20,743 research outputs found

    Ethnobotanical Study of Edible Wild Plants in Libya

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    This study was designed to document the use and conservation of edible wild plants in Libya. Data were collecte through semi-structured interviews and focus group discussions. A total of 145 edible wild plant species were identified; of these, herbs represented the majority with 119 species. Regarding the parts used, the most consumed parts were leaves (in 64 species), followed by young shoots (in 39 species), fruits (in 35 species), seeds (in 16 species), flowers and roots (in 14 species each), and 8 species were consumed as a whole plant. Studies on the mode of consumption revealed a total of 12 ways of consumption, of which the majority were consumed raw (90 species), followed by consumption after cooking (56 species) and as a salad (41 species)

    The Analysis of Existing Experience for the Ethnobotanical Information System

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    Ethnobotanical researches reflect the conventional learning of a region. Over the previous decade, medical plants which used for healing indigenous people has become a significant notion among the people and impacted improvement of scientific and ethnobotanical knowledge and investigations of eliminating health problems. A public database has been based on data assembled from various verifiable sources, including journals, travel records, and treatises on therapeutic plants, composed by explorers, botanists, doctors, researchers who went to the nations during the most recent three centuries. In addition, ethnobotanical data depicted in chronicled natural accumulations and in Ancient and Medieval writings from the inquired district have been incorporated into the database. The databases have to be sufficiently adaptable to illustrate a valuable tool for analysts who need to store and analyze present and past ethnobotanical data from the researched location. The ethnobotanical researches are improved in Azerbaijan day by day. The database is used for informing people about some national plants which are growing in the different region of Azerbaijan. The ethnobotanical databases from different countries are analyzed in this article.There are used some special methods for comparing the differences among these databases as data mining and text mining. As a first step the suitable databases are gathered for our investigation, then are defined the best information systems that are used in many countries\u27 biologists and scientists and the end is observed advantages and disadvantages of all existing ethnobotanical databases which we researched. The features of information systems are evaluated. The results demonstrated each of databases has its very own quality, but none has turned a standard form for universal research. The reason is very basic: none of these databases enable specialists to include their own information. There is also illustrated sample structure, main tables and key components of the ethnobotanical database.The obtained results, while a few ethnobotanical databases existing, none are satisfactory answers for worldwide work, and none enable analysts to include their very own information. There is a need brought together all essential properties of existing databases, and creating a free database that encourages ethnobotanical research. Due to the rise and quick improvement in the field of data advances, it has now turned out to be conceivable to digitize, oversee and make ethnobotanical information accessible to a more extensive gathering of people

    Herbal folk remedies for animal health in the Netherlands

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    As a part of their training in herbalism 85 students of the two private schools for natural animal care that exist in the Netherlands were given the assignment to ask farmers, pet owners and animal pension keepers about their traditional remedies. This led to 168 case reports in the period 1998-2004. A few reports from IEZ workers were added and all the results have been put in a database to make follow up analyses possible. The animals that were involved were often horses. The plant species involved consisted of 63 genera in 33 families of which 92% were indigenous to, or have been grown in the Netherlands for many years. The most frequently reported plant was Linum usitatissimum, flax seeds. Next in line were Urtica urens/dioica (nettles) and Allium sativum (garlic). All three were used for several different health conditions in several species of animals. Besides traditional internal and external herbal remedies there was use of beer, gin, tobacco, vinegar, and the hanging of branches in stables

    Dormancy and Revitalization: The fate of ethnobotanical knowledge of camel forage among Sahrawi nomads and refugees of Western Sahara

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    Knowledge about forage is fundamental to the survival of pastoral populations around the world. In this paper, we address the knowledge of camel forage of Sahrawi nomads and refugees of Western Sahara. We analyze the distribution of this knowledge through cultural consensus analysis and develop an explanation for intra-cultural variation based on changing processes of knowledge transmission. In total, 100 plant species were free-listed by informants, with five species (i.e., Acacia tortilis (Forssk.) Hayne, Nucularia perrinii Batt., Astragalus vogelii (Webb) Bornm., Panicum turgidum Forssk., and Stipagrostis plumosa Munro ex T.Anderson) found to be culturally highly salient. These five represent five local categories of forage that are necessary for camel management in the Western Sahara desert. The Sahrawi listed 25 forage plants that influence the taste and properties of camel milk, demonstrating that cultural values, as much as survival functions, underpin local knowledge systems. Perhaps unsurprisingly, age and nomadic experience are positively correlated with forage knowledge. Forced displacement and sedentarization are hypothesized as causes of progressive non-use of this knowledge and the lack of its transmission to younger generations of refugees. Nonetheless, across the study area, refugees are re-engaging with pastoralism and nomadism, which is leading to a revitalization of forage knowledge and its transmission. This should be regarded as an adaptation pathway for refugees

