469,851 research outputs found
Campylobacter infections in children exposed to infected backyard poultry in Egypt
Campylobacteriosis is a zoonotic disease which has a worldwide public health impact. The disease is endemic in Egypt; however, the epidemiology in animals and humans has not been fully characterized. The objective of this study was to compare the risk of Campylobacter faecal carriage in children exposed to Campylobacter-infected vs. non-infected backyard poultry and to identify risk factors for a backyard being classified as infected. A total of 103 households which owned backyard poultry were sampled from a rural community in Egypt. Within these households 379 poultry and 106 children were tested for C. jejuni and C. coli; 23·5% and 5·5% of poultry were positive for C. jejuni and C. coli, respectively. In the studied households; 12·3% of children were positive for C. jejuni, and 2·8% were positive for C. coli. Using logistic regression, households with poultry positive for C. jejuni had 3·86 (95% confidence interval 1·0–15·0) times the odds of having children positive for C. jejuni compared to those housed with poultry which all tested negative. Backyard poultry may present a transmission route of C. jejuni to children. Backyards with poor cleaning and disinfection, wet litter and manure disposed of within the backyard had increased odds of being positive for C. jejuni. Enhancing biosecurity and management in poultry backyards may reduce the risk of the disease
Modeling highly pathogenic avian influenza transmission in wild birds and poultry in West Bengal, India.
Wild birds are suspected to have played a role in highly pathogenic avian influenza (HPAI) H5N1 outbreaks in West Bengal. Cluster analysis showed that H5N1 was introduced in West Bengal at least 3 times between 2008 and 2010. We simulated the introduction of H5N1 by wild birds and their contact with poultry through a stochastic continuous-time mathematical model. Results showed that reducing contact between wild birds and domestic poultry, and increasing the culling rate of infected domestic poultry communities will reduce the probability of outbreaks. Poultry communities that shared habitat with wild birds or those indistricts with previous outbreaks were more likely to suffer an outbreak. These results indicate that wild birds can introduce HPAI to domestic poultry and that limiting their contact at shared habitats together with swift culling of infected domestic poultry can greatly reduce the likelihood of HPAI outbreaks
Nitrate Concentrations of Ground Water from Limestone and Dolomitic Aquifers in the Northeastern Washington County Area, Arkansas
The Ozark Region of Arkansas is a major poultry-producing area of the United States. Large quantities of poultry waste are spread as fertilizer on thin soils of pastureland overlying limestone and dolomitic aquifers. Because these aquifers provide domestic water supplies for the rural population and are susceptible to contamination from surface water, there is concern that nitrate leached from poultry litter is polluting the ground water. In response to this concern, well water from a major poultry-producing area was compared with that from a forested area in the northeastern Washington County area, Arkansas. Although nitrate concentration of the well water from the poultry producing area (2.83 mg/L as nitrogen) is about 10 times that of springs in the forested area, it is considerably below the drinking water limits of 10 mg/L set by the U.S. Environmental Protection Agency . The shallow Boone-st. Joe aquifer contains about twice as much nitrate as the deeper Everton aquifer. Expansion of poultry production in this region requires implementation of best management practices in order to protect the ground water from nitrate pollution
Organic poultry and egg production in the Netherlands
There are over 1 million organic laying hens in the Netherlands. Organic eggs are in high demand on the domestic market. Dutch organic poultry meat has a small but growing market share. To facilitate organic poultry farmers, Wageningen UR and Louis Bolk Institute carry out a variety of research aimed specifically at organic poultry meat and egg production. Hot topics are the protein content of poultry feed, organic rearing and animal health.
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Genomic characterization of antibiotic resistant Escherichia coli isolated from domestic chickens in Pakistan
Poultry husbandry is important for the economic health of Pakistan, but the Pakistani poultry industry is negatively impacted by infections fro
Environmental assay on the effect of poultry manure application on soil organisms in agroecosystems
This paper reports the effects produced on the organisms of the soil (plants, invertebrates and microorganisms), after the application of two types of poultry manure (sawdust and straw bed) on an agricultural land. The test was made using a terrestrial microcosm, Multi-Species Soil System (MS3) developed in INIA. There was no difference in the germination for any of the three species of plants considered in the study. The biomass was increased in the wheat (Triticum aestivum) coming from ground treated with both kinds of poultry manure. Oilseed rape (Brasica rapa) was not affected and regarding vetch (Vicia sativa) only straw poultry manure showed significant difference. For length only Vicia sativa was affected showing a reduction when straw was exposed to poultry manure. When the effect on invertebrates was studied, we observed a reduction in the number of worms during the test, especially from the ground control (13.7%), higher than in the ground with sawdust poultry manure (6.7%), whereas in the ground with straw poultry manure, there was no reduction. The biomass was affected and at the end of the test it was observed that while the reduction of worms in the ground control was about 48%, the number of those that were in the ground with sawdust poultry manure or straw poultry manure decreased by 41% and 22% respectively. Finally, the effects on microorganisms showed that the enzymatic activities: dehydrogenase (DH) and phosphatase and basal respiration rate increased at the beginning of the test, and the differences were statistically significant compared with the values of the control group. During the test, all these parameters decreased (except DH activities) but they were always higher than in the ground control. This is why it is possible to deduce that the contribution of poultry manure caused an improvement in the conditions of fertilization and also for the soil
Resource Use Efficiency in Poultry Production in Bureti District, Kenya
Poultry production is one of the most important economic activities to the smallholder farmers of Kenya. However, constraints are evident which have resulted in low production of poultry and poultry products to meet population demand and for socio-economic sustainability of the livelihoods. The objective of the study was to determine resource use efficiency, optimal production levels, production systems of small-scale poultry farmers in Bureti district, Kenya. Primary data were obtained using a set of structured questionnaires from 300 representative farmers drawn from the study area using cross-sectional sampling techniques. Data were analyzed by Cobb-Douglas production function. The results showed that the resources used in poultry production were underutilized while others were over utilized. The efficiency indicators for poultry feeds (0.0603) showed that poultry feeds were inefficiently used. Labour efficiency indicator (-0.091) showed that farmers were not only grossly inefficient in the use of the resource but also over utilized it while the efficiency indicator (60.86) for poultry equipment implied the resource was inefficiently utilized. It is recommended that farmers should use inputs more efficiently (particularly feeds which were being inefficiently utilized) by reducing their levels of employment.Economic Efficiency, Resource Use Efficiency, Small-Holder Poultry Farmers, Kenya, Livestock Production/Industries,
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