41 research outputs found

    Priming of Soil Carbon Decomposition in Two Inner Mongolia Grassland Soils following Sheep Dung Addition: A Study Using <sup>13</sup>C Natural Abundance Approach

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    <div><p>To investigate the effect of sheep dung on soil carbon (C) sequestration, a 152 days incubation experiment was conducted with soils from two different Inner Mongolian grasslands, <i>i.e.</i> a <i>Leymus chinensis</i> dominated grassland representing the climax community (2.1% organic matter content) and a heavily degraded <i>Artemisia frigida</i> dominated community (1.3% organic matter content). Dung was collected from sheep either fed on <i>L. chinensis</i> (C<sub>3</sub> plant with δ<sup>13</sup>C = −26.8‰; dung δ<sup>13</sup>C = −26.2‰) or <i>Cleistogenes squarrosa</i> (C<sub>4</sub> plant with δ<sup>13</sup>C = −14.6‰; dung δ<sup>13</sup>C = −15.7‰). Fresh C<sub>3</sub> and C<sub>4</sub> sheep dung was mixed with the two grassland soils and incubated under controlled conditions for analysis of <sup>13</sup>C-CO<sub>2</sub> emissions. Soil samples were taken at days 17, 43, 86, 127 and 152 after sheep dung addition to detect the δ<sup>13</sup>C signal in soil and dung components. Analysis revealed that 16.9% and 16.6% of the sheep dung C had decomposed, of which 3.5% and 2.8% was sequestrated in the soils of <i>L. chinensis</i> and <i>A. frigida</i> grasslands, respectively, while the remaining decomposed sheep dung was emitted as CO<sub>2</sub>. The cumulative amounts of C respired from dung treated soils during 152 days were 7–8 times higher than in the un-amended controls. In both grassland soils, ca. 60% of the evolved CO<sub>2</sub> originated from the decomposing sheep dung and 40% from the native soil C. Priming effects of soil C decomposition were observed in both soils, <i>i.e.</i> 1.4 g and 1.6 g additional soil C kg<sup>−1</sup> dry soil had been emitted as CO<sub>2</sub> for the <i>L. chinensis</i> and <i>A. frigida</i> soils, respectively. Hence, the net C losses from <i>L. chinensis</i> and <i>A. frigida</i> soils were 0.6 g and 0.9 g C kg<sup>−1</sup> soil, which was 2.6% and 7.0% of the total C in <i>L. chinensis</i> and <i>A. frigida</i> grasslands soils, respectively. Our results suggest that grazing of degraded Inner Mongolian pastures may cause a net soil C loss due to the positive priming effect, thereby accelerating soil deterioration.</p></div

    Temporal dynamics of δ<sup>13</sup>C (‰ vs VPDB) signatures in CO<sub>2</sub> emitted during 152 days following sheep dung addition to <i>L. chinensis</i> and <i>A. frigida</i> soil (n = 3).

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    <p>Temporal dynamics of δ<sup>13</sup>C (‰ vs VPDB) signatures in CO<sub>2</sub> emitted during 152 days following sheep dung addition to <i>L. chinensis</i> and <i>A. frigida</i> soil (n = 3).</p

    The relative contribution of dung-derived CO<sub>2</sub>-C and soil-derived CO<sub>2</sub>-C during 152 days incubation calculated from the δ<sup>13</sup> C signature of CO<sub>2</sub> after sheep dung addition (n = 3).

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    <p>The relative contribution of dung-derived CO<sub>2</sub>-C and soil-derived CO<sub>2</sub>-C during 152 days incubation calculated from the δ<sup>13</sup> C signature of CO<sub>2</sub> after sheep dung addition (n = 3).</p

    The dynamics of δ<sup>13</sup>C (Mean ± SE) in control soils and in soil treated with C<sub>3</sub> and C<sub>4</sub> dung, and the percent of dung-derived C incorporated in the soil in relation to soil C (D) and applied dung C (P).

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    <p>Data are shown for each sampling during the 152 days incubation.</p><p>Different superscript letters represent statistical significance at <i>P</i><0.05 at the same sampling time among treatments.</p

    Fates of soil and sheep dung carbon after 152

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    a<p>Net soil C loss was given by the value of sheep dung C sequestrated in the soil during 152 days subtracted from the primed soil CO<sub>2</sub>.</p>b<p>Soil C loss (%) is the percentage total CO<sub>2</sub>-C loss compared to soil total organic C content.</p

    Comparison of amino acid sequences of domains highly conserved in the polyproteins encoded by ORF3 of badnaviruses and a tungrovirus.

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    <p>The virus names and the positions of starting amino acid are indicated before each sequence. Identical (*) and conserved (:) amino acids are marked.</p
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