Work design improvement at Miroad Rubber Industries Sdn. Bhd.

Erul Food Industries known as Salaiport Industry is a family-owned company and was established on July 2017. Salaiport Industry apparently moved to a new place at Pedas, Negeri Sembilan. Previously, Salaiport Industry operated in-house located at Pagoh, Johor. This small company major business is producing frozen smoked beef, smoked quail, smoke catfish and smoked duck. The main frozen product is smoked beef. The frozen smoked meat produced by Salaiport Industry is depending on customer demands. Usually the company produce 40 kg to 60 kg a day and operated between for four days until five days. Therefore, the company produce approximately around 80 kg to 120 kg per week. The company usually take 2 days for 1 complete cycle for the production as the first day the company will only receive the meat from the supplier and freeze the meat for use of tomorrow

Data hidding in color images using perceptual models

One of the problems arising from the use of digital media is the ease of identical copies of digital images or audio files, allowing manipulation and unauthorized use. Copyright is an effective tool for preserving intellectual property of those documents but authors and publishers need effective techniques that prevent from copyright modification, due to the straightforward access to multimedia applications and the wider use of digital publications through the www. These techniques are generally called watermarking and allow the introduction of side information (i.e. author identification, copyrights, dates, etc.). This work concentrates on the problem embedding and optimum blind detection of data in color images through the use of spread spectrum techniques, both in space (Direct Sequence Spread Spectrum or DSSS) and frequency (Frequency Hopping). It is applied to RGB and opponent color component representations. Perceptive information is considered in both color systems. Some tests are performed in order to ensure imperceptibility and to assess detection quality of the optimum color detectors.Peer ReviewedPostprint (published version