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2 research outputs found
Acetification of Porto wine. A preliminary step for vinegar making.
Author
Maria Josefina Tonello
Publication venue
Publication date
18/03/2016
Field of study
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Repositório Aberto da Universidade do Porto
Fast Discrimination of Mature Vinegar Varieties with Visible_NIR Spectroscopy
Author
G. Li
G. Wang
+8 more
H. Cen
J. Zhao
X. Li
X. Li
X. Tong
X. Zou
Y. Liu
Y. Liu
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/2011
Field of study
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