Going native - Brand New China, Advertising, Media and Commercial Culture, Jing Wang (2008) [Book Review]

Jing Wang's book is confused about its audience and fails to give an adequate account of either the specific knowledge available to advertising research or the nature of Chinese consumption. In addition its critique of cultural studies is misplaced and misguided

Globalization of Taste and Modernity: Tracing the Development of Western Fast Food Corporations in Urban China

Food globalization has become an important topic in the discourse on globalization. There has been a rapidly rising trend of multinational food corporations integrating and dominating foreign agro-food markets. A clear example of this trend is present in China, whose economy and food industry experienced an influx of foreign direct investment and multinational retail and restaurant branches during the country’s economic opening in the 1980s. The aim of this research is to analyze the development of food globalization through the lens of Western fast food corporations and their successful integration into the Chinese market. The research also assesses the companies’ integration strategies. The paper concludes with a discussion of the implications China’s case of food globalization has for further rhetoric on globalization and its impact

The Chinese scientific publication system: Specific features, specific challenges

By introducing new policy initiatives, China is trying to change the evaluation of scientific research, shifting the focus from counting publication output to stressing high-quality research, with the objective of achieving excellent science. Against this background, the scientific publication system itself is important for safeguarding high-quality publications and high-quality journals. However, the Chinese scientific publication system has some specificities and unique features, which also create particular challenges. This article describes the scientific publication system in China. It covers the Chinese ex-ante journal licensing examination, the triple ownership management structure and provides an overview of the editorial process of Chinese scientific journals. It analyses how difficulties in the Chinese scientific publication system relate to concerns over research quality and integrity. We conclude with an agenda of the crucial issues facing the current Chinese attempts to pro

Conceptual globalism and globalisation : an initiation

Although the use of these two terms began in the latter half of the twentieth century, they have a longer lineage. Concept economic globalism of contemporary kind can be traced back to the liberal thinking of classical economists like Adam Smith and Herbert Spencer. Terms like globalize were first seen in Reiser and Davies (1944). Webster International Dictionary included them in 1961, while they appeared in Oxford Dictionary in 1986. The term globalization was coined in 1962. Most major languages were quick to develop equivalent taxonomy. In business and economics, marketing legend Theodore Levitt of Harvard Business School used it first in 1983 in an article entitled "The Globalization of Markets". His article is regarded as an enduring classic and its insightful language is still relevant today

Old tales, untold : Lu Xun against world literature

World literature has smiled on Lu Xun 魯迅. He stands, if not as the foremost, then as a major representative of modern Chinese literature in anthologies. Though anthologies are not the ultimate arbiters of literary worldliness, they are influential discursive sites because of their accessibility and classroom utility. To wit, he is a common figure on university syllabi in world literature surveys. Professionally, scholarship on Lu Xun’s work reaches far beyond disciplinary Chinese studies. His works have been translated and retranslated many times in less than a century. All this is perhaps fitting considering his extraordinary services rendered to world literature as a reader and translator. Following David Damrosch’s (2003) provisional definition of world literature as circulation beyond a national origin (281), Lu Xun enabled dozens of works to circulate in Chinese, and in turn his works circulate beyond the Sinosphere. But not all of them. If, following Franco Moretti (2013), we were to look at world literature as a market, a work’s circulation has to do with the demands of readers as much as with its innate qualities (69-70). These demands reflect geopolitical realities, to be sure, but can also constitute an apologetics for them

The dynamics of the studies of China’s science, technology and innovation (STI): a bibliometric analysis of an emerging field

Since 1978, alongside China’s rise as a leading country in science, technology and innovation (STI), the studies of the country’s STI have been emerging as a field attracting increasing scholarly attention. Using the bibliometric method and the data from the Web of Science (WoS), this paper seeks to provide a comprehensive picture of the studies of China’s STI. The findings show that scholarly interests in China’s STI started in 1995 and have since developed rapidly; institutions in China, the U.S. and the U.K. are main contributors to the field, contributing 50%, 27.2% and 12% of the scholarship respectively, with Tsinghua University, Zhejiang University and the Chinese Academy of Sciences being three major institutional contributors. Seminal works have been focused on STI issues at the macro or national, meso or industrial and regional, and micro or organizational and firm levels. A possible agenda for further research is to develop new theories based on China’s practice paying specific attention to issues including R&D expenditure, S&T performance evaluation, regional innovation ecosystem, SOEs in innovation and the role of the Chinese Communist Party in innovation

A Trojan Horse Behind Chinese Walls?: Problems and Prospects of US-Sponsored "Rule of Law" Reform Projects in the People’s Republic of China

The US government has announced an initiative to promote the "rule of law" in the People’s Republic of China. However, though China has also endorsed building the "rule of law" as a goal, the American and Chinese views of what "rule of law" entails differ substantially. In the US government, rule of law reform is seen as a way to promote human rights and political reform, whereas the Chinese government wants to restrict law reform to those areas closely related to developing a market economy. To deal with this divergence in goals, the US has adopted a "Trojan Horse" strategy: the belief is that the Chinese will allow US-sponsored law reform programs for economic reasons, but once established, these programs will lead to broader political reform. However, this view is not well-supported by theory or empirical evidence. Thus, while law reform programs in China may be worthwhile, we should be skeptical of their ability to trigger more fundamental political reform.rule of law; China; legal reform; political reform

The dragon awakens: innovation, competition, and transition in the energy strategy of the People’s Republic of China, 1949-2017

Based on a mix of original archival research and an extensive review of the contemporary peer reviewed literature, this article reviews the history of the People’s Republic of China’s national energy policies since 1949. We divide this history into six phases: Emergence (1949–1957), Socialist construction (1958–1965), Turbulence (1966–1978), Reform (1979–2000), Contestation (2001–2014), and transition (2015-present). Over the whole history of more than sixty years, China’s energy production and consumption grew at a surprising speed, while energy intensity exhibited early fluctuations and a subsequent gradual decrease after the turbulence phase. In tracing this history, the article offers new historical and policy insights into the world’s largest developing country and a theoretical contribution to the role of the state in shaping economy and society through energy policy. The article lastly offers an in-depth exploration of how command-and-control style administrative intervention and low levels of market liquidity have had a prophylactic effect on innovation and competition