719 research outputs found

    Using Economics to Explain Spatial Diversity in a Wheat Crop: Examples from Australia and China

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    Spatial diversity indicators may serve an important function for policymakers as they seek to manage crop genetic diversity and potential externalities associated with diffusion of some types of genetically improved crops. This paper adapts spatial diversity indices employed by ecologists in the study of species diversity to area distributions of modern wheat varieties in contrasting production systems of Australia and China. The variation in three interrelated concepts of diversity "richness, abundance, and evenness" is explained by factors related to the demand and supply of varieties, agroecology, and policies using the econometric method of Zellner's seemingly unrelated regression (SUR). Results suggest that in addition to expected yield and profitability, other variety characteristics are important in explaining variation in the spatial distribution of modern wheat varieties. Environmental factors and policy variables related to the supply of varieties, international research spillins, and market liberalization are also determinants of the diversity in these systems. Explanatory factors affect richness, abundance and evenness in the distribution of modern wheat varieties in different ways. Comparing results between a small, commercial wheat-producing shire in Australia and a large, heterogeneous area in seven provinces of China illustrates the importance of scale and the nature of the farming system. Further research might include: (1) refinement of methods used to construct spatial diversity indices by incorporating geographically-referenced information; (2) more explicit treatment of the relationship between scale of measurement and diversity indices; (3) refinements in the specification of policy variables, and (4) application of similar methods in zones where traditional varieties are grown.Crop Production/Industries,

    What Affects Chinese Residents’ Perceptions of Climate Change?

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    The theme of global sustainable development has changed from environmental management to climate governance, and relevant policies on climate governance urgently need to be implemented by the public. The public understanding of climate change has become the prerequisite and basis for implementing various climate change policies. In order to explore the affected factors of climate change perception among Chinese residents, this study was conducted across 31 provinces and regions of China through field household surveys and interviews. Combined with the residents&rsquo; perception of climate change with the possible affected factors, the related factors affecting Chinese residents&rsquo; perception of climate change were explored. The results show that the perceptive level of climate change of Chinese residents is related to the education level and the household size of residents. Improving public awareness of climate change risk in the context of climate change through multiple channels will also help to improve residents&rsquo; awareness of climate change. On the premise of improving the level of national education, improving education on climate change in school education and raising awareness of climate change risk among dependents will help to improve the level of Chinese residents&rsquo; awareness of climate change, which could be instrumental in promoting public participation in climate change mitigation an dadaptation actions</p

    Satellite evidence for significant biophysical consequences of the “Grain for Green” Program on the Loess Plateau in China

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    Afforestation has been implemented worldwide as regional and national policies to address environmental problems and to improve ecosystem services. China\u27s central government launched the “Grain for Green” Program (GGP) in 1999 to increase forest cover and to control soil erosion by converting agricultural lands on steep slopes to forests and grasslands. Here a variety of satellite data products from the Moderate Resolution Imaging Spectroradiometer were used to assess the biophysical consequences of the GGP for the Loess Plateau, the pilot region of the program. The average tree cover of the plateau substantially increased because of the GGP, with a relative increase of 41.0%. The GGP led to significant increases in enhanced vegetation index (EVI), leaf area index, and the fraction of photosynthetically active radiation absorbed by canopies. The increase in forest productivity as approximated by EVI was not driven by elevated air temperature, changing precipitation, or rising atmospheric carbon dioxide concentrations. Moreover, the afforestation significantly reduced surface albedo, leading to a positive radiative forcing and a warming effect on the climate. The GGP also led to a significant decline in daytime land surface temperature and exerted a cooling effect on the climate. The GGP therefore has significant biophysical consequences by altering carbon cycling, hydrologic processes, and surface energy exchange and has significant feedbacks to the regional climate. The net radiative forcing on the climate depends on the offsetting of the negative forcing from carbon sequestration and higher evapotranspiration and the positive forcing from lower albedo

    Modeling water-energy-food nexus for planning energy and agriculture developments: case study of coal mining industry in Shanxi province, China

