Phylogenetic trees based on 16S rRNA (a) and <i>gyrB</i> (b) gene sequences of strain SYBC H47 from bacteria related to <i>Bacillus</i> species.

The trees were constructed with the neighbor-joining method, and the genetic distances were computed by the maximum parsimony options model. The numbers at the branches denote the bootstrap percentages for 1,000 replicates. Bar, the number of substitutions at certain nucleotide positions.</p

MOESM1 of Enhanced hypocrellin production via coexpression of alpha-amylase and hemoglobin genes in Shiraia bambusicola

Additional file 1: Figure S1. Codon optimization of vgb gene. The first line, amino acid sequence of VHb; the second line, original nucleotide sequence of vgb gene; the third line, optimized sequence of vgb gene, changed nucleotides are shown as highlighted with yellow color

Identification of proteins extracted from spore coat fraction of <i>B</i>. <i>altitudinis</i> SYBC hb4.

<p>Identification of proteins extracted from spore coat fraction of <i>B</i>. <i>altitudinis</i> SYBC hb4.</p

Effects of different lipopeptides on the suppression of mycelial growth.

<p>The lipopeptide concentration was 100 μm/mL.</p

Phenotypic characteristics that differentiate strain SYBC H47 from phylogenetically related <i>Bacillus</i> species.

<p>Phenotypic characteristics that differentiate strain SYBC H47 from phylogenetically related <i>Bacillus</i> species.</p

Purification of YjqC and CotA from <i>B</i>. <i>altitudinis</i> SYBC hb4 spores.

<p>Purification of YjqC and CotA from <i>B</i>. <i>altitudinis</i> SYBC hb4 spores.</p

Effects of H₂O₂ concentrations on activity of YjqC and CotA from <i>B</i>. <i>altitudinis</i> hb4.

<p>(A) Variable H₂O₂ effects on peroxidase activity from the free and spore YjqC. (B) Inhibition by H₂O₂ of CotA activity toward ABTS, SA and SNP. (C) Stability of CotA incubated with different concentrations of H₂O₂ for 0–180 min. (D) Effects of H₂O₂ concentrations on enzymatic activity of spore enzymes toward SA and SNP.</p

Effects of different lipopeptides on the suppression of conidial germination.

<p>The lipopeptide mixture was composed of bacillomycin: fengycin: surfactin (1:1:1, v/v/v).</p

Optimal activity of the free and spore YjqC.

<p>Catalase activity under different pH (A) and temperature (B) conditions. Peroxidase activity toward SA and SNP under different pH (C) and temperature (D) conditions. Stability of catalase (E) and peroxidase (F) activity under optimal pH and temperature conditions.</p

Primary peaks detected by a UV-MALDI TOF MS analysis of the lipopeptides produced by strain SYBC H47.

<p>Primary peaks detected by a UV-MALDI TOF MS analysis of the lipopeptides produced by strain SYBC H47.</p