81 research outputs found
Modul : Modul praktik operasionalisasi prinsip HACCP pada penyelenggaraan atau produksi makanan program studi sarjana terapan gizi dan dietetika
Get PDFBUKTI KORESPONDENSI: Hypoglycemic Effect of Analog Rice Made from Modified Cassava Flour (Mocaf), Arrowroot Flour and Kidney Bean Flour on STZ-NA Induced Diabetic Rats
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UJI SIMILARITAS: Hypoglycemic Effect of Analog Rice Made from Modified Cassava Flour (Mocaf), Arrowroot Flour and Kidney Bean Flour on STZ-NA Induced Diabetic Rats
Get PDFLaporan Penelitian (Disertasi) Tepung Gayam (Inocarfus Fagifer Forst) Indeks Glikemik, Sifat Fungsional, Modifikasi Siklus Autoclaving-Cooling Serta Sifat Gizi In Vitro dan In Vivo
Get PDFModul : Modul praktik operasionalisasi prinsip HACCP pada penyelenggaraan atau produksi makanan program studi diploma III Gizi
Get PDFUJI SIMILARITAS: Antidiabetic Potential of Modified Gayam (Inocarfus Fagifer Forst.) Starch in Diabetic Rats STZ-NA Induced
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