35 research outputs found
Zambia Signal Functions study 2016 dataset
This dataset contains information related to health facilities’ infrastructure, staffing, equipment, supplies, and capacity to perform various clinical functions related to reproductive and maternal health service provision. The study was conducted in Central Province, Zambia and its primary aim was to assess facilities’ capacity to provide termination of pregnancy services. EMBARGOED UNTIL 31st DEC 201
Protein subcellular location prediction of the 18 proteins influenced by CHA in nectarine fruit according to PSORT (http://wolfpsort.org).
<p>Protein subcellular location prediction of the 18 proteins influenced by CHA in nectarine fruit according to PSORT (<a href="http://wolfpsort.org/" target="_blank">http://wolfpsort.org</a>).</p
Removal of Cadmium(II) from Wastewater Using Novel Cadmium Ion-Imprinted Polymers
Cadmium
ion-imprinted polymers (Cd-IIP) were synthesized by precipitation
polymerization using a complex of dithizone and cadmium as a template.
The saturation adsorption capacity of the Cd-IIP is two times that
of the nonimprinted polymers (Cd-NIP). Homogeneous binding sites are
confirmed by the Langmuir isotherm. The adsorption kinetics fit a
pseudo-second-order model well; and the adsorption equilibrium time
is only approximately 20 min. The effect of coexisting ions on the
CdÂ(II)-IIP and NIP were investigated by competing with PbÂ(II), ZnÂ(II),
CoÂ(II), and CuÂ(II), and the ratio of relative selectivity coefficients
was greater than 1.68. Thermodynamic parameters indicated that CdÂ(II)
adsorption over IIP and NIP was a spontaneous and exothermic process.
The enthalpy changes in different temperatures and adsorption energy
are lower than −20.0 and 8 kJ/mol; respectively. These indicate
that the adsorption process may be dominated by physisorption. The
Cd-IIP was used for five cycles with a small decrease in adsorption
capacity, which validated a significant potential of Cd-IIP in wastewater
treatment
Identification of 18 proteins influenced by CHA in nectarine fruit by 2-DE and MALDI-TOF/TOF analysis.
<p>Identification of 18 proteins influenced by CHA in nectarine fruit by 2-DE and MALDI-TOF/TOF analysis.</p
O<sub>2</sub>-· production rate (O<sub>2</sub>-·), H<sub>2</sub>O<sub>2</sub> content, and membrane permeability of nectarine fruit during storage at 25°C and response to CHA.
<p>O<sub>2</sub>-· production rate (O<sub>2</sub>-·), H<sub>2</sub>O<sub>2</sub> content, and membrane permeability of nectarine fruit during storage at 25°C and response to CHA.</p
Identification of different expressed 18 proteins in nectarine fruit pulp response to CHA treatment by MALDI-TOF-TOF/MS.
<p>Identification of different expressed 18 proteins in nectarine fruit pulp response to CHA treatment by MALDI-TOF-TOF/MS.</p
Recovery of Silver from Wastewater Using a New Magnetic Photocatalytic Ion-Imprinted Polymer
A novel magnetic, photocatalytic,
and AgÂ(I)-imprinted thiol-functionalized
polymer (Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>@TiO<sub>2</sub>-IIP) was prepared as functionalized IIP for selective removal and
recycling of Ag<sup>+</sup> ions from actual wastewater. The material
used in this study exhibited a promising silver saturation adsorption
capacity of 35.475 mg/g under the optimum pH of 6 within 80 min. The
specific Ag<sup>+</sup> ion adsorption property of the material was
excellently offered by the AgÂ(I)-imprinted thiol-functionalized polymer.
The selectivity separation factors for Ag<sup>+</sup> with respect
to Li<sup>+</sup>, Co<sup>2+</sup>, Cu<sup>2+</sup>, and Ni<sup>2+</sup> are 10.626, 27.829, 13.276, and 68.109, respectively. In the presence
of TiO<sub>2</sub> and methanol used as the sacrificial agent (methanol/water
15:40), the adsorbed AgÂ(I) can be reduced to Ag(0) and then separated
from the imprinted polymers after the ultrasound. The reduction rate
is 0.00566 min<sup>–1</sup> based on a pseudo-first-order kinetic
model. The retained adsorption capacity of the Ag-IIP was 68.51% after
one round of photocatalysis and ultrasound, which was closed to three
rounds of acid elution. We also conducted an experiment with real
wastewater and validated the great potential of Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>@TiO<sub>2</sub>-IIP in advanced wastewater
treatment. The results showed that 1.3 mg of silver was recovered
from 100 mL of 50 mg/L AgNO<sub>3</sub> solution with 0.1 g of the
IIP. Accordingly, the functionalized IIP constructed and applied in
this study demonstrated (a) the promising selective adsorption capacity
of Ag, (b) the efficient photoreduction potential of Ag, (c) gentle
and ecofriendly regeneration conditions, and (d) excellent magnetic
separation ability, and it has great potential in future practical
wastewater treatment
Correlation coefficients (r) among accumulation of POD, GR, MDHAR, GST and SOD expressions and their enzyme activities from nectarine pulp.
<p>Correlation coefficients (r) among accumulation of POD, GR, MDHAR, GST and SOD expressions and their enzyme activities from nectarine pulp.</p
Classification and functional distribution of ripening related proteins in nectarine fruit identified by 2-dimentional electrophoresis and MALDI-TOF-TOF/MS.
<p>Protein species were categorized according to Gene Ontology annotation (<a href="http://www.ncbi.nlm.nih.gov/GO/" target="_blank">http://www.ncbi.nlm.nih.gov/GO/</a>) and eukaryotic orthologous groups (KOG, <a href="http://www.ncbi.nlm.nih.gov/COG/" target="_blank">http://www.ncbi.nlm.nih.gov/COG/</a>).</p
Evidences for Chlorogenic Acid — A Major Endogenous Polyphenol Involved in Regulation of Ripening and Senescence of Apple Fruit
<div><p>To learn how the endogenous polyphenols may play a role in fruit ripening and senescence, apple pulp discs were used as a model to study the influences of chlorogenic acid (CHA, a major polyphenol in apple pulp) on fruit ripening and senescence. Apple (‘Golden Delicious’) pulp discs prepared from pre-climacteric fruit were treated with 50 mg L<sup>-1</sup> CHA and incubated in flasks with 10 mM MES buffer (pH 6.0, 11% sorbitol). Compared to the control samples, treatment with CHA significantly reduced ethylene production and respiration rate, and enhanced levels of firmness and soluble solids content of the pulp discs during incubation at 25°C. These results suggested that CHA could retard senescence of the apple pulp discs. Proteomics analysis with sodium dodecyl sulfate-polyacrylamide gel electrophoresis and mass spectrometry (MALDI-TOF/TOF) revealed that the expressions of several key proteins correlated to fruit ripening and senescence were affected by the treatment with CHA. Further study showed that treating the pulp discs with CHA remarkably reduced levels of lipoxygenase, β-galactosidase, NADP-malic enzyme, and enzymatic activities of lipoxygenase and UDP-glucose pyrophosphorylase, all of which are known as promoters of fruit ripening and senescence. These results could provide new insights into the functions of endogenous phenolic compounds in fruit ripening and senescence.</p></div