcing decisions in a multi-tier supply chain. We explore what different stakeholders can do to achieve a more transparent and/or responsible supply chain. We establish that under rather general conditions, the two firms will adopt mixed strategies in equilibrium, a focal case of our analysis. The mixed-strategy results first explain at the micro level why many companies are not certain about whether their supply chains are ethical or not. At the more macro level, they also help explain why a significant proportion of the buyers did not trace or comply with transparency regulations. We then show that more responsible sourcing can be induced by lowering the buyer\u27s tracing cost but not by reducing the supplier\u27s own responsible sourcing cost. We also find that more transparency does not always imply more responsible sourcing. For the external stakeholders, more responsible sourcing may be obtained through lowering tracing costs, improving tracing or public discovery of violations, and imposing more significant reputational damage or penalties only on the buyer. For the internal stakeholders, a contract incorporating both responsible sourcing cost sharing and non-compliance penalty if found may be constructed for the first-best supply chain efficiency and likely social optimality under some simple sufficient conditions

Approaches to responsible sourcing in mineral supply chains

Industrial Ecolog

Ethical sourcing : an analysis of the literature and implications for future research

The purpose of this study is to present a rigorous, focused review on how this field of ethical sourcing research has grown and evolved over the decades, providing implications for future research. We combine two research methodologies in this study: a systematic literature review and a citation network analysis. The former is used as a scientific tool to select the most relevant ethical sourcing articles, while the latter is then applied as a research technique to analyse these selected articles. Such a combined approach allows for a rigorous investigation into this field of research in a more scientific and objective way. Based on this approach, we identify (1) distinctive features of ethical sourcing studies such as growth trends and content issues; (2) important articles that have played a significant role in developing this field; (3) evolutionary paths that show how its knowledge has been created and transferred; (4) emerging trends that have received growing attention in the recent literature; (5) main research areas that underlie the entire ethical sourcing studies; and (6) major implications that need to be pursued in future research. The results of this study provide not only the current status of the literature but also the patters of evolution in this field of research, thus contributing to the existing literature

Resilience of food companies to calamities - perceptions in the Netherlands

Calamities such as extreme droughts and trade or infrastructure breakdowns potentially hamper the continuity of individual food companies, as well as the continuity of food supply in Europe at large. There is a lack of insight into food companies’ resilience in case of cumulative calamities or calamities that did not happen before in recent history. In this context, an expert elicitation study among feed and food companies in the Netherlands was undertaken. Results show that lengthy or structural unavailability of electricity and a lengthy crisis of road transport are perceived as the most threatening calamities.Outcomes also show a relatively limited implementation of BCM (business continuity management) at company level. Complete BCM programs for top-3 calamities perceived to threaten the continuity of food supply in Europe are reported by 0% to 30% of the companies. For calamities perceived to be important for business continuity this is between 20% and 40%. In the field of risk management a leading role is attributed to the public sector for improving international governance and setting up a so-called masterplan with measures such as larger raw-materials stocks and broad sourcing. Findings suggest that further actions are needed, starting with prioritised calamities and the design of a masterplan. Yet, stakeholders are also urged to pro-actively “think the unthinkable

Feeding Ourselves Thirsty: How the Food Sector is Managing Global Water Risks

The global food sector faces extraordinary risks from the twin challenges of water scarcity and water pollution. Growing competition for water, combined with weak regulations, failing infrastructure, pollution and climate change impacts threaten the sector's water security and contribute to a water availability emergency that was recently ranked the world's "top global risk" by the World Economic Forum.This report examines how water risks affect the profitability and competitive positioning of 37 major food sector companies in four industries: packaged food, beverage, meat and agricultural products. It evaluates and ranks these companies -- the majority of which are U.S. domiciled and publicly-traded -- on how well they are positioned to anticipate and mitigate these risks, as well as contribute to improved water resource management.The report provides recommendations for how analysts and investors can effectively evaluate food sector companies on their water risk exposure and management practices. It also provides recommendations for how food companies can improve water efficiency and water quality across their operations and supply chains to reduce risks and protect water resources

Expectations in Relation to Factory Closures and Mass-Dismissals Clean Clothes Campaign E-Bulletin, September 2007

This document is part of a digital collection provided by the Martin P. Catherwood Library, ILR School, Cornell University, pertaining to the effects of globalization on the workplace worldwide. Special emphasis is placed on labor rights, working conditions, labor market changes, and union organizing.CCC_Expectations_FactoryClosures.pdf: 84 downloads, before Oct. 1, 2020

Developing a crowdsourcing application for responsible production in Africa

With modern supply chains spanning the globe, materials or components that companies use in their products may be sourced from areas prone to injustice and human rights abuse. A major challenge stakeholders face is the gathering of accurate data regarding producers in these areas. In this paper we introduce CARPA, a web application designed to gather reports on incidents and initiatives related to responsible production through crowd-sourcing. We describe its user-centric iterative process of development as well as its design and how this is influenced by the application context. Finally we discuss the challenges faced and the way forward