    Ethnoveterinary plants of Ankober District, North Shewa Zone, Amhara Region, Ethiopia

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    Background: Traditional herbal preparations for addressing veterinary problems have been applied in Ankober District, Ethiopia, for generations. However, the millennia-old ethnoveterinary knowledge of the community, and the plants are subjected to loss without being scientifically documented due to anthropogenic and environmental threats. Hence, this study aims at providing a comprehensive documentation on ethnoveterinary plant knowledge of the people in order to preserve the fast-eroding knowledge and resources of the area. Methods: Semi-structured interviews, focus group discussions, participant observation and walk-in-the-woods methods were used to gather ethnoveterinary data. Informant Consensus Factor (ICF) and Fidelity level (FL) values were calculated using quantitative approaches so as to check the level of informants' agreement on plant use and healing potential of ethnoveterinary medicinal plant species, respectively. Indigenous knowledge on use of medicinal plants for ethnoveterinary purposes among different informant groups was compared using One-way ANOVA and t-tests. Results: A total of 51 plant species representing 50 genera and 35 botanical families used in the treatment of 33 different ailments were identified. Medicinal plant species belonging to families Asteraceae, Asclepiadaceae, Euphorbiaceae and Ranunculaceae were reported to be of frequent use in the local ethnoveterinary medical system. Roots (65%, 33 species) were most often utilized for remedy preparation. Highest ICF values were recorded for gastro-intestinal (0.71) ailments depicting best agreement on knowledge of medicinal plants used to treat aliments in this category. Embelia schimperi Vatke showed highest fidelity level value (90%) to treat gastro-intestinal diseases showing conformity of knowledge on this species' healing potential. Significant difference (P<0.05) was observed in average number of therapeutic plants reported by senior members of the community than younger groups. Embelia schimperi Vatke and Rubus steudnerii Schweinf. were the most-preferred species to treat diarrhoea. Conclusion: The study indicated that indigenous knowledge on ethnoveterinary medicinal plant use is still rich and active in the District. Species with recorded highest consensus for curative role are a useful pool for further phytochemical and pharmacological validation for better utilization. Declining wild medicinal flora of the area calls for implementation of a coordinated complementary in situ and ex situ conservation strategy

    Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach

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    Objective: To identify wild plants used as food and assess their frequency of consumption over a year in a region of Tunisia where agriculture is undergoing a major transformation from smallholder farming to an intensive high-input agricultural system. Design: Qualitative ethnobotanical study followed by a survey of women's frequency of consumption of wild plants conducted using FFQ at quarterly intervals. Setting: Sidi Bouzid governorate of central Tunisia. Participants: Mixed-gender group of key informants (n 14) and focus group participants (n 43). Survey sample of women aged 20-49 years, representative at governorate level (n 584). Results: Ethnobotanical study: thirty folk species of wild edible plants corresponding to thirty-five taxa were identified by key informants, while twenty folk species (twenty-five taxa) were described by focus groups as commonly eaten. Population-based survey: 98 % of women had consumed a wild plant over the year, with a median frequency of 2 d/month. Wild and semi-domesticated fennel (Foeniculum vulgare Mill. and Anethum graveolens) was the most frequently consumed folk species. Women in the upper tertile of wild plant consumption frequency were more likely to be in their 30s, to live in an urban area, to have non-monetary access to foods from their extended family and to belong to wealthier households. Conclusions: In this population, wild edible plants, predominantly leafy vegetables, are appreciated but consumed infrequently. Their favourable perception, however, offers an opportunity for promoting their consumption which could play a role in providing healthy diets and mitigating the obesity epidemic that is affecting the Tunisian population

    An ethnobotanical study of medicinal plants in Mana Angetu District, South Eastern Ethiopia

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    This study documents indigenous medicinal plant utilization, management and the threats affecting them. The study was carried out in Mana Angetu district between January 2003 and December 2004. Ethnobotanical data were collected using semi structured interviews, field observations, preference and direct matrix ranking with traditional medicine practitioners. The ethnomedicinal use of 230 plant species was documented in the study area. Most of the plants (78.7%) were reportedly used to treat human diseases. The most frequently used plant part were roots (33.9%), followed by leaves (25.6%). Most of the medicinal species (90.4%) were collected from the wild. Direct matrix analysis showed that Olea europaea L. Subsp. cuspidata (Wall. ex G. Don) was the most important species followed by Acacia tortilis (Forssk.) Hayne (120) indicating high utility value of these species for the local community. The principal threatening factors reported were deforestation (90%), agricultural expansion (85%) and fire (53%). Documenting the eroding plants and associated indigenous knowledge can be used as a basis for developing management plans for conservation and sustainable use of medicinal plants in the area
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