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    As the main energy in China, coal has been the guarantee for the sustainable and rapid development of the economy. It will remain to be the guarantee for energy security in China for a very long time. However China's reliance on coal has raised a number of urgent environmental, economic, and social issues. Despite the fact that CO2 emissions and air polluton are well known, land deterioration and high water consumption are less evident, but not any less severe. And those issues are a threat to energy, water, and food security in China. The Chinese government has actively started addressing the problems related to the coal mining industy. Due to the isolation of the administrations and interdependencies among the problems, the issues are not being dealt with in a cordinated way. It is imperative to find a systemic way to analyze and deal with the development of the coal industry under the energy, water, and food security interdependencies. Herein, a model which is spatially detailed and could support the coal and agriculure production strategy under several resource and security constraints, has been developed. Through scenarios analyis, numerical experiments are carried out to illustrate the coal and agriculture productions under varying availability of water resources. In a visible way, we select some of the result to prove that the model can help select the optimal location and technologies sets of coal and agriculture production accounting for energy-food-water-environmental security constraints

    Extreme weather events and the energy sector in 2021

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    In 2021, the energy sector was put at risk by extreme weather in many different ways: North America and Spain suffered heavy winter storms that led to the collapse of the electricity network; California specifically experienced heavy droughts and heatwave conditions, causing the operations of hydropower stations to halt; floods caused substantial damage to energy infrastructure in central Europe, Australia and China throughout the year, and unusual wind drought conditions decreased wind power production in the United Kingdom by almost 40% during summer. The total economic impacts of these extreme weather events are estimated at billions of USD. Here we review and assess in some detail the main extreme weather events that impacted the energy sector in 2021 worldwide, discussing some of the most relevant case studies and the meteorological conditions that led to them. We provide a perspective on their impacts on electricity generation, transmission and consumption, and summarize estimations of economic losses

    Adapting the wine industry in China to climate change: Challenges and opportunities

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    Recently, China has become an exciting wine consumer market and one of the most important wine producers. China?s domestic wine industry is in the enviable position of contributing approximately 70 % of the total wine consumed with a 1.36 billion population market and the second largest world economy. Current studies of the Chinese wine industry are mostly focused on the wine market. However, global climate change, which affects the quantity, quality and distribution of wine, will have a strong impact on the Chinese domestic wine industry. In this paper, we characterize the impact of climate change in China and establish policy, financial, technical, institutional and collaborative adaptation strategies for the Chinese wine industry

    Climate Change Impacts on Winter Wheat Yield in Northern China

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    Exploring the impacts of climate change on agriculture is one of important topics with respect to climate change. We quantitatively examined the impacts of climate change on winter wheat yield in Northern China using the Cobb–Douglas production function. Utilizing time-series data of agricultural production and meteorological observations from 1981 to 2016, the impacts of climatic factors on wheat production were assessed. It was found that the contribution of climatic factors to winter wheat yield per unit area (WYPA) was 0.762–1.921% in absolute terms. Growing season average temperature (GSAT) had a negative impact on WYPA for the period of 1981–2016. A 1% increase in GSAT could lead to a loss of 0.109% of WYPA when the other factors were constant. While growing season precipitation (GSP) had a positive impact on WYPA, as a 1% increase in GSP could result in 0.186% increase in WYPA, other factors kept constant. Then, the impacts on WYPA for the period 2021–2050 under two different emissions scenarios RCP4.5 and RCP8.5 were forecasted. For the whole study area, GSAT is projected to increase 1.37°C under RCP4.5 and 1.54°C under RCP8.5 for the period 2021–2050, which will lower the average WYPA by 1.75% and 1.97%, respectively. GSP is tended to increase by 17.31% under RCP4.5 and 22.22% under RCP8.5 and will give a rise of 3.22% and 4.13% in WYPA. The comprehensive effect of GSAT and GSP will increase WYPA by 1.47% under RCP4.5 and 2.16% under RCP8.5

    Determinants of spatial diversity in modern wheat: examples from Australia and China

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